sensory
meat
dairy
consumer
H-Index Rankings
University / Institution:
# 59
Country:
# 356
Region:
# 29,204
World:
# 82,376
H-Index
Total:
48
Last 6 Year:
35
Last 6 Year/Total:
0.729
i10 Index
Total:
123
Last 6 Year:
93
Last 6 Year/Total:
0.756
Citation
Total:
7,172
Last 6 Year:
3,949
Last 6 Year/Total:
0.551
AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
59 | 356 | 29,204 | 82,376 |
|
Ireland | University College Cork |
CorkFood and Nutritional Sciences
sensory | meat | dairy | consumer | |
48 | 35 | 0.729 | 123 | 93 | 0.756 | 7,172 | 3,949 | 0.551 |