AD Scientific Index - Africa World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
1 | 1 | 92 | 14,837 |
|
Tunisia | Université de Sfax |
Engineering & Technology / Food Science and Engineering
Biopeptides | Proteases | Lipopeptides | |
85 | 60 | 0.706 | 390 | 340 | 0.872 | 25,067 | 15,032 | 0.600 |
5 | 9 | 442 | 64,476 |
|
Tunisia | Université de Sfax |
Engineering & Technology / Food Science and Engineering
food science and technology | |
53 | 39 | 0.736 | 124 | 103 | 0.831 | 12,076 | 6,662 | 0.552 |
1 | 21 | 491 | 70,703 |
|
Algeria | Université de Bejaia |
Engineering & Technology / Food Science and Engineering
Agriculture & Forestry | Food Chemistry | Eco-technologies | water resources | |
51 | 43 | 0.843 | 159 | 149 | 0.937 | 10,683 | 7,693 | 0.720 |
10 | 110 | 493 | 70,869 |
|
Egypt | Cairo University |
Engineering & Technology / Food Science and Engineering
Food and Biomedical Analysis.. | |
51 | 41 | 0.804 | 314 | 221 | 0.704 | 12,163 | 7,785 | 0.640 |
6 | 11 | 507 | 71,534 |
|
Tunisia | Université de Sfax |
Engineering & Technology / Food Science and Engineering
|
51 | 37 | 0.725 | 107 | 97 | 0.907 | 8,561 | 4,680 | 0.547 |
36 | 252 | 517 | 72,695 |
|
South Africa | Stellenbosch University |
Engineering & Technology / Food Science and Engineering
Yeast | wine | microbial ecology | cellular and molecular biology | sensory science | |
51 | 31 | 0.608 | 104 | 79 | 0.760 | 8,553 | 3,514 | 0.411 |
6 | 259 | 528 | 73,528 |
|
South Africa | Rhodes University |
Engineering & Technology / Food Science and Engineering
Ecology | plankton food webs | |
51 | 25 | 0.490 | 150 | 71 | 0.473 | 7,582 | 2,561 | 0.338 |
10 | 125 | 581 | 78,796 |
|
Egypt | Mansoura University |
Engineering & Technology / Food Science and Engineering
food science and biotechnology | food science and nutrition | |
49 | 39 | 0.796 | 213 | 154 | 0.723 | 9,698 | 6,125 | 0.632 |
1 | 13 | 633 | 82,734 |
|
Tunisia | Université de Jendouba |
Engineering & Technology / Food Science and Engineering
Biotechnology | Food sciences | Packaging | Food technology | |
48 | 41 | 0.854 | 99 | 97 | 0.980 | 6,702 | 4,664 | 0.696 |
6 | 150 | 681 | 87,908 |
|
Egypt | National Research Center, Egypt |
Engineering & Technology / Food Science and Engineering
Dairy production | Dairy nutrition | Feed evaluation | Feed additives | |
47 | 36 | 0.766 | 98 | 93 | 0.949 | 5,219 | 3,506 | 0.672 |
Click for INSTITUTIONAL REGISTRATION and PREMIUM MEMBERSHIP advantages |
||||||||||||||||
1 | 18 | 719 | 91,643 |
|
Ghana | Ghana Communication Technology University GCTU |
Engineering & Technology / Food Science and Engineering
Food Processing Technology | International Food Laws and Regulations | Fermentation Technology | Chocolate Technology | Cocoa Proces | |
46 | 42 | 0.913 | 120 | 88 | 0.733 | 9,600 | 5,368 | 0.559 |
57 | 354 | 753 | 94,003 |
|
South Africa | Stellenbosch University |
Engineering & Technology / Food Science and Engineering
Food Science | |
46 | 30 | 0.652 | 105 | 84 | 0.800 | 7,330 | 4,152 | 0.566 |
2 | 177 | 786 | 97,213 |
|
Egypt | South Valley University |
Engineering & Technology / Food Science and Engineering
الاثآر والتاريخ | |
45 | 36 | 0.800 | 131 | 104 | 0.794 | 8,160 | 4,931 | 0.604 |
6 | 403 | 868 | 104,704 |
|
South Africa | Durban University of Technology |
Engineering & Technology / Food Science and Engineering
Biotechnology | Microbiology | Enzyme Technology | |
44 | 28 | 0.636 | 95 | 76 | 0.800 | 6,084 | 3,131 | 0.515 |
1 | 84 | 1,060 | 121,930 |
|
Nigeria | Federal University of Agriculture, Abeokuta |
Engineering & Technology / Food Science and Engineering
Food Science and Technology | |
41 | 29 | 0.707 | 139 | 87 | 0.626 | 6,376 | 3,128 | 0.491 |
6 | 96 | 1,119 | 126,626 |
|
Nigeria | Federal University of Technology Akure |
Engineering & Technology / Food Science and Engineering
Functional Foods | Nutraceuticals and Phytomedicine. Invertebrates | Drosophila and Lobster Cockroach as viable research models | |
40 | 35 | 0.875 | 85 | 75 | 0.882 | 6,526 | 4,618 | 0.708 |
3 | 97 | 1,125 | 127,189 |
|
Nigeria | Babcock University |
Engineering & Technology / Food Science and Engineering
Food microbiology | Food safety | Fungal taxonomy | Mycotoxicology | |
40 | 33 | 0.825 | 94 | 82 | 0.872 | 4,836 | 3,845 | 0.795 |
48 | 509 | 1,139 | 127,627 |
|
South Africa | University of Pretoria |
Engineering & Technology / Food Science and Engineering
|
40 | 32 | 0.800 | 71 | 67 | 0.944 | 8,261 | 4,006 | 0.485 |
3 | 4 | 1,158 | 129,179 |
|
Benin | Université d'Abomey Calavi |
Engineering & Technology / Food Science and Engineering
Science des aliments | Préférences des consommateurs | Développement de produits | |
40 | 28 | 0.700 | 85 | 59 | 0.694 | 5,012 | 2,332 | 0.465 |
8 | 31 | 1,169 | 129,995 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Applied Microbiology and Quality Assurance | Food Toxicology | Mycotoxin and Epidemiology | Food Product Development and Packaging | |
40 | 26 | 0.650 | 91 | 60 | 0.659 | 5,874 | 2,355 | 0.401 |
8 | 9 | 1,178 | 130,860 |
|
Sudan | University of Khartoum |
Engineering & Technology / Food Science and Engineering
Food Science | |
40 | 24 | 0.600 | 90 | 55 | 0.611 | 5,601 | 1,714 | 0.306 |
32 | 550 | 1,221 | 133,945 |
|
South Africa | University of Johannesburg |
Engineering & Technology / Food Science and Engineering
Mycotoxicology | |
39 | 34 | 0.872 | 89 | 85 | 0.955 | 4,336 | 3,406 | 0.786 |
49 | 589 | 1,351 | 142,894 |
|
South Africa | University of Kwazulu Natal |
Engineering & Technology / Food Science and Engineering
Agricultural and Food Engineering | Food Science and Technology | Environmental Control | Renewable Energy | |
38 | 30 | 0.789 | 92 | 82 | 0.891 | 4,917 | 3,276 | 0.666 |
3 | 3 | 1,491 | 152,945 |
|
Zambia | University of Zambia |
Engineering & Technology / Food Science and Engineering
Food Safety | Antimicrobial Resistance | Zoonoses | |
37 | 26 | 0.703 | 95 | 79 | 0.832 | 4,590 | 2,404 | 0.524 |
14 | 692 | 1,589 | 161,131 |
|
South Africa | University of the Free State |
Engineering & Technology / Food Science and Engineering
Food Science | |
36 | 27 | 0.750 | 100 | 70 | 0.700 | 5,660 | 3,232 | 0.571 |
3 | 143 | 1,630 | 163,808 |
|
Nigeria | Federal University of Agriculture, Abeokuta |
Engineering & Technology / Food Science and Engineering
Food science | Microbiology | fermentation | |
36 | 23 | 0.639 | 76 | 47 | 0.618 | 4,256 | 1,548 | 0.364 |
6 | 737 | 1,712 | 169,643 |
|
South Africa | University of Venda |
Engineering & Technology / Food Science and Engineering
Cereal science | Cereal chemistry | Fruits | Underutilised grains from sub-Saharan Africa | |
35 | 28 | 0.800 | 89 | 74 | 0.831 | 4,452 | 3,076 | 0.691 |
52 | 746 | 1,750 | 171,845 |
|
South Africa | University of Johannesburg |
Engineering & Technology / Food Science and Engineering
mycobacteriology | Staphylococcus aureus | Pseudomonas aeruginosa | Endophytes | drug discovery.. | |
35 | 25 | 0.714 | 67 | 54 | 0.806 | 3,890 | 2,367 | 0.608 |
8 | 418 | 1,807 | 177,490 |
|
Egypt | Suez Canal University |
Engineering & Technology / Food Science and Engineering
hyperspectral imaging | Imaging spectroscopy | |
34 | 33 | 0.971 | 54 | 48 | 0.889 | 8,507 | 3,572 | 0.420 |
68 | 787 | 1,873 | 180,918 |
|
South Africa | University of Pretoria |
Engineering & Technology / Food Science and Engineering
Nutrition & Food Composition | |
34 | 26 | 0.765 | 77 | 48 | 0.623 | 4,131 | 2,116 | 0.512 |
A New and Different Feature!!!! University Subject Rankings in 12 subjects:Ranking and analysis of universities by subject in 12 fields such as health, engineering, natural sciences, education, business, economics, social sciences, etc. |
||||||||||||||||
23 | 203 | 2,093 | 193,171 |
|
Nigeria | University of Ibadan |
Engineering & Technology / Food Science and Engineering
food dehydration | hydrocolloids | food extrusion | |
33 | 24 | 0.727 | 59 | 45 | 0.763 | 3,990 | 2,082 | 0.522 |
2 | 211 | 2,178 | 199,493 |
|
Nigeria | Edo University Iyamho |
Engineering & Technology / Food Science and Engineering
Microbiology | Biotechnology | and Nanotechnology | |
32 | 31 | 0.969 | 161 | 155 | 0.963 | 5,317 | 4,983 | 0.937 |
64 | 898 | 2,181 | 199,591 |
|
South Africa | University of Johannesburg |
Engineering & Technology / Food Science and Engineering
Food Chemistry | Innovative Foods | Value Addition | Food Product Development | 3D Food Printing | |
32 | 31 | 0.969 | 65 | 62 | 0.954 | 3,604 | 3,368 | 0.935 |
3 | 62 | 2,202 | 200,334 |
|
Tunisia | Université de Gabès |
Engineering & Technology / Food Science and Engineering
Food Science & Technology | |
32 | 29 | 0.906 | 92 | 80 | 0.870 | 4,598 | 3,344 | 0.727 |
27 | 52 | 2,362 | 209,139 |
|
Ethiopia | Addis Ababa University |
Engineering & Technology / Food Science and Engineering
Food Microbiology | Food Safety/Food Security | |
32 | 18 | 0.563 | 78 | 41 | 0.526 | 3,141 | 1,153 | 0.367 |
28 | 55 | 2,461 | 214,587 |
|
Ethiopia | Addis Ababa University |
Engineering & Technology / Food Science and Engineering
Food safety | Epidemiology | Animal welfare | |
31 | 26 | 0.839 | 63 | 56 | 0.889 | 3,740 | 2,282 | 0.610 |
12 | 239 | 2,474 | 215,411 |
|
Nigeria | Federal University of Technology Akure |
Engineering & Technology / Food Science and Engineering
Functional Foods and Nutraceuticals | Food Product Development | Innovative Foods | |
31 | 25 | 0.806 | 69 | 60 | 0.870 | 3,083 | 2,351 | 0.763 |
3 | 75 | 2,478 | 215,521 |
|
Tunisia | Université de la Manouba |
Engineering & Technology / Food Science and Engineering
Food Engineering/Functional Food | |
31 | 25 | 0.806 | 63 | 50 | 0.794 | 3,916 | 2,267 | 0.579 |
3 | 73 | 2,497 | 216,900 |
|
Algeria | Université Mouloud Mammeri de Tizi Ouzou |
Engineering & Technology / Food Science and Engineering
Meat Quality and Meat Safety | |
31 | 24 | 0.774 | 50 | 42 | 0.840 | 4,224 | 1,646 | 0.390 |
93 | 1,012 | 2,514 | 217,444 |
|
South Africa | University of Pretoria |
Engineering & Technology / Food Science and Engineering
food secuirty | |
31 | 23 | 0.742 | 70 | 48 | 0.686 | 3,401 | 1,972 | 0.580 |
35 | 87 | 2,521 | 217,620 |
|
Ghana | University of Ghana |
Engineering & Technology / Food Science and Engineering
food science | food process engineering | food technology | food chemistry | |
31 | 23 | 0.742 | 62 | 51 | 0.823 | 3,315 | 1,905 | 0.575 |
1 | 80 | 2,561 | 219,558 |
|
Algeria | Université d'Oran 1 Ahmed Ben Bella |
Engineering & Technology / Food Science and Engineering
Food microbiology | dairy sciences | phytopathology | |
31 | 21 | 0.677 | 68 | 50 | 0.735 | 3,010 | 1,593 | 0.529 |
24 | 597 | 2,603 | 221,916 |
|
Egypt | Alexandria University |
Engineering & Technology / Food Science and Engineering
Research Topics - Food bio-functionality and biologically active molecules - Beneficial effects of probiotic organisms on health | |
31 | 19 | 0.613 | 45 | 37 | 0.822 | 3,673 | 1,048 | 0.285 |
36 | 91 | 2,631 | 223,698 |
|
Ghana | University of Ghana |
Engineering & Technology / Food Science and Engineering
Food Science | Food Processing | Food Engineering | |
31 | 16 | 0.516 | 51 | 24 | 0.471 | 3,107 | 790 | 0.254 |
21 | 616 | 2,663 | 225,427 |
|
Egypt | Benha University |
Engineering & Technology / Food Science and Engineering
Functional Foods | |
30 | 29 | 0.967 | 55 | 55 | 1.000 | 2,323 | 2,246 | 0.967 |
13 | 268 | 2,677 | 225,881 |
|
Nigeria | University of Ilorin |
Engineering & Technology / Food Science and Engineering
Food Chemistry | Food Safety | Food Processing and Value Addition | |
30 | 28 | 0.933 | 61 | 58 | 0.951 | 2,822 | 2,446 | 0.867 |
9 | 269 | 2,683 | 226,448 |
|
Nigeria | Lagos State University |
Engineering & Technology / Food Science and Engineering
Food Processing | Storage Stability | Product Development | Process/ingredient optimization | |
30 | 27 | 0.900 | 67 | 56 | 0.836 | 3,542 | 2,114 | 0.597 |
4 | 270 | 2,702 | 227,255 |
|
Nigeria | Federal University of Agriculture, Abeokuta |
Engineering & Technology / Food Science and Engineering
Food Microbiology | Food Safety and Quality | Fermentation | Antimicrobial Resistance | |
30 | 26 | 0.867 | 69 | 55 | 0.797 | 2,801 | 2,047 | 0.731 |
25 | 98 | 2,737 | 229,070 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Underutilized fruits and vegetables | Root and Tuber | Food Processing | Product developement | |
30 | 24 | 0.800 | 82 | 56 | 0.683 | 4,200 | 2,465 | 0.587 |
2 | 12 | 2,800 | 232,055 |
|
Botswana | Botswana University of Agriculture and Natural Resources |
Engineering & Technology / Food Science and Engineering
Dairy Science and Technology | Food Science | Camels and Camel Products | |
30 | 22 | 0.733 | 48 | 44 | 0.917 | 2,658 | 1,545 | 0.581 |
Biopeptides
Proteases
Lipopeptides
H-Index Rankings
University / Institution:
# 1
Country:
# 1
Region:
# 92
World:
# 14,837
H-Index
Total:
85
Last 6 Year:
60
Last 6 Year/Total:
0.706
i10 Index
Total:
390
Last 6 Year:
340
Last 6 Year/Total:
0.872
Citation
Total:
25,067
Last 6 Year:
15,032
Last 6 Year/Total:
0.600
food science and technology
H-Index Rankings
University / Institution:
# 5
Country:
# 9
Region:
# 442
World:
# 64,476
H-Index
Total:
53
Last 6 Year:
39
Last 6 Year/Total:
0.736
i10 Index
Total:
124
Last 6 Year:
103
Last 6 Year/Total:
0.831
Citation
Total:
12,076
Last 6 Year:
6,662
Last 6 Year/Total:
0.552
Agriculture & Forestry
Food Chemistry
Eco-technologies
water resources
H-Index Rankings
University / Institution:
# 1
Country:
# 21
Region:
# 491
World:
# 70,703
H-Index
Total:
51
Last 6 Year:
43
Last 6 Year/Total:
0.843
i10 Index
Total:
159
Last 6 Year:
149
Last 6 Year/Total:
0.937
Citation
Total:
10,683
Last 6 Year:
7,693
Last 6 Year/Total:
0.720
Food and Biomedical Analysis..
H-Index Rankings
University / Institution:
# 10
Country:
# 110
Region:
# 493
World:
# 70,869
H-Index
Total:
51
Last 6 Year:
41
Last 6 Year/Total:
0.804
i10 Index
Total:
314
Last 6 Year:
221
Last 6 Year/Total:
0.704
Citation
Total:
12,163
Last 6 Year:
7,785
Last 6 Year/Total:
0.640
H-Index Rankings
University / Institution:
# 6
Country:
# 11
Region:
# 507
World:
# 71,534
H-Index
Total:
51
Last 6 Year:
37
Last 6 Year/Total:
0.725
i10 Index
Total:
107
Last 6 Year:
97
Last 6 Year/Total:
0.907
Citation
Total:
8,561
Last 6 Year:
4,680
Last 6 Year/Total:
0.547
Yeast
wine
microbial ecology
cellular and molecular biology
sensory science
H-Index Rankings
University / Institution:
# 36
Country:
# 252
Region:
# 517
World:
# 72,695
H-Index
Total:
51
Last 6 Year:
31
Last 6 Year/Total:
0.608
i10 Index
Total:
104
Last 6 Year:
79
Last 6 Year/Total:
0.760
Citation
Total:
8,553
Last 6 Year:
3,514
Last 6 Year/Total:
0.411
Ecology
plankton food webs
H-Index Rankings
University / Institution:
# 6
Country:
# 259
Region:
# 528
World:
# 73,528
H-Index
Total:
51
Last 6 Year:
25
Last 6 Year/Total:
0.490
i10 Index
Total:
150
Last 6 Year:
71
Last 6 Year/Total:
0.473
Citation
Total:
7,582
Last 6 Year:
2,561
Last 6 Year/Total:
0.338
food science and biotechnology
food science and nutrition
H-Index Rankings
University / Institution:
# 10
Country:
# 125
Region:
# 581
World:
# 78,796
H-Index
Total:
49
Last 6 Year:
39
Last 6 Year/Total:
0.796
i10 Index
Total:
213
Last 6 Year:
154
Last 6 Year/Total:
0.723
Citation
Total:
9,698
Last 6 Year:
6,125
Last 6 Year/Total:
0.632
Biotechnology
Food sciences
Packaging
Food technology
H-Index Rankings
University / Institution:
# 1
Country:
# 13
Region:
# 633
World:
# 82,734
H-Index
Total:
48
Last 6 Year:
41
Last 6 Year/Total:
0.854
i10 Index
Total:
99
Last 6 Year:
97
Last 6 Year/Total:
0.980
Citation
Total:
6,702
Last 6 Year:
4,664
Last 6 Year/Total:
0.696
Dairy production
Dairy nutrition
Feed evaluation
Feed additives
H-Index Rankings
University / Institution:
# 6
Country:
# 150
Region:
# 681
World:
# 87,908
H-Index
Total:
47
Last 6 Year:
36
Last 6 Year/Total:
0.766
i10 Index
Total:
98
Last 6 Year:
93
Last 6 Year/Total:
0.949
Citation
Total:
5,219
Last 6 Year:
3,506
Last 6 Year/Total:
0.672
Food Processing Technology
International Food Laws and Regulations
Fermentation Technology
Chocolate Technology
Cocoa Proces
H-Index Rankings
University / Institution:
# 1
Country:
# 18
Region:
# 719
World:
# 91,643
H-Index
Total:
46
Last 6 Year:
42
Last 6 Year/Total:
0.913
i10 Index
Total:
120
Last 6 Year:
88
Last 6 Year/Total:
0.733
Citation
Total:
9,600
Last 6 Year:
5,368
Last 6 Year/Total:
0.559
H-Index Rankings
University / Institution:
# 57
Country:
# 354
Region:
# 753
World:
# 94,003
H-Index
Total:
46
Last 6 Year:
30
Last 6 Year/Total:
0.652
i10 Index
Total:
105
Last 6 Year:
84
Last 6 Year/Total:
0.800
Citation
Total:
7,330
Last 6 Year:
4,152
Last 6 Year/Total:
0.566
H-Index Rankings
University / Institution:
# 2
Country:
# 177
Region:
# 786
World:
# 97,213
H-Index
Total:
45
Last 6 Year:
36
Last 6 Year/Total:
0.800
i10 Index
Total:
131
Last 6 Year:
104
Last 6 Year/Total:
0.794
Citation
Total:
8,160
Last 6 Year:
4,931
Last 6 Year/Total:
0.604
Biotechnology
Microbiology
Enzyme Technology
H-Index Rankings
University / Institution:
# 6
Country:
# 403
Region:
# 868
World:
# 104,704
H-Index
Total:
44
Last 6 Year:
28
Last 6 Year/Total:
0.636
i10 Index
Total:
95
Last 6 Year:
76
Last 6 Year/Total:
0.800
Citation
Total:
6,084
Last 6 Year:
3,131
Last 6 Year/Total:
0.515
Food Science and Technology
H-Index Rankings
University / Institution:
# 1
Country:
# 84
Region:
# 1,060
World:
# 121,930
H-Index
Total:
41
Last 6 Year:
29
Last 6 Year/Total:
0.707
i10 Index
Total:
139
Last 6 Year:
87
Last 6 Year/Total:
0.626
Citation
Total:
6,376
Last 6 Year:
3,128
Last 6 Year/Total:
0.491
Functional Foods
Nutraceuticals and Phytomedicine. Invertebrates
Drosophila and Lobster Cockroach as viable research models
H-Index Rankings
University / Institution:
# 6
Country:
# 96
Region:
# 1,119
World:
# 126,626
H-Index
Total:
40
Last 6 Year:
35
Last 6 Year/Total:
0.875
i10 Index
Total:
85
Last 6 Year:
75
Last 6 Year/Total:
0.882
Citation
Total:
6,526
Last 6 Year:
4,618
Last 6 Year/Total:
0.708
Food microbiology
Food safety
Fungal taxonomy
Mycotoxicology
H-Index Rankings
University / Institution:
# 3
Country:
# 97
Region:
# 1,125
World:
# 127,189
H-Index
Total:
40
Last 6 Year:
33
Last 6 Year/Total:
0.825
i10 Index
Total:
94
Last 6 Year:
82
Last 6 Year/Total:
0.872
Citation
Total:
4,836
Last 6 Year:
3,845
Last 6 Year/Total:
0.795
H-Index Rankings
University / Institution:
# 48
Country:
# 509
Region:
# 1,139
World:
# 127,627
H-Index
Total:
40
Last 6 Year:
32
Last 6 Year/Total:
0.800
i10 Index
Total:
71
Last 6 Year:
67
Last 6 Year/Total:
0.944
Citation
Total:
8,261
Last 6 Year:
4,006
Last 6 Year/Total:
0.485
Science des aliments
Préférences des consommateurs
Développement de produits
H-Index Rankings
University / Institution:
# 3
Country:
# 4
Region:
# 1,158
World:
# 129,179
H-Index
Total:
40
Last 6 Year:
28
Last 6 Year/Total:
0.700
i10 Index
Total:
85
Last 6 Year:
59
Last 6 Year/Total:
0.694
Citation
Total:
5,012
Last 6 Year:
2,332
Last 6 Year/Total:
0.465
Applied Microbiology and Quality Assurance
Food Toxicology
Mycotoxin and Epidemiology
Food Product Development and Packaging
H-Index Rankings
University / Institution:
# 8
Country:
# 31
Region:
# 1,169
World:
# 129,995
H-Index
Total:
40
Last 6 Year:
26
Last 6 Year/Total:
0.650
i10 Index
Total:
91
Last 6 Year:
60
Last 6 Year/Total:
0.659
Citation
Total:
5,874
Last 6 Year:
2,355
Last 6 Year/Total:
0.401
H-Index Rankings
University / Institution:
# 8
Country:
# 9
Region:
# 1,178
World:
# 130,860
H-Index
Total:
40
Last 6 Year:
24
Last 6 Year/Total:
0.600
i10 Index
Total:
90
Last 6 Year:
55
Last 6 Year/Total:
0.611
Citation
Total:
5,601
Last 6 Year:
1,714
Last 6 Year/Total:
0.306
H-Index Rankings
University / Institution:
# 32
Country:
# 550
Region:
# 1,221
World:
# 133,945
H-Index
Total:
39
Last 6 Year:
34
Last 6 Year/Total:
0.872
i10 Index
Total:
89
Last 6 Year:
85
Last 6 Year/Total:
0.955
Citation
Total:
4,336
Last 6 Year:
3,406
Last 6 Year/Total:
0.786
Agricultural and Food Engineering
Food Science and Technology
Environmental Control
Renewable Energy
H-Index Rankings
University / Institution:
# 49
Country:
# 589
Region:
# 1,351
World:
# 142,894
H-Index
Total:
38
Last 6 Year:
30
Last 6 Year/Total:
0.789
i10 Index
Total:
92
Last 6 Year:
82
Last 6 Year/Total:
0.891
Citation
Total:
4,917
Last 6 Year:
3,276
Last 6 Year/Total:
0.666
Food Safety
Antimicrobial Resistance
Zoonoses
H-Index Rankings
University / Institution:
# 3
Country:
# 3
Region:
# 1,491
World:
# 152,945
H-Index
Total:
37
Last 6 Year:
26
Last 6 Year/Total:
0.703
i10 Index
Total:
95
Last 6 Year:
79
Last 6 Year/Total:
0.832
Citation
Total:
4,590
Last 6 Year:
2,404
Last 6 Year/Total:
0.524
H-Index Rankings
University / Institution:
# 14
Country:
# 692
Region:
# 1,589
World:
# 161,131
H-Index
Total:
36
Last 6 Year:
27
Last 6 Year/Total:
0.750
i10 Index
Total:
100
Last 6 Year:
70
Last 6 Year/Total:
0.700
Citation
Total:
5,660
Last 6 Year:
3,232
Last 6 Year/Total:
0.571
Food science
Microbiology
fermentation
H-Index Rankings
University / Institution:
# 3
Country:
# 143
Region:
# 1,630
World:
# 163,808
H-Index
Total:
36
Last 6 Year:
23
Last 6 Year/Total:
0.639
i10 Index
Total:
76
Last 6 Year:
47
Last 6 Year/Total:
0.618
Citation
Total:
4,256
Last 6 Year:
1,548
Last 6 Year/Total:
0.364
Cereal science
Cereal chemistry
Fruits
Underutilised grains from sub-Saharan Africa
H-Index Rankings
University / Institution:
# 6
Country:
# 737
Region:
# 1,712
World:
# 169,643
H-Index
Total:
35
Last 6 Year:
28
Last 6 Year/Total:
0.800
i10 Index
Total:
89
Last 6 Year:
74
Last 6 Year/Total:
0.831
Citation
Total:
4,452
Last 6 Year:
3,076
Last 6 Year/Total:
0.691
mycobacteriology
Staphylococcus aureus
Pseudomonas aeruginosa
Endophytes
drug discovery..
H-Index Rankings
University / Institution:
# 52
Country:
# 746
Region:
# 1,750
World:
# 171,845
H-Index
Total:
35
Last 6 Year:
25
Last 6 Year/Total:
0.714
i10 Index
Total:
67
Last 6 Year:
54
Last 6 Year/Total:
0.806
Citation
Total:
3,890
Last 6 Year:
2,367
Last 6 Year/Total:
0.608
hyperspectral imaging
Imaging spectroscopy
H-Index Rankings
University / Institution:
# 8
Country:
# 418
Region:
# 1,807
World:
# 177,490
H-Index
Total:
34
Last 6 Year:
33
Last 6 Year/Total:
0.971
i10 Index
Total:
54
Last 6 Year:
48
Last 6 Year/Total:
0.889
Citation
Total:
8,507
Last 6 Year:
3,572
Last 6 Year/Total:
0.420
Nutrition & Food Composition
H-Index Rankings
University / Institution:
# 68
Country:
# 787
Region:
# 1,873
World:
# 180,918
H-Index
Total:
34
Last 6 Year:
26
Last 6 Year/Total:
0.765
i10 Index
Total:
77
Last 6 Year:
48
Last 6 Year/Total:
0.623
Citation
Total:
4,131
Last 6 Year:
2,116
Last 6 Year/Total:
0.512
food dehydration
hydrocolloids
food extrusion
H-Index Rankings
University / Institution:
# 23
Country:
# 203
Region:
# 2,093
World:
# 193,171
H-Index
Total:
33
Last 6 Year:
24
Last 6 Year/Total:
0.727
i10 Index
Total:
59
Last 6 Year:
45
Last 6 Year/Total:
0.763
Citation
Total:
3,990
Last 6 Year:
2,082
Last 6 Year/Total:
0.522
Microbiology
Biotechnology
and Nanotechnology
H-Index Rankings
University / Institution:
# 2
Country:
# 211
Region:
# 2,178
World:
# 199,493
H-Index
Total:
32
Last 6 Year:
31
Last 6 Year/Total:
0.969
i10 Index
Total:
161
Last 6 Year:
155
Last 6 Year/Total:
0.963
Citation
Total:
5,317
Last 6 Year:
4,983
Last 6 Year/Total:
0.937
Food Chemistry
Innovative Foods
Value Addition
Food Product Development
3D Food Printing
H-Index Rankings
University / Institution:
# 64
Country:
# 898
Region:
# 2,181
World:
# 199,591
H-Index
Total:
32
Last 6 Year:
31
Last 6 Year/Total:
0.969
i10 Index
Total:
65
Last 6 Year:
62
Last 6 Year/Total:
0.954
Citation
Total:
3,604
Last 6 Year:
3,368
Last 6 Year/Total:
0.935
Food Science & Technology
H-Index Rankings
University / Institution:
# 3
Country:
# 62
Region:
# 2,202
World:
# 200,334
H-Index
Total:
32
Last 6 Year:
29
Last 6 Year/Total:
0.906
i10 Index
Total:
92
Last 6 Year:
80
Last 6 Year/Total:
0.870
Citation
Total:
4,598
Last 6 Year:
3,344
Last 6 Year/Total:
0.727
Food Microbiology
Food Safety/Food Security
H-Index Rankings
University / Institution:
# 27
Country:
# 52
Region:
# 2,362
World:
# 209,139
H-Index
Total:
32
Last 6 Year:
18
Last 6 Year/Total:
0.563
i10 Index
Total:
78
Last 6 Year:
41
Last 6 Year/Total:
0.526
Citation
Total:
3,141
Last 6 Year:
1,153
Last 6 Year/Total:
0.367
Food safety
Epidemiology
Animal welfare
H-Index Rankings
University / Institution:
# 28
Country:
# 55
Region:
# 2,461
World:
# 214,587
H-Index
Total:
31
Last 6 Year:
26
Last 6 Year/Total:
0.839
i10 Index
Total:
63
Last 6 Year:
56
Last 6 Year/Total:
0.889
Citation
Total:
3,740
Last 6 Year:
2,282
Last 6 Year/Total:
0.610
Functional Foods and Nutraceuticals
Food Product Development
Innovative Foods
H-Index Rankings
University / Institution:
# 12
Country:
# 239
Region:
# 2,474
World:
# 215,411
H-Index
Total:
31
Last 6 Year:
25
Last 6 Year/Total:
0.806
i10 Index
Total:
69
Last 6 Year:
60
Last 6 Year/Total:
0.870
Citation
Total:
3,083
Last 6 Year:
2,351
Last 6 Year/Total:
0.763
Food Engineering/Functional Food
H-Index Rankings
University / Institution:
# 3
Country:
# 75
Region:
# 2,478
World:
# 215,521
H-Index
Total:
31
Last 6 Year:
25
Last 6 Year/Total:
0.806
i10 Index
Total:
63
Last 6 Year:
50
Last 6 Year/Total:
0.794
Citation
Total:
3,916
Last 6 Year:
2,267
Last 6 Year/Total:
0.579
Meat Quality and Meat Safety
H-Index Rankings
University / Institution:
# 3
Country:
# 73
Region:
# 2,497
World:
# 216,900
H-Index
Total:
31
Last 6 Year:
24
Last 6 Year/Total:
0.774
i10 Index
Total:
50
Last 6 Year:
42
Last 6 Year/Total:
0.840
Citation
Total:
4,224
Last 6 Year:
1,646
Last 6 Year/Total:
0.390
H-Index Rankings
University / Institution:
# 93
Country:
# 1,012
Region:
# 2,514
World:
# 217,444
H-Index
Total:
31
Last 6 Year:
23
Last 6 Year/Total:
0.742
i10 Index
Total:
70
Last 6 Year:
48
Last 6 Year/Total:
0.686
Citation
Total:
3,401
Last 6 Year:
1,972
Last 6 Year/Total:
0.580
food science
food process engineering
food technology
food chemistry
H-Index Rankings
University / Institution:
# 35
Country:
# 87
Region:
# 2,521
World:
# 217,620
H-Index
Total:
31
Last 6 Year:
23
Last 6 Year/Total:
0.742
i10 Index
Total:
62
Last 6 Year:
51
Last 6 Year/Total:
0.823
Citation
Total:
3,315
Last 6 Year:
1,905
Last 6 Year/Total:
0.575
Food microbiology
dairy sciences
phytopathology
H-Index Rankings
University / Institution:
# 1
Country:
# 80
Region:
# 2,561
World:
# 219,558
H-Index
Total:
31
Last 6 Year:
21
Last 6 Year/Total:
0.677
i10 Index
Total:
68
Last 6 Year:
50
Last 6 Year/Total:
0.735
Citation
Total:
3,010
Last 6 Year:
1,593
Last 6 Year/Total:
0.529
Research Topics - Food bio-functionality and biologically active molecules - Beneficial effects of probiotic organisms on health
H-Index Rankings
University / Institution:
# 24
Country:
# 597
Region:
# 2,603
World:
# 221,916
H-Index
Total:
31
Last 6 Year:
19
Last 6 Year/Total:
0.613
i10 Index
Total:
45
Last 6 Year:
37
Last 6 Year/Total:
0.822
Citation
Total:
3,673
Last 6 Year:
1,048
Last 6 Year/Total:
0.285
Food Science
Food Processing
Food Engineering
H-Index Rankings
University / Institution:
# 36
Country:
# 91
Region:
# 2,631
World:
# 223,698
H-Index
Total:
31
Last 6 Year:
16
Last 6 Year/Total:
0.516
i10 Index
Total:
51
Last 6 Year:
24
Last 6 Year/Total:
0.471
Citation
Total:
3,107
Last 6 Year:
790
Last 6 Year/Total:
0.254
H-Index Rankings
University / Institution:
# 21
Country:
# 616
Region:
# 2,663
World:
# 225,427
H-Index
Total:
30
Last 6 Year:
29
Last 6 Year/Total:
0.967
i10 Index
Total:
55
Last 6 Year:
55
Last 6 Year/Total:
1.000
Citation
Total:
2,323
Last 6 Year:
2,246
Last 6 Year/Total:
0.967
Food Chemistry
Food Safety
Food Processing and Value Addition
H-Index Rankings
University / Institution:
# 13
Country:
# 268
Region:
# 2,677
World:
# 225,881
H-Index
Total:
30
Last 6 Year:
28
Last 6 Year/Total:
0.933
i10 Index
Total:
61
Last 6 Year:
58
Last 6 Year/Total:
0.951
Citation
Total:
2,822
Last 6 Year:
2,446
Last 6 Year/Total:
0.867
Food Processing
Storage Stability
Product Development
Process/ingredient optimization
H-Index Rankings
University / Institution:
# 9
Country:
# 269
Region:
# 2,683
World:
# 226,448
H-Index
Total:
30
Last 6 Year:
27
Last 6 Year/Total:
0.900
i10 Index
Total:
67
Last 6 Year:
56
Last 6 Year/Total:
0.836
Citation
Total:
3,542
Last 6 Year:
2,114
Last 6 Year/Total:
0.597
Food Microbiology
Food Safety and Quality
Fermentation
Antimicrobial Resistance
H-Index Rankings
University / Institution:
# 4
Country:
# 270
Region:
# 2,702
World:
# 227,255
H-Index
Total:
30
Last 6 Year:
26
Last 6 Year/Total:
0.867
i10 Index
Total:
69
Last 6 Year:
55
Last 6 Year/Total:
0.797
Citation
Total:
2,801
Last 6 Year:
2,047
Last 6 Year/Total:
0.731
Underutilized fruits and vegetables
Root and Tuber
Food Processing
Product developement
H-Index Rankings
University / Institution:
# 25
Country:
# 98
Region:
# 2,737
World:
# 229,070
H-Index
Total:
30
Last 6 Year:
24
Last 6 Year/Total:
0.800
i10 Index
Total:
82
Last 6 Year:
56
Last 6 Year/Total:
0.683
Citation
Total:
4,200
Last 6 Year:
2,465
Last 6 Year/Total:
0.587
Dairy Science and Technology
Food Science
Camels and Camel Products
H-Index Rankings
University / Institution:
# 2
Country:
# 12
Region:
# 2,800
World:
# 232,055
H-Index
Total:
30
Last 6 Year:
22
Last 6 Year/Total:
0.733
i10 Index
Total:
48
Last 6 Year:
44
Last 6 Year/Total:
0.917
Citation
Total:
2,658
Last 6 Year:
1,545
Last 6 Year/Total:
0.581