AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
26 | 86 | 3,681 | 10,921 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
food science | chemistry | |
93 | 48 | 0.516 | 480 | 260 | 0.542 | 32,658 | 9,828 | 0.301 |
72 | 229 | 8,540 | 25,042 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
food | nutrition | health | |
73 | 48 | 0.658 | 244 | 179 | 0.734 | 19,109 | 8,715 | 0.456 |
91 | 434 | 15,877 | 45,908 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
Food science | Nutrition | Metabolomics | |
60 | 40 | 0.667 | 170 | 132 | 0.776 | 11,671 | 5,722 | 0.490 |
72 | 460 | 16,873 | 48,686 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Food microbiology | |
59 | 36 | 0.610 | 102 | 85 | 0.833 | 15,455 | 4,548 | 0.294 |
115 | 685 | 25,451 | 72,241 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Food Microbiology | Risk Assessment | |
51 | 33 | 0.647 | 124 | 95 | 0.766 | 8,964 | 4,081 | 0.455 |
252 | 925 | 35,229 | 98,841 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
dairy technology | food structure | functional properties of food | dairy derived ingredients | |
45 | 30 | 0.667 | 122 | 92 | 0.754 | 6,310 | 3,272 | 0.519 |
217 | 1,008 | 38,478 | 107,545 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
food biotechnology | microbial ecology | microbial physiology | gut microbes | |
43 | 38 | 0.884 | 67 | 61 | 0.910 | 6,039 | 3,766 | 0.624 |
307 | 1,085 | 41,279 | 115,459 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
food processing | dairy technology | |
42 | 30 | 0.714 | 90 | 82 | 0.911 | 4,820 | 2,765 | 0.574 |
324 | 1,151 | 43,780 | 122,009 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
Food | Meals | Health | Obesity | sociology | |
41 | 29 | 0.707 | 102 | 61 | 0.598 | 7,692 | 2,524 | 0.328 |
336 | 1,209 | 45,912 | 127,875 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
Food Nutrition & Culinary Science | |
40 | 31 | 0.775 | 92 | 75 | 0.815 | 6,259 | 4,037 | 0.645 |
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337 | 1,212 | 45,957 | 127,993 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
Food science | Proteomics | |
40 | 31 | 0.775 | 76 | 68 | 0.895 | 5,154 | 2,628 | 0.510 |
222 | 1,250 | 47,460 | 131,728 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
applied micro and nanotechnology | food safety | molecular biology | pathogens | infectious diseases | |
40 | 22 | 0.550 | 71 | 42 | 0.592 | 5,718 | 2,502 | 0.438 |
223 | 1,251 | 47,463 | 131,735 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Food Technology and Innovation | |
40 | 22 | 0.550 | 70 | 42 | 0.600 | 5,384 | 1,540 | 0.286 |
300 | 1,404 | 53,962 | 149,551 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
Food Chemistry | Food Structure | Biopolymers | Polysaccharides | Plant Proteins | |
37 | 34 | 0.919 | 78 | 77 | 0.987 | 3,865 | 3,125 | 0.809 |
279 | 1,485 | 57,651 | 159,725 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Source attribution | Foodborne diseases | Burden of Disease | Surveillance | Public Health | |
36 | 30 | 0.833 | 64 | 59 | 0.922 | 5,972 | 4,140 | 0.693 |
297 | 1,588 | 61,389 | 169,827 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Food and Environmental Microbiology | |
35 | 28 | 0.800 | 68 | 56 | 0.824 | 4,704 | 2,092 | 0.445 |
437 | 1,608 | 61,962 | 171,376 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
sociology of agriculture | sociology of consumption | food security | sustainable food systems | |
35 | 26 | 0.743 | 54 | 43 | 0.796 | 3,752 | 1,593 | 0.425 |
454 | 1,662 | 64,429 | 177,719 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
Innovation and innovation policy | sustainability transitions | economic geography | regional development | bioeconomy | |
34 | 32 | 0.941 | 63 | 60 | 0.952 | 6,022 | 4,982 | 0.827 |
461 | 1,692 | 65,336 | 180,526 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
Sensory Science | Food Science | Food Innovation | |
34 | 27 | 0.794 | 56 | 49 | 0.875 | 4,198 | 2,510 | 0.598 |
383 | 1,761 | 68,441 | 188,766 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
dairy science | milk | protein | |
33 | 30 | 0.909 | 66 | 61 | 0.924 | 3,536 | 2,245 | 0.635 |
479 | 1,774 | 68,617 | 189,426 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
Economic Valuation | Cost-Benefit Analysis | Consumer Behavior | |
33 | 29 | 0.879 | 57 | 51 | 0.895 | 3,968 | 2,469 | 0.622 |
481 | 1,776 | 68,699 | 189,737 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
|
33 | 28 | 0.848 | 86 | 75 | 0.872 | 6,148 | 3,928 | 0.639 |
332 | 1,778 | 68,742 | 189,885 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Reproductive toxicology | DOHaD | |
33 | 28 | 0.848 | 69 | 57 | 0.826 | 3,498 | 2,207 | 0.631 |
425 | 1,982 | 77,032 | 212,042 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
sensory perception and evaluation | crossmodal correspondence | consumer psychology | citizen science | |
31 | 30 | 0.968 | 67 | 66 | 0.985 | 2,743 | 2,462 | 0.898 |
471 | 2,235 | 87,680 | 241,772 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
Alternative proteins | food stability | colorants | optimization of processing | free radical chemistry | |
29 | 25 | 0.862 | 65 | 59 | 0.908 | 2,515 | 1,820 | 0.724 |
435 | 2,437 | 96,783 | 266,247 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Metagenomics | Epidemiology | Astronomy | |
28 | 18 | 0.643 | 38 | 30 | 0.789 | 2,812 | 1,180 | 0.420 |
449 | 2,496 | 99,900 | 275,173 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
|
27 | 23 | 0.852 | 37 | 35 | 0.946 | 2,478 | 2,006 | 0.810 |
577 | 2,783 | 112,602 | 309,612 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
Human milk | infant metabolism | metabolomics | microbiome | glycomics | |
25 | 23 | 0.920 | 40 | 39 | 0.975 | 1,820 | 1,332 | 0.732 |
508 | 2,806 | 113,669 | 313,074 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Zoonoses | public health | epidemiology | intimate partner violence | |
25 | 21 | 0.840 | 42 | 35 | 0.833 | 1,675 | 1,229 | 0.734 |
512 | 2,828 | 114,636 | 315,878 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Metagenomics | neural networks | anti-microbial resistance | |
25 | 20 | 0.800 | 32 | 24 | 0.750 | 17,734 | 9,420 | 0.531 |
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737 | 2,897 | 118,648 | 325,927 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
Food and Plant Science | |
25 | 13 | 0.520 | 27 | 16 | 0.593 | 3,597 | 655 | 0.182 |
560 | 3,078 | 127,557 | 350,688 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Green biorefinery | Supercritical Fluids Technology | Food Science and Technology | Chemistry | Coffee | |
23 | 23 | 1.000 | 31 | 31 | 1.000 | 1,397 | 1,263 | 0.904 |
233 | 3,109 | 128,663 | 354,616 |
|
Denmark | University of Southern Denmark |
Engineering & Technology / Food Science and Engineering
#food microstructure | #gastrophysics | #quantitative-optical-microscopy | #texture | #membrane biophysics | |
23 | 21 | 0.913 | 30 | 28 | 0.933 | 1,665 | 1,117 | 0.671 |
703 | 3,809 | 163,268 | 453,031 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
QSAR | SAR | (Q)SAR | non-test information | |
20 | 13 | 0.650 | 24 | 16 | 0.667 | 1,830 | 1,019 | 0.557 |
869 | 4,303 | 190,087 | 528,687 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
Plant Physiology | Crops | Plant Nutrition | |
17 | 17 | 1.000 | 24 | 20 | 0.833 | 1,562 | 846 | 0.542 |
930 | 4,581 | 205,671 | 575,425 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
|
16 | 15 | 0.938 | 19 | 18 | 0.947 | 1,046 | 733 | 0.701 |
948 | 5,088 | 236,081 | 665,067 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Gut microbiology | |
14 | 13 | 0.929 | 16 | 15 | 0.938 | 1,276 | 1,087 | 0.852 |
968 | 5,186 | 241,417 | 681,518 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Food Packaging | Nanocomposites | Migration | Modeling | |
14 | 11 | 0.786 | 16 | 14 | 0.875 | 1,168 | 755 | 0.646 |
1,153 | 5,629 | 269,456 | 763,298 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
Human eating behaviour | Appetite | Food | Pleasure | Sensory | |
12 | 11 | 0.917 | 15 | 15 | 1.000 | 558 | 476 | 0.853 |
1,157 | 5,656 | 270,614 | 767,209 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
Plant physiology | sustainable fruit production | plant responses to the environment | grafting | |
12 | 11 | 0.917 | 13 | 11 | 0.846 | 797 | 568 | 0.713 |
1,206 | 6,323 | 322,560 | 920,257 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
food safety | food microbiology | predictive microbiology | microbial risk assessment | |
9 | 9 | 1.000 | 9 | 9 | 1.000 | 366 | 296 | 0.809 |
26 | 6,626 | 349,244 | 1,009,329 |
|
Denmark | Novozymes |
Engineering & Technology / Food Science and Engineering
Food Science and Technology | |
8 | 6 | 0.750 | 7 | 6 | 0.857 | 440 | 273 | 0.620 |
1,287 | 6,686 | 356,619 | 1,029,019 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
|
7 | 7 | 1.000 | 7 | 5 | 0.714 | 451 | 166 | 0.368 |
1,351 | 6,701 | 358,151 | 1,034,645 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
Food Science | Protein Chemistry | Green Protein | Antioxidants | Functional Foods | |
7 | 7 | 1.000 | 7 | 7 | 1.000 | 148 | 146 | 0.986 |
657 | 6,822 | 373,037 | 1,085,151 |
|
Denmark | Aalborg University |
Engineering & Technology / Food Science and Engineering
Food science | Design | Food Experience | Architecture | Design history | |
7 | 3 | 0.429 | 4 | 1 | 0.250 | 142 | 53 | 0.373 |
1,382 | 6,867 | 376,762 | 1,098,811 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
food science | food microbiology | food biotechnology | |
6 | 6 | 1.000 | 5 | 5 | 1.000 | 189 | 189 | 1.000 |
1,383 | 6,875 | 377,552 | 1,102,584 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
Food Microbiology | Food Quality and Safety | Food Processing | |
6 | 6 | 1.000 | 5 | 5 | 1.000 | 120 | 115 | 0.958 |
1,370 | 7,021 | 394,899 | 1,166,457 |
|
Denmark | Technical University of Denmark |
Engineering & Technology / Food Science and Engineering
Food microbial biotechnology | |
5 | 5 | 1.000 | 4 | 3 | 0.750 | 106 | 104 | 0.981 |
1,007 | 7,071 | 398,187 | 1,182,366 |
|
Denmark | University of Copenhagen |
Engineering & Technology / Food Science and Engineering
Food chemistry | |
5 | 5 | 1.000 | 2 | 2 | 1.000 | 103 | 103 | 1.000 |
1,441 | 7,192 | 414,130 | 1,241,701 |
|
Denmark | Aarhus University |
Engineering & Technology / Food Science and Engineering
Food system modeling | equity and resilience | mixed methods research | LCA | |
4 | 4 | 1.000 | 3 | 3 | 1.000 | 58 | 57 | 0.983 |
food science
chemistry
H-Index Rankings
University / Institution:
# 26
Country:
# 86
Region:
# 3,681
World:
# 10,921
H-Index
Total:
93
Last 6 Year:
48
Last 6 Year/Total:
0.516
i10 Index
Total:
480
Last 6 Year:
260
Last 6 Year/Total:
0.542
Citation
Total:
32,658
Last 6 Year:
9,828
Last 6 Year/Total:
0.301
food
nutrition
health
H-Index Rankings
University / Institution:
# 72
Country:
# 229
Region:
# 8,540
World:
# 25,042
H-Index
Total:
73
Last 6 Year:
48
Last 6 Year/Total:
0.658
i10 Index
Total:
244
Last 6 Year:
179
Last 6 Year/Total:
0.734
Citation
Total:
19,109
Last 6 Year:
8,715
Last 6 Year/Total:
0.456
Food science
Nutrition
Metabolomics
H-Index Rankings
University / Institution:
# 91
Country:
# 434
Region:
# 15,877
World:
# 45,908
H-Index
Total:
60
Last 6 Year:
40
Last 6 Year/Total:
0.667
i10 Index
Total:
170
Last 6 Year:
132
Last 6 Year/Total:
0.776
Citation
Total:
11,671
Last 6 Year:
5,722
Last 6 Year/Total:
0.490
H-Index Rankings
University / Institution:
# 72
Country:
# 460
Region:
# 16,873
World:
# 48,686
H-Index
Total:
59
Last 6 Year:
36
Last 6 Year/Total:
0.610
i10 Index
Total:
102
Last 6 Year:
85
Last 6 Year/Total:
0.833
Citation
Total:
15,455
Last 6 Year:
4,548
Last 6 Year/Total:
0.294
Food Microbiology
Risk Assessment
H-Index Rankings
University / Institution:
# 115
Country:
# 685
Region:
# 25,451
World:
# 72,241
H-Index
Total:
51
Last 6 Year:
33
Last 6 Year/Total:
0.647
i10 Index
Total:
124
Last 6 Year:
95
Last 6 Year/Total:
0.766
Citation
Total:
8,964
Last 6 Year:
4,081
Last 6 Year/Total:
0.455
dairy technology
food structure
functional properties of food
dairy derived ingredients
H-Index Rankings
University / Institution:
# 252
Country:
# 925
Region:
# 35,229
World:
# 98,841
H-Index
Total:
45
Last 6 Year:
30
Last 6 Year/Total:
0.667
i10 Index
Total:
122
Last 6 Year:
92
Last 6 Year/Total:
0.754
Citation
Total:
6,310
Last 6 Year:
3,272
Last 6 Year/Total:
0.519
food biotechnology
microbial ecology
microbial physiology
gut microbes
H-Index Rankings
University / Institution:
# 217
Country:
# 1,008
Region:
# 38,478
World:
# 107,545
H-Index
Total:
43
Last 6 Year:
38
Last 6 Year/Total:
0.884
i10 Index
Total:
67
Last 6 Year:
61
Last 6 Year/Total:
0.910
Citation
Total:
6,039
Last 6 Year:
3,766
Last 6 Year/Total:
0.624
food processing
dairy technology
H-Index Rankings
University / Institution:
# 307
Country:
# 1,085
Region:
# 41,279
World:
# 115,459
H-Index
Total:
42
Last 6 Year:
30
Last 6 Year/Total:
0.714
i10 Index
Total:
90
Last 6 Year:
82
Last 6 Year/Total:
0.911
Citation
Total:
4,820
Last 6 Year:
2,765
Last 6 Year/Total:
0.574
Food
Meals
Health
Obesity
sociology
H-Index Rankings
University / Institution:
# 324
Country:
# 1,151
Region:
# 43,780
World:
# 122,009
H-Index
Total:
41
Last 6 Year:
29
Last 6 Year/Total:
0.707
i10 Index
Total:
102
Last 6 Year:
61
Last 6 Year/Total:
0.598
Citation
Total:
7,692
Last 6 Year:
2,524
Last 6 Year/Total:
0.328
Food Nutrition & Culinary Science
H-Index Rankings
University / Institution:
# 336
Country:
# 1,209
Region:
# 45,912
World:
# 127,875
H-Index
Total:
40
Last 6 Year:
31
Last 6 Year/Total:
0.775
i10 Index
Total:
92
Last 6 Year:
75
Last 6 Year/Total:
0.815
Citation
Total:
6,259
Last 6 Year:
4,037
Last 6 Year/Total:
0.645
Food science
Proteomics
H-Index Rankings
University / Institution:
# 337
Country:
# 1,212
Region:
# 45,957
World:
# 127,993
H-Index
Total:
40
Last 6 Year:
31
Last 6 Year/Total:
0.775
i10 Index
Total:
76
Last 6 Year:
68
Last 6 Year/Total:
0.895
Citation
Total:
5,154
Last 6 Year:
2,628
Last 6 Year/Total:
0.510
applied micro and nanotechnology
food safety
molecular biology
pathogens
infectious diseases
H-Index Rankings
University / Institution:
# 222
Country:
# 1,250
Region:
# 47,460
World:
# 131,728
H-Index
Total:
40
Last 6 Year:
22
Last 6 Year/Total:
0.550
i10 Index
Total:
71
Last 6 Year:
42
Last 6 Year/Total:
0.592
Citation
Total:
5,718
Last 6 Year:
2,502
Last 6 Year/Total:
0.438
Food Technology and Innovation
H-Index Rankings
University / Institution:
# 223
Country:
# 1,251
Region:
# 47,463
World:
# 131,735
H-Index
Total:
40
Last 6 Year:
22
Last 6 Year/Total:
0.550
i10 Index
Total:
70
Last 6 Year:
42
Last 6 Year/Total:
0.600
Citation
Total:
5,384
Last 6 Year:
1,540
Last 6 Year/Total:
0.286
Food Chemistry
Food Structure
Biopolymers
Polysaccharides
Plant Proteins
H-Index Rankings
University / Institution:
# 300
Country:
# 1,404
Region:
# 53,962
World:
# 149,551
H-Index
Total:
37
Last 6 Year:
34
Last 6 Year/Total:
0.919
i10 Index
Total:
78
Last 6 Year:
77
Last 6 Year/Total:
0.987
Citation
Total:
3,865
Last 6 Year:
3,125
Last 6 Year/Total:
0.809
Source attribution
Foodborne diseases
Burden of Disease
Surveillance
Public Health
H-Index Rankings
University / Institution:
# 279
Country:
# 1,485
Region:
# 57,651
World:
# 159,725
H-Index
Total:
36
Last 6 Year:
30
Last 6 Year/Total:
0.833
i10 Index
Total:
64
Last 6 Year:
59
Last 6 Year/Total:
0.922
Citation
Total:
5,972
Last 6 Year:
4,140
Last 6 Year/Total:
0.693
Food and Environmental Microbiology
H-Index Rankings
University / Institution:
# 297
Country:
# 1,588
Region:
# 61,389
World:
# 169,827
H-Index
Total:
35
Last 6 Year:
28
Last 6 Year/Total:
0.800
i10 Index
Total:
68
Last 6 Year:
56
Last 6 Year/Total:
0.824
Citation
Total:
4,704
Last 6 Year:
2,092
Last 6 Year/Total:
0.445
sociology of agriculture
sociology of consumption
food security
sustainable food systems
H-Index Rankings
University / Institution:
# 437
Country:
# 1,608
Region:
# 61,962
World:
# 171,376
H-Index
Total:
35
Last 6 Year:
26
Last 6 Year/Total:
0.743
i10 Index
Total:
54
Last 6 Year:
43
Last 6 Year/Total:
0.796
Citation
Total:
3,752
Last 6 Year:
1,593
Last 6 Year/Total:
0.425
Innovation and innovation policy
sustainability transitions
economic geography
regional development
bioeconomy
H-Index Rankings
University / Institution:
# 454
Country:
# 1,662
Region:
# 64,429
World:
# 177,719
H-Index
Total:
34
Last 6 Year:
32
Last 6 Year/Total:
0.941
i10 Index
Total:
63
Last 6 Year:
60
Last 6 Year/Total:
0.952
Citation
Total:
6,022
Last 6 Year:
4,982
Last 6 Year/Total:
0.827
Sensory Science
Food Science
Food Innovation
H-Index Rankings
University / Institution:
# 461
Country:
# 1,692
Region:
# 65,336
World:
# 180,526
H-Index
Total:
34
Last 6 Year:
27
Last 6 Year/Total:
0.794
i10 Index
Total:
56
Last 6 Year:
49
Last 6 Year/Total:
0.875
Citation
Total:
4,198
Last 6 Year:
2,510
Last 6 Year/Total:
0.598
dairy science
milk
protein
H-Index Rankings
University / Institution:
# 383
Country:
# 1,761
Region:
# 68,441
World:
# 188,766
H-Index
Total:
33
Last 6 Year:
30
Last 6 Year/Total:
0.909
i10 Index
Total:
66
Last 6 Year:
61
Last 6 Year/Total:
0.924
Citation
Total:
3,536
Last 6 Year:
2,245
Last 6 Year/Total:
0.635
Economic Valuation
Cost-Benefit Analysis
Consumer Behavior
H-Index Rankings
University / Institution:
# 479
Country:
# 1,774
Region:
# 68,617
World:
# 189,426
H-Index
Total:
33
Last 6 Year:
29
Last 6 Year/Total:
0.879
i10 Index
Total:
57
Last 6 Year:
51
Last 6 Year/Total:
0.895
Citation
Total:
3,968
Last 6 Year:
2,469
Last 6 Year/Total:
0.622
H-Index Rankings
University / Institution:
# 481
Country:
# 1,776
Region:
# 68,699
World:
# 189,737
H-Index
Total:
33
Last 6 Year:
28
Last 6 Year/Total:
0.848
i10 Index
Total:
86
Last 6 Year:
75
Last 6 Year/Total:
0.872
Citation
Total:
6,148
Last 6 Year:
3,928
Last 6 Year/Total:
0.639
Reproductive toxicology
DOHaD
H-Index Rankings
University / Institution:
# 332
Country:
# 1,778
Region:
# 68,742
World:
# 189,885
H-Index
Total:
33
Last 6 Year:
28
Last 6 Year/Total:
0.848
i10 Index
Total:
69
Last 6 Year:
57
Last 6 Year/Total:
0.826
Citation
Total:
3,498
Last 6 Year:
2,207
Last 6 Year/Total:
0.631
sensory perception and evaluation
crossmodal correspondence
consumer psychology
citizen science
H-Index Rankings
University / Institution:
# 425
Country:
# 1,982
Region:
# 77,032
World:
# 212,042
H-Index
Total:
31
Last 6 Year:
30
Last 6 Year/Total:
0.968
i10 Index
Total:
67
Last 6 Year:
66
Last 6 Year/Total:
0.985
Citation
Total:
2,743
Last 6 Year:
2,462
Last 6 Year/Total:
0.898
Alternative proteins
food stability
colorants
optimization of processing
free radical chemistry
H-Index Rankings
University / Institution:
# 471
Country:
# 2,235
Region:
# 87,680
World:
# 241,772
H-Index
Total:
29
Last 6 Year:
25
Last 6 Year/Total:
0.862
i10 Index
Total:
65
Last 6 Year:
59
Last 6 Year/Total:
0.908
Citation
Total:
2,515
Last 6 Year:
1,820
Last 6 Year/Total:
0.724
Metagenomics
Epidemiology
Astronomy
H-Index Rankings
University / Institution:
# 435
Country:
# 2,437
Region:
# 96,783
World:
# 266,247
H-Index
Total:
28
Last 6 Year:
18
Last 6 Year/Total:
0.643
i10 Index
Total:
38
Last 6 Year:
30
Last 6 Year/Total:
0.789
Citation
Total:
2,812
Last 6 Year:
1,180
Last 6 Year/Total:
0.420
H-Index Rankings
University / Institution:
# 449
Country:
# 2,496
Region:
# 99,900
World:
# 275,173
H-Index
Total:
27
Last 6 Year:
23
Last 6 Year/Total:
0.852
i10 Index
Total:
37
Last 6 Year:
35
Last 6 Year/Total:
0.946
Citation
Total:
2,478
Last 6 Year:
2,006
Last 6 Year/Total:
0.810
Human milk
infant metabolism
metabolomics
microbiome
glycomics
H-Index Rankings
University / Institution:
# 577
Country:
# 2,783
Region:
# 112,602
World:
# 309,612
H-Index
Total:
25
Last 6 Year:
23
Last 6 Year/Total:
0.920
i10 Index
Total:
40
Last 6 Year:
39
Last 6 Year/Total:
0.975
Citation
Total:
1,820
Last 6 Year:
1,332
Last 6 Year/Total:
0.732
Zoonoses
public health
epidemiology
intimate partner violence
H-Index Rankings
University / Institution:
# 508
Country:
# 2,806
Region:
# 113,669
World:
# 313,074
H-Index
Total:
25
Last 6 Year:
21
Last 6 Year/Total:
0.840
i10 Index
Total:
42
Last 6 Year:
35
Last 6 Year/Total:
0.833
Citation
Total:
1,675
Last 6 Year:
1,229
Last 6 Year/Total:
0.734
Metagenomics
neural networks
anti-microbial resistance
H-Index Rankings
University / Institution:
# 512
Country:
# 2,828
Region:
# 114,636
World:
# 315,878
H-Index
Total:
25
Last 6 Year:
20
Last 6 Year/Total:
0.800
i10 Index
Total:
32
Last 6 Year:
24
Last 6 Year/Total:
0.750
Citation
Total:
17,734
Last 6 Year:
9,420
Last 6 Year/Total:
0.531
Food and Plant Science
H-Index Rankings
University / Institution:
# 737
Country:
# 2,897
Region:
# 118,648
World:
# 325,927
H-Index
Total:
25
Last 6 Year:
13
Last 6 Year/Total:
0.520
i10 Index
Total:
27
Last 6 Year:
16
Last 6 Year/Total:
0.593
Citation
Total:
3,597
Last 6 Year:
655
Last 6 Year/Total:
0.182
Green biorefinery
Supercritical Fluids Technology
Food Science and Technology
Chemistry
Coffee
H-Index Rankings
University / Institution:
# 560
Country:
# 3,078
Region:
# 127,557
World:
# 350,688
H-Index
Total:
23
Last 6 Year:
23
Last 6 Year/Total:
1.000
i10 Index
Total:
31
Last 6 Year:
31
Last 6 Year/Total:
1.000
Citation
Total:
1,397
Last 6 Year:
1,263
Last 6 Year/Total:
0.904
#food microstructure
#gastrophysics
#quantitative-optical-microscopy
#texture
#membrane biophysics
H-Index Rankings
University / Institution:
# 233
Country:
# 3,109
Region:
# 128,663
World:
# 354,616
H-Index
Total:
23
Last 6 Year:
21
Last 6 Year/Total:
0.913
i10 Index
Total:
30
Last 6 Year:
28
Last 6 Year/Total:
0.933
Citation
Total:
1,665
Last 6 Year:
1,117
Last 6 Year/Total:
0.671
QSAR
SAR
(Q)SAR
non-test information
H-Index Rankings
University / Institution:
# 703
Country:
# 3,809
Region:
# 163,268
World:
# 453,031
H-Index
Total:
20
Last 6 Year:
13
Last 6 Year/Total:
0.650
i10 Index
Total:
24
Last 6 Year:
16
Last 6 Year/Total:
0.667
Citation
Total:
1,830
Last 6 Year:
1,019
Last 6 Year/Total:
0.557
Plant Physiology
Crops
Plant Nutrition
H-Index Rankings
University / Institution:
# 869
Country:
# 4,303
Region:
# 190,087
World:
# 528,687
H-Index
Total:
17
Last 6 Year:
17
Last 6 Year/Total:
1.000
i10 Index
Total:
24
Last 6 Year:
20
Last 6 Year/Total:
0.833
Citation
Total:
1,562
Last 6 Year:
846
Last 6 Year/Total:
0.542
H-Index Rankings
University / Institution:
# 930
Country:
# 4,581
Region:
# 205,671
World:
# 575,425
H-Index
Total:
16
Last 6 Year:
15
Last 6 Year/Total:
0.938
i10 Index
Total:
19
Last 6 Year:
18
Last 6 Year/Total:
0.947
Citation
Total:
1,046
Last 6 Year:
733
Last 6 Year/Total:
0.701
H-Index Rankings
University / Institution:
# 948
Country:
# 5,088
Region:
# 236,081
World:
# 665,067
H-Index
Total:
14
Last 6 Year:
13
Last 6 Year/Total:
0.929
i10 Index
Total:
16
Last 6 Year:
15
Last 6 Year/Total:
0.938
Citation
Total:
1,276
Last 6 Year:
1,087
Last 6 Year/Total:
0.852
Food Packaging
Nanocomposites
Migration
Modeling
H-Index Rankings
University / Institution:
# 968
Country:
# 5,186
Region:
# 241,417
World:
# 681,518
H-Index
Total:
14
Last 6 Year:
11
Last 6 Year/Total:
0.786
i10 Index
Total:
16
Last 6 Year:
14
Last 6 Year/Total:
0.875
Citation
Total:
1,168
Last 6 Year:
755
Last 6 Year/Total:
0.646
Human eating behaviour
Appetite
Food
Pleasure
Sensory
H-Index Rankings
University / Institution:
# 1,153
Country:
# 5,629
Region:
# 269,456
World:
# 763,298
H-Index
Total:
12
Last 6 Year:
11
Last 6 Year/Total:
0.917
i10 Index
Total:
15
Last 6 Year:
15
Last 6 Year/Total:
1.000
Citation
Total:
558
Last 6 Year:
476
Last 6 Year/Total:
0.853
Plant physiology
sustainable fruit production
plant responses to the environment
grafting
H-Index Rankings
University / Institution:
# 1,157
Country:
# 5,656
Region:
# 270,614
World:
# 767,209
H-Index
Total:
12
Last 6 Year:
11
Last 6 Year/Total:
0.917
i10 Index
Total:
13
Last 6 Year:
11
Last 6 Year/Total:
0.846
Citation
Total:
797
Last 6 Year:
568
Last 6 Year/Total:
0.713
food safety
food microbiology
predictive microbiology
microbial risk assessment
H-Index Rankings
University / Institution:
# 1,206
Country:
# 6,323
Region:
# 322,560
World:
# 920,257
H-Index
Total:
9
Last 6 Year:
9
Last 6 Year/Total:
1.000
i10 Index
Total:
9
Last 6 Year:
9
Last 6 Year/Total:
1.000
Citation
Total:
366
Last 6 Year:
296
Last 6 Year/Total:
0.809
Food Science and Technology
H-Index Rankings
University / Institution:
# 26
Country:
# 6,626
Region:
# 349,244
World:
# 1,009,329
H-Index
Total:
8
Last 6 Year:
6
Last 6 Year/Total:
0.750
i10 Index
Total:
7
Last 6 Year:
6
Last 6 Year/Total:
0.857
Citation
Total:
440
Last 6 Year:
273
Last 6 Year/Total:
0.620
H-Index Rankings
University / Institution:
# 1,287
Country:
# 6,686
Region:
# 356,619
World:
# 1,029,019
H-Index
Total:
7
Last 6 Year:
7
Last 6 Year/Total:
1.000
i10 Index
Total:
7
Last 6 Year:
5
Last 6 Year/Total:
0.714
Citation
Total:
451
Last 6 Year:
166
Last 6 Year/Total:
0.368
Food Science
Protein Chemistry
Green Protein
Antioxidants
Functional Foods
H-Index Rankings
University / Institution:
# 1,351
Country:
# 6,701
Region:
# 358,151
World:
# 1,034,645
H-Index
Total:
7
Last 6 Year:
7
Last 6 Year/Total:
1.000
i10 Index
Total:
7
Last 6 Year:
7
Last 6 Year/Total:
1.000
Citation
Total:
148
Last 6 Year:
146
Last 6 Year/Total:
0.986
Food science
Design
Food Experience
Architecture
Design history
H-Index Rankings
University / Institution:
# 657
Country:
# 6,822
Region:
# 373,037
World:
# 1,085,151
H-Index
Total:
7
Last 6 Year:
3
Last 6 Year/Total:
0.429
i10 Index
Total:
4
Last 6 Year:
1
Last 6 Year/Total:
0.250
Citation
Total:
142
Last 6 Year:
53
Last 6 Year/Total:
0.373
food science
food microbiology
food biotechnology
H-Index Rankings
University / Institution:
# 1,382
Country:
# 6,867
Region:
# 376,762
World:
# 1,098,811
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
Citation
Total:
189
Last 6 Year:
189
Last 6 Year/Total:
1.000
Food Microbiology
Food Quality and Safety
Food Processing
H-Index Rankings
University / Institution:
# 1,383
Country:
# 6,875
Region:
# 377,552
World:
# 1,102,584
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
Citation
Total:
120
Last 6 Year:
115
Last 6 Year/Total:
0.958
Food microbial biotechnology
H-Index Rankings
University / Institution:
# 1,370
Country:
# 7,021
Region:
# 394,899
World:
# 1,166,457
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
3
Last 6 Year/Total:
0.750
Citation
Total:
106
Last 6 Year:
104
Last 6 Year/Total:
0.981
H-Index Rankings
University / Institution:
# 1,007
Country:
# 7,071
Region:
# 398,187
World:
# 1,182,366
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
Citation
Total:
103
Last 6 Year:
103
Last 6 Year/Total:
1.000
Food system modeling
equity and resilience
mixed methods research
LCA
H-Index Rankings
University / Institution:
# 1,441
Country:
# 7,192
Region:
# 414,130
World:
# 1,241,701
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
58
Last 6 Year:
57
Last 6 Year/Total:
0.983