AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
1 | 36 | 2,924 | 8,659 |
|
Finland | VTT Technical Research Centre of Finland |
Engineering & Technology / Food Science and Engineering
food technology and nutrition | |
99 | 55 | 0.556 | 339 | 237 | 0.699 | 35,098 | 12,103 | 0.345 |
38 | 91 | 6,123 | 18,147 |
|
Finland | University of Helsinki |
Engineering & Technology / Food Science and Engineering
|
81 | 36 | 0.444 | 273 | 160 | 0.586 | 20,720 | 5,114 | 0.247 |
100 | 280 | 17,127 | 49,401 |
|
Finland | University of Helsinki |
Engineering & Technology / Food Science and Engineering
Food spoilage | |
59 | 27 | 0.458 | 121 | 82 | 0.678 | 10,308 | 2,953 | 0.286 |
43 | 457 | 27,028 | 76,550 |
|
Finland | University of Eastern Finland |
Engineering & Technology / Food Science and Engineering
Food waste | Waste management | Tourism | Hospitality | |
50 | 30 | 0.600 | 129 | 73 | 0.566 | 9,750 | 3,605 | 0.370 |
13 | 470 | 28,055 | 79,454 |
|
Finland | Natural Resources Institute, Finland |
Engineering & Technology / Food Science and Engineering
Food Science | |
49 | 36 | 0.735 | 75 | 57 | 0.760 | 13,497 | 4,878 | 0.361 |
168 | 555 | 33,295 | 93,559 |
|
Finland | University of Helsinki |
Engineering & Technology / Food Science and Engineering
Meat Science | Meat Technology | Food Science | Meat Quality | |
46 | 32 | 0.696 | 78 | 65 | 0.833 | 6,728 | 3,576 | 0.532 |
182 | 606 | 36,649 | 102,650 |
|
Finland | University of Helsinki |
Engineering & Technology / Food Science and Engineering
Sensory Food Science | Food perception | |
44 | 35 | 0.795 | 87 | 76 | 0.874 | 5,575 | 3,452 | 0.619 |
33 | 1,613 | 91,092 | 250,655 |
|
Finland | VTT Technical Research Centre of Finland |
Engineering & Technology / Food Science and Engineering
Food structure | Biopolymers | Rheology | High-pressure processing | |
29 | 18 | 0.621 | 45 | 34 | 0.756 | 3,937 | 1,927 | 0.489 |
110 | 1,970 | 112,199 | 308,229 |
|
Finland | Natural Resources Institute, Finland |
Engineering & Technology / Food Science and Engineering
Food Chemistry | Analytical Chemistry | Polyphenols | Tannins | Anthocyanins | |
25 | 24 | 0.960 | 40 | 38 | 0.950 | 5,557 | 2,597 | 0.467 |
154 | 1,973 | 112,285 | 308,532 |
|
Finland | University of Eastern Finland |
Engineering & Technology / Food Science and Engineering
Food Science | Microbiota | Probiotics | Functional foods | Sustainable diet | |
25 | 24 | 0.960 | 35 | 34 | 0.971 | 2,144 | 1,847 | 0.861 |
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61 | 2,330 | 131,295 | 362,244 |
|
Finland | Abo Akademi University |
Engineering & Technology / Food Science and Engineering
Food webs | Community ecology | Biodiversity | Functional ecology | |
23 | 18 | 0.783 | 29 | 27 | 0.931 | 1,524 | 1,153 | 0.757 |
142 | 2,396 | 134,382 | 370,206 |
|
Finland | Natural Resources Institute, Finland |
Engineering & Technology / Food Science and Engineering
food chemistry | by-product components | separation techniques | supercritical fluids | microencapsulation | |
23 | 14 | 0.609 | 29 | 20 | 0.690 | 1,674 | 657 | 0.392 |
265 | 2,997 | 166,974 | 463,465 |
|
Finland | University of Turku |
Engineering & Technology / Food Science and Engineering
Food Chemistry | NMR Metabolomics | Food Development | |
19 | 18 | 0.947 | 26 | 25 | 0.962 | 1,256 | 1,064 | 0.847 |
24 | 3,019 | 168,125 | 467,168 |
|
Finland | University of Lapland |
Engineering & Technology / Food Science and Engineering
Food Science | Food security | Food microbiology | Nutrition | Arctic | |
19 | 17 | 0.895 | 27 | 25 | 0.926 | 1,746 | 1,577 | 0.903 |
866 | 3,635 | 200,522 | 560,126 |
|
Finland | University of Helsinki |
Engineering & Technology / Food Science and Engineering
protein-protein and protein-nucleic acid interactions | protein phosphorylation | viruses | transcription factors | |
17 | 11 | 0.647 | 18 | 13 | 0.722 | 1,971 | 751 | 0.381 |
53 | 4,410 | 245,162 | 691,770 |
|
Finland | National Institute for Health and Welfare |
Engineering & Technology / Food Science and Engineering
food composition databases | food information | |
14 | 9 | 0.643 | 18 | 9 | 0.500 | 1,286 | 474 | 0.369 |
264 | 4,485 | 249,912 | 705,015 |
|
Finland | Natural Resources Institute, Finland |
Engineering & Technology / Food Science and Engineering
Food chemistry | Antioxidants | Polyphenols | Side streams | Functional foods | |
13 | 13 | 1.000 | 15 | 15 | 1.000 | 815 | 791 | 0.971 |
1,196 | 5,129 | 293,728 | 836,144 |
|
Finland | University of Helsinki |
Engineering & Technology / Food Science and Engineering
plant-virus interactions | plant virology | potyviruses | viral protein synthesis | |
11 | 9 | 0.818 | 11 | 9 | 0.818 | 449 | 203 | 0.452 |
290 | 5,351 | 310,731 | 886,780 |
|
Finland | Natural Resources Institute, Finland |
Engineering & Technology / Food Science and Engineering
Food microbiology | molecular techniques | microbial communities | biogas | VFA | |
10 | 8 | 0.800 | 11 | 8 | 0.727 | 515 | 345 | 0.670 |
238 | 5,704 | 339,166 | 972,475 |
|
Finland | VTT Technical Research Centre of Finland |
Engineering & Technology / Food Science and Engineering
Food Technology | Food Processing | Extrusion | VTT | University of Helsinki | |
8 | 8 | 1.000 | 8 | 8 | 1.000 | 465 | 351 | 0.755 |
1,342 | 5,899 | 360,276 | 1,043,213 |
|
Finland | University of Helsinki |
Engineering & Technology / Food Science and Engineering
Food Science | |
7 | 7 | 1.000 | 6 | 6 | 1.000 | 118 | 112 | 0.949 |
1,424 | 6,277 | 414,207 | 1,242,013 |
|
Finland | University of Helsinki |
Engineering & Technology / Food Science and Engineering
Food Biotechnology | Protein chemistry | Rheology | Encapsulation | |
4 | 4 | 1.000 | 3 | 3 | 1.000 | 56 | 55 | 0.982 |
1,425 | 6,278 | 414,426 | 1,243,027 |
|
Finland | University of Helsinki |
Engineering & Technology / Food Science and Engineering
Food Security | Nutrition | Indigenous Studies | Conservation Biology | Ethnobiology | |
4 | 4 | 1.000 | 3 | 3 | 1.000 | 48 | 44 | 0.917 |
1,432 | 6,333 | 420,662 | 1,273,262 |
|
Finland | University of Helsinki |
Engineering & Technology / Food Science and Engineering
Food science | Emulsion | Lignin | Polyphenols | Protein | |
4 | 4 | 1.000 | 0 | 0 | 0 | 28 | 28 | 1.000 |
568 | 6,557 | 457,425 | 1,432,517 |
|
Finland | Aalto University |
Engineering & Technology / Food Science and Engineering
food systems | foodscapes | food spaces | design for sustainability | affordable housing | |
2 | 2 | 1.000 | 1 | 1 | 1.000 | 15 | 15 | 1.000 |
1,469 | 6,632 | 472,212 | 1,500,509 |
|
Finland | University of Helsinki |
Engineering & Technology / Food Science and Engineering
food science and technology | |
1 | 1 | 1.000 | 1 | 1 | 1.000 | 48 | 41 | 0.854 |
food technology and nutrition
H-Index Rankings
University / Institution:
# 1
Country:
# 36
Region:
# 2,924
World:
# 8,659
H-Index
Total:
99
Last 6 Year:
55
Last 6 Year/Total:
0.556
i10 Index
Total:
339
Last 6 Year:
237
Last 6 Year/Total:
0.699
Citation
Total:
35,098
Last 6 Year:
12,103
Last 6 Year/Total:
0.345
H-Index Rankings
University / Institution:
# 38
Country:
# 91
Region:
# 6,123
World:
# 18,147
H-Index
Total:
81
Last 6 Year:
36
Last 6 Year/Total:
0.444
i10 Index
Total:
273
Last 6 Year:
160
Last 6 Year/Total:
0.586
Citation
Total:
20,720
Last 6 Year:
5,114
Last 6 Year/Total:
0.247
H-Index Rankings
University / Institution:
# 100
Country:
# 280
Region:
# 17,127
World:
# 49,401
H-Index
Total:
59
Last 6 Year:
27
Last 6 Year/Total:
0.458
i10 Index
Total:
121
Last 6 Year:
82
Last 6 Year/Total:
0.678
Citation
Total:
10,308
Last 6 Year:
2,953
Last 6 Year/Total:
0.286
Food waste
Waste management
Tourism
Hospitality
H-Index Rankings
University / Institution:
# 43
Country:
# 457
Region:
# 27,028
World:
# 76,550
H-Index
Total:
50
Last 6 Year:
30
Last 6 Year/Total:
0.600
i10 Index
Total:
129
Last 6 Year:
73
Last 6 Year/Total:
0.566
Citation
Total:
9,750
Last 6 Year:
3,605
Last 6 Year/Total:
0.370
H-Index Rankings
University / Institution:
# 13
Country:
# 470
Region:
# 28,055
World:
# 79,454
H-Index
Total:
49
Last 6 Year:
36
Last 6 Year/Total:
0.735
i10 Index
Total:
75
Last 6 Year:
57
Last 6 Year/Total:
0.760
Citation
Total:
13,497
Last 6 Year:
4,878
Last 6 Year/Total:
0.361
Meat Science
Meat Technology
Food Science
Meat Quality
H-Index Rankings
University / Institution:
# 168
Country:
# 555
Region:
# 33,295
World:
# 93,559
H-Index
Total:
46
Last 6 Year:
32
Last 6 Year/Total:
0.696
i10 Index
Total:
78
Last 6 Year:
65
Last 6 Year/Total:
0.833
Citation
Total:
6,728
Last 6 Year:
3,576
Last 6 Year/Total:
0.532
Sensory Food Science
Food perception
H-Index Rankings
University / Institution:
# 182
Country:
# 606
Region:
# 36,649
World:
# 102,650
H-Index
Total:
44
Last 6 Year:
35
Last 6 Year/Total:
0.795
i10 Index
Total:
87
Last 6 Year:
76
Last 6 Year/Total:
0.874
Citation
Total:
5,575
Last 6 Year:
3,452
Last 6 Year/Total:
0.619
Food structure
Biopolymers
Rheology
High-pressure processing
H-Index Rankings
University / Institution:
# 33
Country:
# 1,613
Region:
# 91,092
World:
# 250,655
H-Index
Total:
29
Last 6 Year:
18
Last 6 Year/Total:
0.621
i10 Index
Total:
45
Last 6 Year:
34
Last 6 Year/Total:
0.756
Citation
Total:
3,937
Last 6 Year:
1,927
Last 6 Year/Total:
0.489
Food Chemistry
Analytical Chemistry
Polyphenols
Tannins
Anthocyanins
H-Index Rankings
University / Institution:
# 110
Country:
# 1,970
Region:
# 112,199
World:
# 308,229
H-Index
Total:
25
Last 6 Year:
24
Last 6 Year/Total:
0.960
i10 Index
Total:
40
Last 6 Year:
38
Last 6 Year/Total:
0.950
Citation
Total:
5,557
Last 6 Year:
2,597
Last 6 Year/Total:
0.467
Food Science
Microbiota
Probiotics
Functional foods
Sustainable diet
H-Index Rankings
University / Institution:
# 154
Country:
# 1,973
Region:
# 112,285
World:
# 308,532
H-Index
Total:
25
Last 6 Year:
24
Last 6 Year/Total:
0.960
i10 Index
Total:
35
Last 6 Year:
34
Last 6 Year/Total:
0.971
Citation
Total:
2,144
Last 6 Year:
1,847
Last 6 Year/Total:
0.861
Food webs
Community ecology
Biodiversity
Functional ecology
H-Index Rankings
University / Institution:
# 61
Country:
# 2,330
Region:
# 131,295
World:
# 362,244
H-Index
Total:
23
Last 6 Year:
18
Last 6 Year/Total:
0.783
i10 Index
Total:
29
Last 6 Year:
27
Last 6 Year/Total:
0.931
Citation
Total:
1,524
Last 6 Year:
1,153
Last 6 Year/Total:
0.757
food chemistry
by-product components
separation techniques
supercritical fluids
microencapsulation
H-Index Rankings
University / Institution:
# 142
Country:
# 2,396
Region:
# 134,382
World:
# 370,206
H-Index
Total:
23
Last 6 Year:
14
Last 6 Year/Total:
0.609
i10 Index
Total:
29
Last 6 Year:
20
Last 6 Year/Total:
0.690
Citation
Total:
1,674
Last 6 Year:
657
Last 6 Year/Total:
0.392
Food Chemistry
NMR Metabolomics
Food Development
H-Index Rankings
University / Institution:
# 265
Country:
# 2,997
Region:
# 166,974
World:
# 463,465
H-Index
Total:
19
Last 6 Year:
18
Last 6 Year/Total:
0.947
i10 Index
Total:
26
Last 6 Year:
25
Last 6 Year/Total:
0.962
Citation
Total:
1,256
Last 6 Year:
1,064
Last 6 Year/Total:
0.847
Food Science
Food security
Food microbiology
Nutrition
Arctic
H-Index Rankings
University / Institution:
# 24
Country:
# 3,019
Region:
# 168,125
World:
# 467,168
H-Index
Total:
19
Last 6 Year:
17
Last 6 Year/Total:
0.895
i10 Index
Total:
27
Last 6 Year:
25
Last 6 Year/Total:
0.926
Citation
Total:
1,746
Last 6 Year:
1,577
Last 6 Year/Total:
0.903
protein-protein and protein-nucleic acid interactions
protein phosphorylation
viruses
transcription factors
H-Index Rankings
University / Institution:
# 866
Country:
# 3,635
Region:
# 200,522
World:
# 560,126
H-Index
Total:
17
Last 6 Year:
11
Last 6 Year/Total:
0.647
i10 Index
Total:
18
Last 6 Year:
13
Last 6 Year/Total:
0.722
Citation
Total:
1,971
Last 6 Year:
751
Last 6 Year/Total:
0.381
food composition databases
food information
H-Index Rankings
University / Institution:
# 53
Country:
# 4,410
Region:
# 245,162
World:
# 691,770
H-Index
Total:
14
Last 6 Year:
9
Last 6 Year/Total:
0.643
i10 Index
Total:
18
Last 6 Year:
9
Last 6 Year/Total:
0.500
Citation
Total:
1,286
Last 6 Year:
474
Last 6 Year/Total:
0.369
Food chemistry
Antioxidants
Polyphenols
Side streams
Functional foods
H-Index Rankings
University / Institution:
# 264
Country:
# 4,485
Region:
# 249,912
World:
# 705,015
H-Index
Total:
13
Last 6 Year:
13
Last 6 Year/Total:
1.000
i10 Index
Total:
15
Last 6 Year:
15
Last 6 Year/Total:
1.000
Citation
Total:
815
Last 6 Year:
791
Last 6 Year/Total:
0.971
plant-virus interactions
plant virology
potyviruses
viral protein synthesis
H-Index Rankings
University / Institution:
# 1,196
Country:
# 5,129
Region:
# 293,728
World:
# 836,144
H-Index
Total:
11
Last 6 Year:
9
Last 6 Year/Total:
0.818
i10 Index
Total:
11
Last 6 Year:
9
Last 6 Year/Total:
0.818
Citation
Total:
449
Last 6 Year:
203
Last 6 Year/Total:
0.452
Food microbiology
molecular techniques
microbial communities
biogas
VFA
H-Index Rankings
University / Institution:
# 290
Country:
# 5,351
Region:
# 310,731
World:
# 886,780
H-Index
Total:
10
Last 6 Year:
8
Last 6 Year/Total:
0.800
i10 Index
Total:
11
Last 6 Year:
8
Last 6 Year/Total:
0.727
Citation
Total:
515
Last 6 Year:
345
Last 6 Year/Total:
0.670
Food Technology
Food Processing
Extrusion
VTT
University of Helsinki
H-Index Rankings
University / Institution:
# 238
Country:
# 5,704
Region:
# 339,166
World:
# 972,475
H-Index
Total:
8
Last 6 Year:
8
Last 6 Year/Total:
1.000
i10 Index
Total:
8
Last 6 Year:
8
Last 6 Year/Total:
1.000
Citation
Total:
465
Last 6 Year:
351
Last 6 Year/Total:
0.755
H-Index Rankings
University / Institution:
# 1,342
Country:
# 5,899
Region:
# 360,276
World:
# 1,043,213
H-Index
Total:
7
Last 6 Year:
7
Last 6 Year/Total:
1.000
i10 Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
Citation
Total:
118
Last 6 Year:
112
Last 6 Year/Total:
0.949
Food Biotechnology
Protein chemistry
Rheology
Encapsulation
H-Index Rankings
University / Institution:
# 1,424
Country:
# 6,277
Region:
# 414,207
World:
# 1,242,013
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
56
Last 6 Year:
55
Last 6 Year/Total:
0.982
Food Security
Nutrition
Indigenous Studies
Conservation Biology
Ethnobiology
H-Index Rankings
University / Institution:
# 1,425
Country:
# 6,278
Region:
# 414,426
World:
# 1,243,027
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
48
Last 6 Year:
44
Last 6 Year/Total:
0.917
Food science
Emulsion
Lignin
Polyphenols
Protein
H-Index Rankings
University / Institution:
# 1,432
Country:
# 6,333
Region:
# 420,662
World:
# 1,273,262
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
0
Last 6 Year:
0
Last 6 Year/Total:
0
Citation
Total:
28
Last 6 Year:
28
Last 6 Year/Total:
1.000
food systems
foodscapes
food spaces
design for sustainability
affordable housing
H-Index Rankings
University / Institution:
# 568
Country:
# 6,557
Region:
# 457,425
World:
# 1,432,517
H-Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
15
Last 6 Year:
15
Last 6 Year/Total:
1.000
food science and technology
H-Index Rankings
University / Institution:
# 1,469
Country:
# 6,632
Region:
# 472,212
World:
# 1,500,509
H-Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
48
Last 6 Year:
41
Last 6 Year/Total:
0.854