AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
8 | 19 | 2,009 | 5,890 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Cheese | Milk Proteins | Heat Stability of Milk | Enzymology | |
109 | 53 | 0.486 | 477 | 235 | 0.493 | 48,303 | 12,216 | 0.253 |
11 | 33 | 3,170 | 9,378 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Food Packaging | Food Science | Meat | Poultry and Seafood Processing and Technology | |
96 | 64 | 0.667 | 414 | 310 | 0.749 | 33,027 | 15,132 | 0.458 |
3 | 36 | 3,401 | 10,071 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food processing technologies | |
94 | 75 | 0.798 | 286 | 274 | 0.958 | 30,747 | 20,896 | 0.680 |
12 | 45 | 4,564 | 13,550 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
food allergy paediatrics | |
87 | 54 | 0.621 | 230 | 179 | 0.778 | 34,280 | 11,864 | 0.346 |
17 | 65 | 6,190 | 18,330 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Cheese | dairy chemistry | food science | |
80 | 45 | 0.563 | 265 | 174 | 0.657 | 28,819 | 9,856 | 0.342 |
14 | 69 | 6,444 | 19,053 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
nutrition | food | food chemical exposure | metabolomics | |
79 | 46 | 0.582 | 317 | 186 | 0.587 | 26,570 | 8,791 | 0.331 |
19 | 86 | 7,926 | 23,376 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
Food Process Engineering | Spectroscopy and spectral imaging | Process Analytical Technology | Bioprocessing | |
74 | 54 | 0.730 | 201 | 167 | 0.831 | 22,875 | 11,412 | 0.499 |
26 | 123 | 11,253 | 32,712 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Food | Pharmaceutical | |
67 | 38 | 0.567 | 204 | 144 | 0.706 | 20,340 | 5,875 | 0.289 |
38 | 137 | 12,212 | 35,428 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
Food Processing | Novel Processing Technologies | |
65 | 44 | 0.677 | 158 | 140 | 0.886 | 11,385 | 5,648 | 0.496 |
39 | 139 | 12,377 | 35,854 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
Food Science | Animal Science | Food Chemistry | Nutrition | |
65 | 38 | 0.585 | 153 | 117 | 0.765 | 14,033 | 4,476 | 0.319 |
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44 | 155 | 13,959 | 40,316 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
Novel antimicrobial technologies | Cold Plasma Biosciences | |
62 | 54 | 0.871 | 117 | 115 | 0.983 | 14,545 | 9,609 | 0.661 |
33 | 156 | 13,965 | 40,332 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Food biotechnology | cereals sciences | food system rethinking | |
62 | 53 | 0.855 | 137 | 132 | 0.964 | 11,478 | 8,604 | 0.750 |
6 | 175 | 15,252 | 43,892 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food science | chemometrics | spectroscopy | |
61 | 31 | 0.508 | 137 | 92 | 0.672 | 12,989 | 4,365 | 0.336 |
60 | 228 | 19,539 | 56,017 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
Food Safety | public health | one health | |
56 | 28 | 0.500 | 120 | 64 | 0.533 | 10,108 | 3,257 | 0.322 |
7 | 230 | 19,723 | 56,581 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
food science | dairy protein | encapsulation | colloids and interface | delivery systems | |
55 | 53 | 0.964 | 111 | 110 | 0.991 | 9,085 | 7,914 | 0.871 |
53 | 291 | 24,555 | 69,718 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Food science | protein | infant formula | dairy | technology | |
51 | 42 | 0.824 | 157 | 145 | 0.924 | 7,826 | 6,089 | 0.778 |
12 | 372 | 30,422 | 85,529 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food Science | Food Engineering | Food Physics | |
47 | 43 | 0.915 | 130 | 122 | 0.938 | 7,080 | 6,161 | 0.870 |
13 | 374 | 30,482 | 85,741 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food | health | heart | marine | by-products | |
47 | 41 | 0.872 | 96 | 90 | 0.938 | 9,331 | 6,328 | 0.678 |
99 | 388 | 31,696 | 88,851 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
Food Safety | Food Risk Assessment | |
47 | 26 | 0.553 | 136 | 76 | 0.559 | 8,546 | 3,625 | 0.424 |
2 | 440 | 36,012 | 100,701 |
|
Ireland | Technological University Dublin |
Engineering & Technology / Food Science and Engineering
bio-based chemicals | circular bioeconomy | food packaging | food processing technology | nanocellulose | |
44 | 38 | 0.864 | 82 | 80 | 0.976 | 7,709 | 6,650 | 0.863 |
77 | 463 | 37,381 | 104,075 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
|
44 | 25 | 0.568 | 104 | 60 | 0.577 | 5,567 | 2,194 | 0.394 |
80 | 495 | 38,663 | 107,756 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Food Marketing and Consumer Behaviour | Health | Innovation | Risk perceptions | Household Food Practices | |
43 | 31 | 0.721 | 73 | 58 | 0.795 | 6,368 | 3,112 | 0.489 |
23 | 506 | 39,189 | 109,080 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
food | meat | technology | food science | |
43 | 27 | 0.628 | 83 | 50 | 0.602 | 8,455 | 2,895 | 0.342 |
125 | 508 | 39,332 | 109,398 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
Food Science | Dairy Chemistry | Microencapsulation | Food Technology | |
43 | 26 | 0.605 | 82 | 65 | 0.793 | 6,506 | 2,583 | 0.397 |
26 | 556 | 42,847 | 119,229 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food Proteins and Colloids | Structure/Function Relationship | Food Digestion | Dairy Ingredients/Formulation | Encapsulation | |
41 | 32 | 0.780 | 79 | 69 | 0.873 | 12,222 | 9,186 | 0.752 |
143 | 583 | 45,136 | 125,324 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
Hyperspectral imaging | Chemometrics | Food Science | Environmental monitoring | |
40 | 33 | 0.825 | 91 | 82 | 0.901 | 8,105 | 4,426 | 0.546 |
2 | 666 | 51,788 | 143,222 |
|
Ireland | Galway Mayo Institute of Technology GMIT |
Engineering & Technology / Food Science and Engineering
Food Technology | Shelf life | Food Quality | Food Safety | |
38 | 26 | 0.684 | 44 | 42 | 0.955 | 4,921 | 2,040 | 0.415 |
30 | 668 | 51,856 | 143,405 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food safety | analytical chemistry | residues | veterinary | |
38 | 25 | 0.658 | 91 | 61 | 0.670 | 4,333 | 1,889 | 0.436 |
110 | 762 | 58,353 | 161,051 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Mucosal immunology | colitis and inflammation models | |
36 | 24 | 0.667 | 62 | 40 | 0.645 | 5,207 | 2,434 | 0.467 |
115 | 799 | 61,448 | 169,450 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Powder/Particle technology | Environment | Sustainability | Food Engineering | Education | |
35 | 25 | 0.714 | 74 | 51 | 0.689 | 4,888 | 2,116 | 0.433 |
37 | 803 | 61,585 | 169,761 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food | |
35 | 25 | 0.714 | 54 | 36 | 0.667 | 7,154 | 2,949 | 0.412 |
38 | 838 | 64,838 | 178,687 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food for Health | |
34 | 26 | 0.765 | 57 | 44 | 0.772 | 3,554 | 1,881 | 0.529 |
230 | 941 | 73,723 | 202,828 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
Food Microbiology | Food Safety | Sensory Science | |
32 | 23 | 0.719 | 45 | 34 | 0.756 | 3,977 | 1,674 | 0.421 |
45 | 965 | 76,210 | 208,970 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food microstructure | food chemistry | biopolymers | |
31 | 31 | 1.000 | 53 | 52 | 0.981 | 3,075 | 2,662 | 0.866 |
46 | 1,026 | 80,058 | 219,591 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
food | consumer | |
31 | 18 | 0.581 | 43 | 29 | 0.674 | 2,804 | 1,345 | 0.480 |
48 | 1,050 | 81,744 | 224,683 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food | heat and mass transfer | ultrasound | microwave | extraction | |
30 | 26 | 0.867 | 43 | 39 | 0.907 | 3,150 | 2,260 | 0.717 |
50 | 1,116 | 86,376 | 237,057 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food processing | Meat quality | Protein re-valorisation. | |
29 | 27 | 0.931 | 51 | 51 | 1.000 | 2,532 | 2,172 | 0.858 |
51 | 1,130 | 87,481 | 240,386 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food Chemistry | Natural product Chemistry | Analytical Chemistry | |
29 | 24 | 0.828 | 38 | 33 | 0.868 | 4,205 | 2,467 | 0.587 |
12 | 1,255 | 97,601 | 267,228 |
|
Ireland | Technological University Dublin |
Engineering & Technology / Food Science and Engineering
Food Packaging | Antimicrobial Coatings | Biopolymers | Applied Microbiology | Biomaterials | |
27 | 27 | 1.000 | 47 | 46 | 0.979 | 3,650 | 3,107 | 0.851 |
53 | 1,259 | 98,102 | 269,100 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Algal Biotechnology | Supercritical fluids | Green chemistry | Food Science and Technology | Extraction | |
27 | 25 | 0.926 | 37 | 37 | 1.000 | 2,248 | 1,949 | 0.867 |
117 | 1,293 | 100,081 | 274,876 |
|
Ireland | University of Limerick |
Engineering & Technology / Food Science and Engineering
Food proteins and peptides. Mass spectrometry | |
27 | 21 | 0.778 | 31 | 26 | 0.839 | 2,160 | 1,493 | 0.691 |
200 | 1,411 | 107,932 | 296,179 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Food geographer: agri-food systems | environment & food | alternative food geographies. Risk | quality | trust & the governance of artisan food. Environmental geography: sustainability | |
26 | 18 | 0.692 | 43 | 27 | 0.628 | 3,906 | 1,548 | 0.396 |
346 | 1,456 | 111,071 | 304,042 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
food safety | natural antimicrobials | bacterial virulence | Academy of Romanian Scientists | |
25 | 24 | 0.960 | 52 | 46 | 0.885 | 2,338 | 1,762 | 0.754 |
229 | 1,655 | 126,867 | 348,122 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
Neuroscience | |
23 | 22 | 0.957 | 29 | 28 | 0.966 | 6,734 | 4,640 | 0.689 |
386 | 1,683 | 129,121 | 355,146 |
|
Ireland | University College Dublin |
Engineering & Technology / Food Science and Engineering
Agricultural Engineering | Precision Agriculture | Postharvest Technology | Drying | Sensors | |
23 | 19 | 0.826 | 29 | 28 | 0.966 | 1,831 | 1,161 | 0.634 |
2 | 1,706 | 130,129 | 357,796 |
|
Ireland | Kerry Group |
Engineering & Technology / Food Science and Engineering
Food Proteins | Biofunctional and Technofunctional Peptides | Dairy Science and Technology | |
23 | 18 | 0.783 | 26 | 23 | 0.885 | 3,875 | 1,526 | 0.394 |
70 | 1,771 | 135,881 | 373,546 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
food sceince | dairy science | process technology | process engineering | membrane science | |
22 | 20 | 0.909 | 41 | 40 | 0.976 | 1,448 | 1,260 | 0.870 |
270 | 1,953 | 147,890 | 408,393 |
|
Ireland | University College Cork |
Engineering & Technology / Food Science and Engineering
food science | |
21 | 17 | 0.810 | 26 | 22 | 0.846 | 1,764 | 977 | 0.554 |
74 | 2,059 | 157,091 | 434,696 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food Engineering | Computer Simulation | Alt Proteins | |
20 | 17 | 0.850 | 26 | 22 | 0.846 | 1,476 | 1,162 | 0.787 |
75 | 2,089 | 158,629 | 439,250 |
|
Ireland | Teagasc-Irish Agriculture and Food Development Authority |
Engineering & Technology / Food Science and Engineering
Food Science | |
20 | 16 | 0.800 | 21 | 19 | 0.905 | 1,337 | 725 | 0.542 |
Cheese
Milk Proteins
Heat Stability of Milk
Enzymology
H-Index Rankings
University / Institution:
# 8
Country:
# 19
Region:
# 2,009
World:
# 5,890
H-Index
Total:
109
Last 6 Year:
53
Last 6 Year/Total:
0.486
i10 Index
Total:
477
Last 6 Year:
235
Last 6 Year/Total:
0.493
Citation
Total:
48,303
Last 6 Year:
12,216
Last 6 Year/Total:
0.253
Food Packaging
Food Science
Meat
Poultry and Seafood Processing and Technology
H-Index Rankings
University / Institution:
# 11
Country:
# 33
Region:
# 3,170
World:
# 9,378
H-Index
Total:
96
Last 6 Year:
64
Last 6 Year/Total:
0.667
i10 Index
Total:
414
Last 6 Year:
310
Last 6 Year/Total:
0.749
Citation
Total:
33,027
Last 6 Year:
15,132
Last 6 Year/Total:
0.458
H-Index Rankings
University / Institution:
# 3
Country:
# 36
Region:
# 3,401
World:
# 10,071
H-Index
Total:
94
Last 6 Year:
75
Last 6 Year/Total:
0.798
i10 Index
Total:
286
Last 6 Year:
274
Last 6 Year/Total:
0.958
Citation
Total:
30,747
Last 6 Year:
20,896
Last 6 Year/Total:
0.680
food allergy paediatrics
H-Index Rankings
University / Institution:
# 12
Country:
# 45
Region:
# 4,564
World:
# 13,550
H-Index
Total:
87
Last 6 Year:
54
Last 6 Year/Total:
0.621
i10 Index
Total:
230
Last 6 Year:
179
Last 6 Year/Total:
0.778
Citation
Total:
34,280
Last 6 Year:
11,864
Last 6 Year/Total:
0.346
Cheese
dairy chemistry
food science
H-Index Rankings
University / Institution:
# 17
Country:
# 65
Region:
# 6,190
World:
# 18,330
H-Index
Total:
80
Last 6 Year:
45
Last 6 Year/Total:
0.563
i10 Index
Total:
265
Last 6 Year:
174
Last 6 Year/Total:
0.657
Citation
Total:
28,819
Last 6 Year:
9,856
Last 6 Year/Total:
0.342
nutrition
food
food chemical exposure
metabolomics
H-Index Rankings
University / Institution:
# 14
Country:
# 69
Region:
# 6,444
World:
# 19,053
H-Index
Total:
79
Last 6 Year:
46
Last 6 Year/Total:
0.582
i10 Index
Total:
317
Last 6 Year:
186
Last 6 Year/Total:
0.587
Citation
Total:
26,570
Last 6 Year:
8,791
Last 6 Year/Total:
0.331
Food Process Engineering
Spectroscopy and spectral imaging
Process Analytical Technology
Bioprocessing
H-Index Rankings
University / Institution:
# 19
Country:
# 86
Region:
# 7,926
World:
# 23,376
H-Index
Total:
74
Last 6 Year:
54
Last 6 Year/Total:
0.730
i10 Index
Total:
201
Last 6 Year:
167
Last 6 Year/Total:
0.831
Citation
Total:
22,875
Last 6 Year:
11,412
Last 6 Year/Total:
0.499
H-Index Rankings
University / Institution:
# 26
Country:
# 123
Region:
# 11,253
World:
# 32,712
H-Index
Total:
67
Last 6 Year:
38
Last 6 Year/Total:
0.567
i10 Index
Total:
204
Last 6 Year:
144
Last 6 Year/Total:
0.706
Citation
Total:
20,340
Last 6 Year:
5,875
Last 6 Year/Total:
0.289
Food Processing
Novel Processing Technologies
H-Index Rankings
University / Institution:
# 38
Country:
# 137
Region:
# 12,212
World:
# 35,428
H-Index
Total:
65
Last 6 Year:
44
Last 6 Year/Total:
0.677
i10 Index
Total:
158
Last 6 Year:
140
Last 6 Year/Total:
0.886
Citation
Total:
11,385
Last 6 Year:
5,648
Last 6 Year/Total:
0.496
Food Science
Animal Science
Food Chemistry
Nutrition
H-Index Rankings
University / Institution:
# 39
Country:
# 139
Region:
# 12,377
World:
# 35,854
H-Index
Total:
65
Last 6 Year:
38
Last 6 Year/Total:
0.585
i10 Index
Total:
153
Last 6 Year:
117
Last 6 Year/Total:
0.765
Citation
Total:
14,033
Last 6 Year:
4,476
Last 6 Year/Total:
0.319
Novel antimicrobial technologies
Cold Plasma Biosciences
H-Index Rankings
University / Institution:
# 44
Country:
# 155
Region:
# 13,959
World:
# 40,316
H-Index
Total:
62
Last 6 Year:
54
Last 6 Year/Total:
0.871
i10 Index
Total:
117
Last 6 Year:
115
Last 6 Year/Total:
0.983
Citation
Total:
14,545
Last 6 Year:
9,609
Last 6 Year/Total:
0.661
Food biotechnology
cereals sciences
food system rethinking
H-Index Rankings
University / Institution:
# 33
Country:
# 156
Region:
# 13,965
World:
# 40,332
H-Index
Total:
62
Last 6 Year:
53
Last 6 Year/Total:
0.855
i10 Index
Total:
137
Last 6 Year:
132
Last 6 Year/Total:
0.964
Citation
Total:
11,478
Last 6 Year:
8,604
Last 6 Year/Total:
0.750
Food science
chemometrics
spectroscopy
H-Index Rankings
University / Institution:
# 6
Country:
# 175
Region:
# 15,252
World:
# 43,892
H-Index
Total:
61
Last 6 Year:
31
Last 6 Year/Total:
0.508
i10 Index
Total:
137
Last 6 Year:
92
Last 6 Year/Total:
0.672
Citation
Total:
12,989
Last 6 Year:
4,365
Last 6 Year/Total:
0.336
Food Safety
public health
one health
H-Index Rankings
University / Institution:
# 60
Country:
# 228
Region:
# 19,539
World:
# 56,017
H-Index
Total:
56
Last 6 Year:
28
Last 6 Year/Total:
0.500
i10 Index
Total:
120
Last 6 Year:
64
Last 6 Year/Total:
0.533
Citation
Total:
10,108
Last 6 Year:
3,257
Last 6 Year/Total:
0.322
food science
dairy protein
encapsulation
colloids and interface
delivery systems
H-Index Rankings
University / Institution:
# 7
Country:
# 230
Region:
# 19,723
World:
# 56,581
H-Index
Total:
55
Last 6 Year:
53
Last 6 Year/Total:
0.964
i10 Index
Total:
111
Last 6 Year:
110
Last 6 Year/Total:
0.991
Citation
Total:
9,085
Last 6 Year:
7,914
Last 6 Year/Total:
0.871
Food science
protein
infant formula
dairy
technology
H-Index Rankings
University / Institution:
# 53
Country:
# 291
Region:
# 24,555
World:
# 69,718
H-Index
Total:
51
Last 6 Year:
42
Last 6 Year/Total:
0.824
i10 Index
Total:
157
Last 6 Year:
145
Last 6 Year/Total:
0.924
Citation
Total:
7,826
Last 6 Year:
6,089
Last 6 Year/Total:
0.778
Food Science
Food Engineering
Food Physics
H-Index Rankings
University / Institution:
# 12
Country:
# 372
Region:
# 30,422
World:
# 85,529
H-Index
Total:
47
Last 6 Year:
43
Last 6 Year/Total:
0.915
i10 Index
Total:
130
Last 6 Year:
122
Last 6 Year/Total:
0.938
Citation
Total:
7,080
Last 6 Year:
6,161
Last 6 Year/Total:
0.870
Food
health
heart
marine
by-products
H-Index Rankings
University / Institution:
# 13
Country:
# 374
Region:
# 30,482
World:
# 85,741
H-Index
Total:
47
Last 6 Year:
41
Last 6 Year/Total:
0.872
i10 Index
Total:
96
Last 6 Year:
90
Last 6 Year/Total:
0.938
Citation
Total:
9,331
Last 6 Year:
6,328
Last 6 Year/Total:
0.678
Food Safety
Food Risk Assessment
H-Index Rankings
University / Institution:
# 99
Country:
# 388
Region:
# 31,696
World:
# 88,851
H-Index
Total:
47
Last 6 Year:
26
Last 6 Year/Total:
0.553
i10 Index
Total:
136
Last 6 Year:
76
Last 6 Year/Total:
0.559
Citation
Total:
8,546
Last 6 Year:
3,625
Last 6 Year/Total:
0.424
bio-based chemicals
circular bioeconomy
food packaging
food processing technology
nanocellulose
H-Index Rankings
University / Institution:
# 2
Country:
# 440
Region:
# 36,012
World:
# 100,701
H-Index
Total:
44
Last 6 Year:
38
Last 6 Year/Total:
0.864
i10 Index
Total:
82
Last 6 Year:
80
Last 6 Year/Total:
0.976
Citation
Total:
7,709
Last 6 Year:
6,650
Last 6 Year/Total:
0.863
H-Index Rankings
University / Institution:
# 77
Country:
# 463
Region:
# 37,381
World:
# 104,075
H-Index
Total:
44
Last 6 Year:
25
Last 6 Year/Total:
0.568
i10 Index
Total:
104
Last 6 Year:
60
Last 6 Year/Total:
0.577
Citation
Total:
5,567
Last 6 Year:
2,194
Last 6 Year/Total:
0.394
Food Marketing and Consumer Behaviour
Health
Innovation
Risk perceptions
Household Food Practices
H-Index Rankings
University / Institution:
# 80
Country:
# 495
Region:
# 38,663
World:
# 107,756
H-Index
Total:
43
Last 6 Year:
31
Last 6 Year/Total:
0.721
i10 Index
Total:
73
Last 6 Year:
58
Last 6 Year/Total:
0.795
Citation
Total:
6,368
Last 6 Year:
3,112
Last 6 Year/Total:
0.489
food
meat
technology
food science
H-Index Rankings
University / Institution:
# 23
Country:
# 506
Region:
# 39,189
World:
# 109,080
H-Index
Total:
43
Last 6 Year:
27
Last 6 Year/Total:
0.628
i10 Index
Total:
83
Last 6 Year:
50
Last 6 Year/Total:
0.602
Citation
Total:
8,455
Last 6 Year:
2,895
Last 6 Year/Total:
0.342
Food Science
Dairy Chemistry
Microencapsulation
Food Technology
H-Index Rankings
University / Institution:
# 125
Country:
# 508
Region:
# 39,332
World:
# 109,398
H-Index
Total:
43
Last 6 Year:
26
Last 6 Year/Total:
0.605
i10 Index
Total:
82
Last 6 Year:
65
Last 6 Year/Total:
0.793
Citation
Total:
6,506
Last 6 Year:
2,583
Last 6 Year/Total:
0.397
Food Proteins and Colloids
Structure/Function Relationship
Food Digestion
Dairy Ingredients/Formulation
Encapsulation
H-Index Rankings
University / Institution:
# 26
Country:
# 556
Region:
# 42,847
World:
# 119,229
H-Index
Total:
41
Last 6 Year:
32
Last 6 Year/Total:
0.780
i10 Index
Total:
79
Last 6 Year:
69
Last 6 Year/Total:
0.873
Citation
Total:
12,222
Last 6 Year:
9,186
Last 6 Year/Total:
0.752
Hyperspectral imaging
Chemometrics
Food Science
Environmental monitoring
H-Index Rankings
University / Institution:
# 143
Country:
# 583
Region:
# 45,136
World:
# 125,324
H-Index
Total:
40
Last 6 Year:
33
Last 6 Year/Total:
0.825
i10 Index
Total:
91
Last 6 Year:
82
Last 6 Year/Total:
0.901
Citation
Total:
8,105
Last 6 Year:
4,426
Last 6 Year/Total:
0.546
Food Technology
Shelf life
Food Quality
Food Safety
H-Index Rankings
University / Institution:
# 2
Country:
# 666
Region:
# 51,788
World:
# 143,222
H-Index
Total:
38
Last 6 Year:
26
Last 6 Year/Total:
0.684
i10 Index
Total:
44
Last 6 Year:
42
Last 6 Year/Total:
0.955
Citation
Total:
4,921
Last 6 Year:
2,040
Last 6 Year/Total:
0.415
Food safety
analytical chemistry
residues
veterinary
H-Index Rankings
University / Institution:
# 30
Country:
# 668
Region:
# 51,856
World:
# 143,405
H-Index
Total:
38
Last 6 Year:
25
Last 6 Year/Total:
0.658
i10 Index
Total:
91
Last 6 Year:
61
Last 6 Year/Total:
0.670
Citation
Total:
4,333
Last 6 Year:
1,889
Last 6 Year/Total:
0.436
Mucosal immunology
colitis and inflammation models
H-Index Rankings
University / Institution:
# 110
Country:
# 762
Region:
# 58,353
World:
# 161,051
H-Index
Total:
36
Last 6 Year:
24
Last 6 Year/Total:
0.667
i10 Index
Total:
62
Last 6 Year:
40
Last 6 Year/Total:
0.645
Citation
Total:
5,207
Last 6 Year:
2,434
Last 6 Year/Total:
0.467
Powder/Particle technology
Environment
Sustainability
Food Engineering
Education
H-Index Rankings
University / Institution:
# 115
Country:
# 799
Region:
# 61,448
World:
# 169,450
H-Index
Total:
35
Last 6 Year:
25
Last 6 Year/Total:
0.714
i10 Index
Total:
74
Last 6 Year:
51
Last 6 Year/Total:
0.689
Citation
Total:
4,888
Last 6 Year:
2,116
Last 6 Year/Total:
0.433
H-Index Rankings
University / Institution:
# 37
Country:
# 803
Region:
# 61,585
World:
# 169,761
H-Index
Total:
35
Last 6 Year:
25
Last 6 Year/Total:
0.714
i10 Index
Total:
54
Last 6 Year:
36
Last 6 Year/Total:
0.667
Citation
Total:
7,154
Last 6 Year:
2,949
Last 6 Year/Total:
0.412
H-Index Rankings
University / Institution:
# 38
Country:
# 838
Region:
# 64,838
World:
# 178,687
H-Index
Total:
34
Last 6 Year:
26
Last 6 Year/Total:
0.765
i10 Index
Total:
57
Last 6 Year:
44
Last 6 Year/Total:
0.772
Citation
Total:
3,554
Last 6 Year:
1,881
Last 6 Year/Total:
0.529
Food Microbiology
Food Safety
Sensory Science
H-Index Rankings
University / Institution:
# 230
Country:
# 941
Region:
# 73,723
World:
# 202,828
H-Index
Total:
32
Last 6 Year:
23
Last 6 Year/Total:
0.719
i10 Index
Total:
45
Last 6 Year:
34
Last 6 Year/Total:
0.756
Citation
Total:
3,977
Last 6 Year:
1,674
Last 6 Year/Total:
0.421
Food microstructure
food chemistry
biopolymers
H-Index Rankings
University / Institution:
# 45
Country:
# 965
Region:
# 76,210
World:
# 208,970
H-Index
Total:
31
Last 6 Year:
31
Last 6 Year/Total:
1.000
i10 Index
Total:
53
Last 6 Year:
52
Last 6 Year/Total:
0.981
Citation
Total:
3,075
Last 6 Year:
2,662
Last 6 Year/Total:
0.866
H-Index Rankings
University / Institution:
# 46
Country:
# 1,026
Region:
# 80,058
World:
# 219,591
H-Index
Total:
31
Last 6 Year:
18
Last 6 Year/Total:
0.581
i10 Index
Total:
43
Last 6 Year:
29
Last 6 Year/Total:
0.674
Citation
Total:
2,804
Last 6 Year:
1,345
Last 6 Year/Total:
0.480
Food
heat and mass transfer
ultrasound
microwave
extraction
H-Index Rankings
University / Institution:
# 48
Country:
# 1,050
Region:
# 81,744
World:
# 224,683
H-Index
Total:
30
Last 6 Year:
26
Last 6 Year/Total:
0.867
i10 Index
Total:
43
Last 6 Year:
39
Last 6 Year/Total:
0.907
Citation
Total:
3,150
Last 6 Year:
2,260
Last 6 Year/Total:
0.717
Food processing
Meat quality
Protein re-valorisation.
H-Index Rankings
University / Institution:
# 50
Country:
# 1,116
Region:
# 86,376
World:
# 237,057
H-Index
Total:
29
Last 6 Year:
27
Last 6 Year/Total:
0.931
i10 Index
Total:
51
Last 6 Year:
51
Last 6 Year/Total:
1.000
Citation
Total:
2,532
Last 6 Year:
2,172
Last 6 Year/Total:
0.858
Food Chemistry
Natural product Chemistry
Analytical Chemistry
H-Index Rankings
University / Institution:
# 51
Country:
# 1,130
Region:
# 87,481
World:
# 240,386
H-Index
Total:
29
Last 6 Year:
24
Last 6 Year/Total:
0.828
i10 Index
Total:
38
Last 6 Year:
33
Last 6 Year/Total:
0.868
Citation
Total:
4,205
Last 6 Year:
2,467
Last 6 Year/Total:
0.587
Food Packaging
Antimicrobial Coatings
Biopolymers
Applied Microbiology
Biomaterials
H-Index Rankings
University / Institution:
# 12
Country:
# 1,255
Region:
# 97,601
World:
# 267,228
H-Index
Total:
27
Last 6 Year:
27
Last 6 Year/Total:
1.000
i10 Index
Total:
47
Last 6 Year:
46
Last 6 Year/Total:
0.979
Citation
Total:
3,650
Last 6 Year:
3,107
Last 6 Year/Total:
0.851
Algal Biotechnology
Supercritical fluids
Green chemistry
Food Science and Technology
Extraction
H-Index Rankings
University / Institution:
# 53
Country:
# 1,259
Region:
# 98,102
World:
# 269,100
H-Index
Total:
27
Last 6 Year:
25
Last 6 Year/Total:
0.926
i10 Index
Total:
37
Last 6 Year:
37
Last 6 Year/Total:
1.000
Citation
Total:
2,248
Last 6 Year:
1,949
Last 6 Year/Total:
0.867
Food proteins and peptides. Mass spectrometry
H-Index Rankings
University / Institution:
# 117
Country:
# 1,293
Region:
# 100,081
World:
# 274,876
H-Index
Total:
27
Last 6 Year:
21
Last 6 Year/Total:
0.778
i10 Index
Total:
31
Last 6 Year:
26
Last 6 Year/Total:
0.839
Citation
Total:
2,160
Last 6 Year:
1,493
Last 6 Year/Total:
0.691
Food geographer: agri-food systems
environment & food
alternative food geographies. Risk
quality
trust & the governance of artisan food. Environmental geography: sustainability
H-Index Rankings
University / Institution:
# 200
Country:
# 1,411
Region:
# 107,932
World:
# 296,179
H-Index
Total:
26
Last 6 Year:
18
Last 6 Year/Total:
0.692
i10 Index
Total:
43
Last 6 Year:
27
Last 6 Year/Total:
0.628
Citation
Total:
3,906
Last 6 Year:
1,548
Last 6 Year/Total:
0.396
food safety
natural antimicrobials
bacterial virulence
Academy of Romanian Scientists
H-Index Rankings
University / Institution:
# 346
Country:
# 1,456
Region:
# 111,071
World:
# 304,042
H-Index
Total:
25
Last 6 Year:
24
Last 6 Year/Total:
0.960
i10 Index
Total:
52
Last 6 Year:
46
Last 6 Year/Total:
0.885
Citation
Total:
2,338
Last 6 Year:
1,762
Last 6 Year/Total:
0.754
H-Index Rankings
University / Institution:
# 229
Country:
# 1,655
Region:
# 126,867
World:
# 348,122
H-Index
Total:
23
Last 6 Year:
22
Last 6 Year/Total:
0.957
i10 Index
Total:
29
Last 6 Year:
28
Last 6 Year/Total:
0.966
Citation
Total:
6,734
Last 6 Year:
4,640
Last 6 Year/Total:
0.689
Agricultural Engineering
Precision Agriculture
Postharvest Technology
Drying
Sensors
H-Index Rankings
University / Institution:
# 386
Country:
# 1,683
Region:
# 129,121
World:
# 355,146
H-Index
Total:
23
Last 6 Year:
19
Last 6 Year/Total:
0.826
i10 Index
Total:
29
Last 6 Year:
28
Last 6 Year/Total:
0.966
Citation
Total:
1,831
Last 6 Year:
1,161
Last 6 Year/Total:
0.634
Food Proteins
Biofunctional and Technofunctional Peptides
Dairy Science and Technology
H-Index Rankings
University / Institution:
# 2
Country:
# 1,706
Region:
# 130,129
World:
# 357,796
H-Index
Total:
23
Last 6 Year:
18
Last 6 Year/Total:
0.783
i10 Index
Total:
26
Last 6 Year:
23
Last 6 Year/Total:
0.885
Citation
Total:
3,875
Last 6 Year:
1,526
Last 6 Year/Total:
0.394
food sceince
dairy science
process technology
process engineering
membrane science
H-Index Rankings
University / Institution:
# 70
Country:
# 1,771
Region:
# 135,881
World:
# 373,546
H-Index
Total:
22
Last 6 Year:
20
Last 6 Year/Total:
0.909
i10 Index
Total:
41
Last 6 Year:
40
Last 6 Year/Total:
0.976
Citation
Total:
1,448
Last 6 Year:
1,260
Last 6 Year/Total:
0.870
H-Index Rankings
University / Institution:
# 270
Country:
# 1,953
Region:
# 147,890
World:
# 408,393
H-Index
Total:
21
Last 6 Year:
17
Last 6 Year/Total:
0.810
i10 Index
Total:
26
Last 6 Year:
22
Last 6 Year/Total:
0.846
Citation
Total:
1,764
Last 6 Year:
977
Last 6 Year/Total:
0.554
Food Engineering
Computer Simulation
Alt Proteins
H-Index Rankings
University / Institution:
# 74
Country:
# 2,059
Region:
# 157,091
World:
# 434,696
H-Index
Total:
20
Last 6 Year:
17
Last 6 Year/Total:
0.850
i10 Index
Total:
26
Last 6 Year:
22
Last 6 Year/Total:
0.846
Citation
Total:
1,476
Last 6 Year:
1,162
Last 6 Year/Total:
0.787
H-Index Rankings
University / Institution:
# 75
Country:
# 2,089
Region:
# 158,629
World:
# 439,250
H-Index
Total:
20
Last 6 Year:
16
Last 6 Year/Total:
0.800
i10 Index
Total:
21
Last 6 Year:
19
Last 6 Year/Total:
0.905
Citation
Total:
1,337
Last 6 Year:
725
Last 6 Year/Total:
0.542