Engineering & Technology

World Scientist and University Rankings 2024

United Kingdom Scientists Engineering & Technology / Food Science and Engineering Rankings in United Kingdom 2024

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Total 169 scientist, 1 country, 65 institution
Naresh Magan
Naresh Magan
Cranfield University
Cranfield University
Engineering & Technology / Food Science and Engineering
Food Mycology
Applied Mycology
mycotoxins
biocontrol
bioremediation
H-Index Rankings
University / Institution:
# 3
Country:
# 1,009
Region:
# 3,862
World:
# 11,409
H-Index
Total:
92
Last 6 Year:
46
Last 6 Year/Total:
0.500
i10 Index
Total:
359
Last 6 Year:
236
Last 6 Year/Total:
0.657
Citation
Total:
27,790
Last 6 Year:
9,463
Last 6 Year/Total:
0.341
Elliott C
Elliott C
Queen's University Belfast
Queen's University Belfast
Engineering & Technology / Food Science and Engineering
food safety
food integrity
food fraud
H-Index Rankings
University / Institution:
# 7
Country:
# 1,296
Region:
# 4,989
World:
# 14,803
H-Index
Total:
85
Last 6 Year:
62
Last 6 Year/Total:
0.729
i10 Index
Total:
490
Last 6 Year:
338
Last 6 Year/Total:
0.690
Citation
Total:
27,774
Last 6 Year:
15,837
Last 6 Year/Total:
0.570
Alan Mackie
Alan Mackie
University of Leeds
University of Leeds
Engineering & Technology / Food Science and Engineering
Food science and health
H-Index Rankings
University / Institution:
# 32
Country:
# 1,634
Region:
# 6,278
World:
# 18,589
H-Index
Total:
80
Last 6 Year:
49
Last 6 Year/Total:
0.613
i10 Index
Total:
213
Last 6 Year:
153
Last 6 Year/Total:
0.718
Citation
Total:
24,830
Last 6 Year:
14,213
Last 6 Year/Total:
0.572
MN Clifford
MN Clifford
University of Surrey
University of Surrey
Engineering & Technology / Food Science and Engineering
food
chlorogenic acids
polyphenols
H-Index Rankings
University / Institution:
# 9
Country:
# 1,788
Region:
# 6,878
World:
# 20,302
H-Index
Total:
78
Last 6 Year:
45
Last 6 Year/Total:
0.577
i10 Index
Total:
200
Last 6 Year:
106
Last 6 Year/Total:
0.530
Citation
Total:
30,947
Last 6 Year:
9,570
Last 6 Year/Total:
0.309
Christopher John Smith
Christopher John Smith
Manchester Metropolitan University
Manchester Metropolitan University
Engineering & Technology / Food Science and Engineering
Immunodiagnostics
food science
H-Index Rankings
University / Institution:
# 5
Country:
# 2,225
Region:
# 8,640
World:
# 25,248
H-Index
Total:
73
Last 6 Year:
43
Last 6 Year/Total:
0.589
i10 Index
Total:
306
Last 6 Year:
127
Last 6 Year/Total:
0.415
Citation
Total:
23,391
Last 6 Year:
8,948
Last 6 Year/Total:
0.383
Luis AJ Mur
Luis AJ Mur
Aberystwyth University
Aberystwyth University
Engineering & Technology / Food Science and Engineering
Food Security and Health
H-Index Rankings
University / Institution:
# 4
Country:
# 2,958
Region:
# 11,792
World:
# 34,321
H-Index
Total:
66
Last 6 Year:
45
Last 6 Year/Total:
0.682
i10 Index
Total:
161
Last 6 Year:
135
Last 6 Year/Total:
0.839
Citation
Total:
15,687
Last 6 Year:
6,914
Last 6 Year/Total:
0.441
Toby Knowles
Toby Knowles
University of Bristol
University of Bristol
Engineering & Technology / Food Science and Engineering
Food
farming
aquaculture
food sustainability
animal welfare
H-Index Rankings
University / Institution:
# 83
Country:
# 2,992
Region:
# 11,971
World:
# 34,755
H-Index
Total:
66
Last 6 Year:
39
Last 6 Year/Total:
0.591
i10 Index
Total:
176
Last 6 Year:
122
Last 6 Year/Total:
0.693
Citation
Total:
13,125
Last 6 Year:
5,045
Last 6 Year/Total:
0.384
PJ Fryer
PJ Fryer
University of Birmingham
University of Birmingham
Engineering & Technology / Food Science and Engineering
Food and HPC manufacture
H-Index Rankings
University / Institution:
# 93
Country:
# 3,179
Region:
# 12,736
World:
# 36,792
H-Index
Total:
65
Last 6 Year:
32
Last 6 Year/Total:
0.492
i10 Index
Total:
210
Last 6 Year:
119
Last 6 Year/Total:
0.567
Citation
Total:
12,031
Last 6 Year:
4,145
Last 6 Year/Total:
0.345
Brent S Murray
Brent S Murray
University of Leeds
University of Leeds
Engineering & Technology / Food Science and Engineering
food
colloids
interfaces
H-Index Rankings
University / Institution:
# 77
Country:
# 3,260
Region:
# 13,035
World:
# 37,717
H-Index
Total:
64
Last 6 Year:
44
Last 6 Year/Total:
0.688
i10 Index
Total:
154
Last 6 Year:
99
Last 6 Year/Total:
0.643
Citation
Total:
12,982
Last 6 Year:
5,531
Last 6 Year/Total:
0.426
Hans Verhagen
Hans Verhagen
University of Ulster
University of Ulster
Engineering & Technology / Food Science and Engineering
Food Safety
Nutrition
risk-benefit
novel foods
health claims
H-Index Rankings
University / Institution:
# 12
Country:
# 3,295
Region:
# 13,196
World:
# 38,154
H-Index
Total:
64
Last 6 Year:
38
Last 6 Year/Total:
0.594
i10 Index
Total:
188
Last 6 Year:
117
Last 6 Year/Total:
0.622
Citation
Total:
14,901
Last 6 Year:
4,752
Last 6 Year/Total:
0.319
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Tim Lang
Tim Lang
City University London
City University London
Engineering & Technology / Food Science and Engineering
food
public health
consumers
policy
public policy
H-Index Rankings
University / Institution:
# 9
Country:
# 3,592
Region:
# 14,495
World:
# 41,833
H-Index
Total:
62
Last 6 Year:
39
Last 6 Year/Total:
0.629
i10 Index
Total:
171
Last 6 Year:
98
Last 6 Year/Total:
0.573
Citation
Total:
28,182
Last 6 Year:
14,684
Last 6 Year/Total:
0.521
Francisco M Goycoolea
Francisco M Goycoolea
University of Leeds
University of Leeds
Engineering & Technology / Food Science and Engineering
polysaccharides
biopolymers
drug and gene delivery
food waste
functional foods
H-Index Rankings
University / Institution:
# 90
Country:
# 4,070
Region:
# 16,700
World:
# 48,202
H-Index
Total:
59
Last 6 Year:
40
Last 6 Year/Total:
0.678
i10 Index
Total:
149
Last 6 Year:
120
Last 6 Year/Total:
0.805
Citation
Total:
12,438
Last 6 Year:
6,111
Last 6 Year/Total:
0.491
Gunter Kuhnle
Gunter Kuhnle
University of Reading
University of Reading
Engineering & Technology / Food Science and Engineering
Nutritional biomarker
dietary assessment
diet and health
polyphenols
meat and cancer
H-Index Rankings
University / Institution:
# 29
Country:
# 4,276
Region:
# 17,524
World:
# 50,583
H-Index
Total:
58
Last 6 Year:
39
Last 6 Year/Total:
0.672
i10 Index
Total:
116
Last 6 Year:
111
Last 6 Year/Total:
0.957
Citation
Total:
12,760
Last 6 Year:
5,591
Last 6 Year/Total:
0.438
Sarah Gurr
Sarah Gurr
University of Exeter
University of Exeter
Engineering & Technology / Food Science and Engineering
plant disease
pathogens
fungi
movement
H-Index Rankings
University / Institution:
# 91
Country:
# 5,126
Region:
# 21,508
World:
# 61,635
H-Index
Total:
54
Last 6 Year:
37
Last 6 Year/Total:
0.685
i10 Index
Total:
111
Last 6 Year:
68
Last 6 Year/Total:
0.613
Citation
Total:
17,512
Last 6 Year:
9,107
Last 6 Year/Total:
0.520
Monique Raats
Monique Raats
University of Surrey
University of Surrey
Engineering & Technology / Food Science and Engineering
food choice
food policy
food labelling
responsible research & innovation
food-related research infrastructure
H-Index Rankings
University / Institution:
# 43
Country:
# 5,140
Region:
# 21,596
World:
# 61,877
H-Index
Total:
54
Last 6 Year:
35
Last 6 Year/Total:
0.648
i10 Index
Total:
137
Last 6 Year:
93
Last 6 Year/Total:
0.679
Citation
Total:
10,242
Last 6 Year:
4,777
Last 6 Year/Total:
0.466
Yun Yun Gong
Yun Yun Gong
University of Leeds
University of Leeds
Engineering & Technology / Food Science and Engineering
food safety
chemical contaminants
epidemiology
nutrition and public health
H-Index Rankings
University / Institution:
# 121
Country:
# 5,307
Region:
# 22,344
World:
# 63,867
H-Index
Total:
53
Last 6 Year:
45
Last 6 Year/Total:
0.849
i10 Index
Total:
115
Last 6 Year:
107
Last 6 Year/Total:
0.930
Citation
Total:
11,483
Last 6 Year:
6,829
Last 6 Year/Total:
0.595
Martin Rose
Martin Rose
University of Manchester
University of Manchester
Engineering & Technology / Food Science and Engineering
Food and environmental chemical safety
H-Index Rankings
University / Institution:
# 265
Country:
# 5,590
Region:
# 23,716
World:
# 67,615
H-Index
Total:
52
Last 6 Year:
40
Last 6 Year/Total:
0.769
i10 Index
Total:
137
Last 6 Year:
83
Last 6 Year/Total:
0.606
Citation
Total:
13,368
Last 6 Year:
6,501
Last 6 Year/Total:
0.486
Megan J Povey
Megan J Povey
University of Leeds
University of Leeds
Engineering & Technology / Food Science and Engineering
food
ultrasound
acoustics
sensors
fats
H-Index Rankings
University / Institution:
# 135
Country:
# 5,725
Region:
# 24,363
World:
# 69,187
H-Index
Total:
52
Last 6 Year:
30
Last 6 Year/Total:
0.577
i10 Index
Total:
126
Last 6 Year:
65
Last 6 Year/Total:
0.516
Citation
Total:
12,868
Last 6 Year:
4,699
Last 6 Year/Total:
0.365
Emma Boyland
Emma Boyland
University of Liverpool
University of Liverpool
Engineering & Technology / Food Science and Engineering
Food and beverage marketing
eating behaviour
obesity
H-Index Rankings
University / Institution:
# 65
Country:
# 6,411
Region:
# 27,719
World:
# 78,368
H-Index
Total:
49
Last 6 Year:
43
Last 6 Year/Total:
0.878
i10 Index
Total:
104
Last 6 Year:
95
Last 6 Year/Total:
0.913
Citation
Total:
10,664
Last 6 Year:
7,219
Last 6 Year/Total:
0.677
Irene R Grant
Irene R Grant
Queen's University Belfast
Queen's University Belfast
Engineering & Technology / Food Science and Engineering
food irradiation
paratuberculosis
milk
methods
H-Index Rankings
University / Institution:
# 64
Country:
# 6,940
Region:
# 30,569
World:
# 85,961
H-Index
Total:
48
Last 6 Year:
25
Last 6 Year/Total:
0.521
i10 Index
Total:
90
Last 6 Year:
65
Last 6 Year/Total:
0.722
Citation
Total:
6,968
Last 6 Year:
2,361
Last 6 Year/Total:
0.339
Lora K Heisler
Lora K Heisler
University of Aberdeen
University of Aberdeen
Engineering & Technology / Food Science and Engineering
food intake
obesity
type 2 diabetes
5-HT
H-Index Rankings
University / Institution:
# 85
Country:
# 7,468
Region:
# 33,127
World:
# 93,054
H-Index
Total:
46
Last 6 Year:
34
Last 6 Year/Total:
0.739
i10 Index
Total:
69
Last 6 Year:
55
Last 6 Year/Total:
0.797
Citation
Total:
9,610
Last 6 Year:
3,639
Last 6 Year/Total:
0.379
Matthew Gorton
Matthew Gorton
Newcastle University
Newcastle University
Engineering & Technology / Food Science and Engineering
food marketing
rural enterprise
consumer behaviour
H-Index Rankings
University / Institution:
# 133
Country:
# 7,545
Region:
# 33,484
World:
# 93,966
H-Index
Total:
46
Last 6 Year:
30
Last 6 Year/Total:
0.652
i10 Index
Total:
114
Last 6 Year:
71
Last 6 Year/Total:
0.623
Citation
Total:
7,525
Last 6 Year:
3,437
Last 6 Year/Total:
0.457
Dimitris Charalampopoulos
Dimitris Charalampopoulos
University of Reading
University of Reading
Engineering & Technology / Food Science and Engineering
Probiotics
Fermentation
Encapsulation
Enzymology
Biorefineries
H-Index Rankings
University / Institution:
# 57
Country:
# 7,760
Region:
# 34,600
World:
# 97,101
H-Index
Total:
45
Last 6 Year:
37
Last 6 Year/Total:
0.822
i10 Index
Total:
82
Last 6 Year:
79
Last 6 Year/Total:
0.963
Citation
Total:
9,081
Last 6 Year:
5,331
Last 6 Year/Total:
0.587
Damian Maye
Damian Maye
University of Gloucestershire
University of Gloucestershire
Engineering & Technology / Food Science and Engineering
Food chains
local food
alternative food networks
biosecurity
bovine TB
H-Index Rankings
University / Institution:
# 4
Country:
# 7,800
Region:
# 34,764
World:
# 97,580
H-Index
Total:
45
Last 6 Year:
35
Last 6 Year/Total:
0.778
i10 Index
Total:
82
Last 6 Year:
72
Last 6 Year/Total:
0.878
Citation
Total:
9,686
Last 6 Year:
5,093
Last 6 Year/Total:
0.526
Andrew P Beckerman
Andrew P Beckerman
University of Sheffield
University of Sheffield
Engineering & Technology / Food Science and Engineering
Food webs
Phenotypic plasticity
Parrot conservation
H-Index Rankings
University / Institution:
# 194
Country:
# 8,262
Region:
# 37,252
World:
# 104,143
H-Index
Total:
44
Last 6 Year:
30
Last 6 Year/Total:
0.682
i10 Index
Total:
79
Last 6 Year:
65
Last 6 Year/Total:
0.823
Citation
Total:
10,101
Last 6 Year:
3,541
Last 6 Year/Total:
0.351
Ian Fisk
Ian Fisk
University of Nottingham
University of Nottingham
Engineering & Technology / Food Science and Engineering
Aroma release
flavour delivery
flavor delivery
Food Science
Flavour Chemistry
H-Index Rankings
University / Institution:
# 229
Country:
# 8,906
Region:
# 40,788
World:
# 113,888
H-Index
Total:
42
Last 6 Year:
35
Last 6 Year/Total:
0.833
i10 Index
Total:
97
Last 6 Year:
91
Last 6 Year/Total:
0.938
Citation
Total:
6,093
Last 6 Year:
4,554
Last 6 Year/Total:
0.747
Louise Manning
Louise Manning
Royal Agricultural University
Royal Agricultural University
Engineering & Technology / Food Science and Engineering
Food fraud
food safety culture
food quality management
food integrity
food defence
H-Index Rankings
University / Institution:
# 3
Country:
# 10,831
Region:
# 51,333
World:
# 142,460
H-Index
Total:
38
Last 6 Year:
31
Last 6 Year/Total:
0.816
i10 Index
Total:
91
Last 6 Year:
83
Last 6 Year/Total:
0.912
Citation
Total:
4,558
Last 6 Year:
3,241
Last 6 Year/Total:
0.711
Mark Hopkins
Mark Hopkins
University of Leeds
University of Leeds
Engineering & Technology / Food Science and Engineering
Exercise
appetite
energy intake
obesity.
H-Index Rankings
University / Institution:
# 292
Country:
# 10,851
Region:
# 51,421
World:
# 142,724
H-Index
Total:
38
Last 6 Year:
31
Last 6 Year/Total:
0.816
i10 Index
Total:
54
Last 6 Year:
53
Last 6 Year/Total:
0.981
Citation
Total:
5,498
Last 6 Year:
3,027
Last 6 Year/Total:
0.551
Keith Tomlins
Keith Tomlins
University of Greenwich
University of Greenwich
Engineering & Technology / Food Science and Engineering
Food Science Agriculture
H-Index Rankings
University / Institution:
# 21
Country:
# 10,970
Region:
# 52,084
World:
# 144,502
H-Index
Total:
38
Last 6 Year:
27
Last 6 Year/Total:
0.711
i10 Index
Total:
80
Last 6 Year:
56
Last 6 Year/Total:
0.700
Citation
Total:
4,448
Last 6 Year:
2,215
Last 6 Year/Total:
0.498
Richard Owusu Apenten
Richard Owusu Apenten
University of Chester
University of Chester
Engineering & Technology / Food Science and Engineering
Food and Nutrition
Consultancy & publishing
H-Index Rankings
University / Institution:
# 12
Country:
# 12,424
Region:
# 60,522
World:
# 166,842
H-Index
Total:
36
Last 6 Year:
15
Last 6 Year/Total:
0.417
i10 Index
Total:
84
Last 6 Year:
29
Last 6 Year/Total:
0.345
Citation
Total:
4,619
Last 6 Year:
1,323
Last 6 Year/Total:
0.286
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Dong Li
Dong Li
University of Liverpool
University of Liverpool
Engineering & Technology / Food Science and Engineering
food supply chains
circular economy
sustainability
H-Index Rankings
University / Institution:
# 135
Country:
# 12,544
Region:
# 61,059
World:
# 168,721
H-Index
Total:
35
Last 6 Year:
30
Last 6 Year/Total:
0.857
i10 Index
Total:
70
Last 6 Year:
62
Last 6 Year/Total:
0.886
Citation
Total:
5,034
Last 6 Year:
3,181
Last 6 Year/Total:
0.632
Alison Fildes
Alison Fildes
University College London
University College London
Engineering & Technology / Food Science and Engineering
Food preferences and eating behaviours in infancy and early childhood
Genetic and environmental contributions to children's foo
H-Index Rankings
University / Institution:
# 932
Country:
# 13,179
Region:
# 64,659
World:
# 178,272
H-Index
Total:
34
Last 6 Year:
31
Last 6 Year/Total:
0.912
i10 Index
Total:
44
Last 6 Year:
44
Last 6 Year/Total:
1.000
Citation
Total:
3,627
Last 6 Year:
2,732
Last 6 Year/Total:
0.753
Stephen Euston
Stephen Euston
Heriot-Watt University
Heriot-Watt University
Engineering & Technology / Food Science and Engineering
Food chemistry
protein chemistry
molecular simulation
H-Index Rankings
University / Institution:
# 88
Country:
# 13,347
Region:
# 65,552
World:
# 180,940
H-Index
Total:
34
Last 6 Year:
26
Last 6 Year/Total:
0.765
i10 Index
Total:
77
Last 6 Year:
58
Last 6 Year/Total:
0.753
Citation
Total:
4,135
Last 6 Year:
1,984
Last 6 Year/Total:
0.480
Kirsten Brandt
Kirsten Brandt
Newcastle University
Newcastle University
Engineering & Technology / Food Science and Engineering
food
health
plants
compounds
H-Index Rankings
University / Institution:
# 237
Country:
# 13,423
Region:
# 65,898
World:
# 181,833
H-Index
Total:
34
Last 6 Year:
25
Last 6 Year/Total:
0.735
i10 Index
Total:
66
Last 6 Year:
35
Last 6 Year/Total:
0.530
Citation
Total:
5,791
Last 6 Year:
2,427
Last 6 Year/Total:
0.419
Richard Frazier
Richard Frazier
University of Reading
University of Reading
Engineering & Technology / Food Science and Engineering
food science
biophysical chemistry
H-Index Rankings
University / Institution:
# 118
Country:
# 13,585
Region:
# 66,880
World:
# 184,230
H-Index
Total:
34
Last 6 Year:
22
Last 6 Year/Total:
0.647
i10 Index
Total:
52
Last 6 Year:
36
Last 6 Year/Total:
0.692
Citation
Total:
5,626
Last 6 Year:
1,628
Last 6 Year/Total:
0.289
Helen Onyeaka
Helen Onyeaka
University of Birmingham
University of Birmingham
Engineering & Technology / Food Science and Engineering
Food safety
Biofuel
Food microbiology
Biochemical Engineering
H-Index Rankings
University / Institution:
# 414
Country:
# 13,831
Region:
# 68,322
World:
# 187,980
H-Index
Total:
33
Last 6 Year:
32
Last 6 Year/Total:
0.970
i10 Index
Total:
79
Last 6 Year:
79
Last 6 Year/Total:
1.000
Citation
Total:
3,612
Last 6 Year:
3,423
Last 6 Year/Total:
0.948
Jan Mei Soon
Jan Mei Soon
University of Central Lancashire
University of Central Lancashire
Engineering & Technology / Food Science and Engineering
Food safety
food integrity
halal food
H-Index Rankings
University / Institution:
# 22
Country:
# 13,902
Region:
# 68,679
World:
# 189,352
H-Index
Total:
33
Last 6 Year:
29
Last 6 Year/Total:
0.879
i10 Index
Total:
63
Last 6 Year:
57
Last 6 Year/Total:
0.905
Citation
Total:
3,826
Last 6 Year:
2,969
Last 6 Year/Total:
0.776
Pietro Pm Iannetta
Pietro Pm Iannetta
James Hutton Institute
James Hutton Institute
Engineering & Technology / Food Science and Engineering
food systems
value chains
legumes
rhizobia
biological nitrogen fixation
H-Index Rankings
University / Institution:
# 37
Country:
# 14,347
Region:
# 70,979
World:
# 195,518
H-Index
Total:
33
Last 6 Year:
21
Last 6 Year/Total:
0.636
i10 Index
Total:
66
Last 6 Year:
42
Last 6 Year/Total:
0.636
Citation
Total:
4,603
Last 6 Year:
2,477
Last 6 Year/Total:
0.538
Afroditi Chatzifragkou
Afroditi Chatzifragkou
University of Reading
University of Reading
Engineering & Technology / Food Science and Engineering
Biotechnology
Food Science
Waste valorisation
Fermentation
Sustainable Processing
H-Index Rankings
University / Institution:
# 126
Country:
# 14,676
Region:
# 72,873
World:
# 200,776
H-Index
Total:
32
Last 6 Year:
29
Last 6 Year/Total:
0.906
i10 Index
Total:
48
Last 6 Year:
47
Last 6 Year/Total:
0.979
Citation
Total:
4,226
Last 6 Year:
2,733
Last 6 Year/Total:
0.647
Paul Brereton
Paul Brereton
Queen's University Belfast
Queen's University Belfast
Engineering & Technology / Food Science and Engineering
Food safety
quality
authenticity
food systems
consumer behaviour
H-Index Rankings
University / Institution:
# 163
Country:
# 15,209
Region:
# 76,148
World:
# 209,484
H-Index
Total:
32
Last 6 Year:
18
Last 6 Year/Total:
0.563
i10 Index
Total:
53
Last 6 Year:
31
Last 6 Year/Total:
0.585
Citation
Total:
3,913
Last 6 Year:
1,426
Last 6 Year/Total:
0.364
Bojlul Bahar
Bojlul Bahar
University of Central Lancashire
University of Central Lancashire
Engineering & Technology / Food Science and Engineering
Chronobiology
Molecular Nutrition
Food Science
Inflammation
obesity
H-Index Rankings
University / Institution:
# 31
Country:
# 15,831
Region:
# 79,904
World:
# 219,900
H-Index
Total:
31
Last 6 Year:
21
Last 6 Year/Total:
0.677
i10 Index
Total:
55
Last 6 Year:
40
Last 6 Year/Total:
0.727
Citation
Total:
2,807
Last 6 Year:
1,301
Last 6 Year/Total:
0.463
Richard Elson
Richard Elson
Public Health England
Public Health England
Engineering & Technology / Food Science and Engineering
Foodborne infections
epidemiology.
H-Index Rankings
University / Institution:
# 45
Country:
# 16,471
Region:
# 83,488
World:
# 230,043
H-Index
Total:
30
Last 6 Year:
24
Last 6 Year/Total:
0.800
i10 Index
Total:
39
Last 6 Year:
30
Last 6 Year/Total:
0.769
Citation
Total:
4,534
Last 6 Year:
3,495
Last 6 Year/Total:
0.771
Karatzas Kag
Karatzas Kag
University of Reading
University of Reading
Engineering & Technology / Food Science and Engineering
Food Microbiology
H-Index Rankings
University / Institution:
# 149
Country:
# 16,654
Region:
# 84,733
World:
# 233,322
H-Index
Total:
30
Last 6 Year:
21
Last 6 Year/Total:
0.700
i10 Index
Total:
43
Last 6 Year:
39
Last 6 Year/Total:
0.907
Citation
Total:
3,820
Last 6 Year:
1,769
Last 6 Year/Total:
0.463
Christian James
Christian James
Grimsby Institute of Further & Higher Education
Grimsby Institute of Further & Higher Education
Engineering & Technology / Food Science and Engineering
Food process engineering
food cold chain
food safety
meat science
H-Index Rankings
University / Institution:
# 1
Country:
# 16,745
Region:
# 85,357
World:
# 234,859
H-Index
Total:
30
Last 6 Year:
19
Last 6 Year/Total:
0.633
i10 Index
Total:
59
Last 6 Year:
34
Last 6 Year/Total:
0.576
Citation
Total:
3,868
Last 6 Year:
1,628
Last 6 Year/Total:
0.421
Anastasios Tassos Koidis
Anastasios Tassos Koidis
Queen's University Belfast
Queen's University Belfast
Engineering & Technology / Food Science and Engineering
food authenticity
fats and oils
spectroscopy & chemometrics
novel food technologies
food bioactives
H-Index Rankings
University / Institution:
# 185
Country:
# 17,156
Region:
# 87,901
World:
# 242,153
H-Index
Total:
29
Last 6 Year:
25
Last 6 Year/Total:
0.862
i10 Index
Total:
50
Last 6 Year:
42
Last 6 Year/Total:
0.840
Citation
Total:
2,755
Last 6 Year:
1,783
Last 6 Year/Total:
0.647
Frank Vriesekoop
Frank Vriesekoop
Harper Adams University
Harper Adams University
Engineering & Technology / Food Science and Engineering
Gluten Free products
Alternative protein sources
Brewing and Distilling
Viticulture and Oenology
Sustainable Food Product De
H-Index Rankings
University / Institution:
# 10
Country:
# 17,297
Region:
# 88,679
World:
# 244,328
H-Index
Total:
29
Last 6 Year:
23
Last 6 Year/Total:
0.793
i10 Index
Total:
56
Last 6 Year:
47
Last 6 Year/Total:
0.839
Citation
Total:
2,744
Last 6 Year:
1,817
Last 6 Year/Total:
0.662
Peter J. Atkins
Peter J. Atkins
Durham University
Durham University
Engineering & Technology / Food Science and Engineering
Food History
H-Index Rankings
University / Institution:
# 272
Country:
# 18,746
Region:
# 97,767
World:
# 268,368
H-Index
Total:
28
Last 6 Year:
15
Last 6 Year/Total:
0.536
i10 Index
Total:
65
Last 6 Year:
26
Last 6 Year/Total:
0.400
Citation
Total:
3,652
Last 6 Year:
1,103
Last 6 Year/Total:
0.302
Len Fisher
Len Fisher
University of Bristol
University of Bristol
Engineering & Technology / Food Science and Engineering
food
biophysics
physics
surface physics
H-Index Rankings
University / Institution:
# 409
Country:
# 18,820
Region:
# 98,438
World:
# 270,036
H-Index
Total:
28
Last 6 Year:
12
Last 6 Year/Total:
0.429
i10 Index
Total:
42
Last 6 Year:
13
Last 6 Year/Total:
0.310
Citation
Total:
3,425
Last 6 Year:
569
Last 6 Year/Total:
0.166
Christian Reynolds
Christian Reynolds
City University London
City University London
Engineering & Technology / Food Science and Engineering
Food Waste
Food Politics
Input Output Analysis
Sustainable Diets
Food Policy
H-Index Rankings
University / Institution:
# 113
Country:
# 18,847
Region:
# 98,635
World:
# 270,639
H-Index
Total:
27
Last 6 Year:
27
Last 6 Year/Total:
1.000
i10 Index
Total:
52
Last 6 Year:
47
Last 6 Year/Total:
0.904
Citation
Total:
2,998
Last 6 Year:
2,545
Last 6 Year/Total:
0.849
Nicola Caporaso|Nick Caporaso, N. Caporaso
Nicola Caporaso|Nick Caporaso, N. Caporaso
University of Nottingham
University of Nottingham
Engineering & Technology / Food Science and Engineering
Food science/technology
food flavour
hyperspectral imaging
H-Index Rankings
University / Institution:
# 535
Country:
# 19,904
Region:
# 105,390
World:
# 289,286
H-Index
Total:
26
Last 6 Year:
25
Last 6 Year/Total:
0.962
i10 Index
Total:
40
Last 6 Year:
36
Last 6 Year/Total:
0.900
Citation
Total:
2,307
Last 6 Year:
1,995
Last 6 Year/Total:
0.865
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University / Institution Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
3 1,009 3,862 11,409
Naresh MaganNaresh Magan
United Kingdom Cranfield University Cranfield University Engineering & Technology / Food Science and Engineering

Food Mycology | Applied Mycology | mycotoxins | biocontrol | bioremediation |

92 46 0.500 359 236 0.657 27,790 9,463 0.341
7 1,296 4,989 14,803
Elliott CElliott C
United Kingdom Queen's University Belfast Queen's University Belfast Engineering & Technology / Food Science and Engineering

food safety | food integrity | food fraud |

85 62 0.729 490 338 0.690 27,774 15,837 0.570
32 1,634 6,278 18,589
Alan MackieAlan Mackie
United Kingdom University of Leeds University of Leeds Engineering & Technology / Food Science and Engineering

Food science and health |

80 49 0.613 213 153 0.718 24,830 14,213 0.572
9 1,788 6,878 20,302
MN CliffordMN Clifford
United Kingdom University of Surrey University of Surrey Engineering & Technology / Food Science and Engineering

food | chlorogenic acids | polyphenols |

78 45 0.577 200 106 0.530 30,947 9,570 0.309
5 2,225 8,640 25,248
Christopher John SmithChristopher John Smith
United Kingdom Manchester Metropolitan University Manchester Metropolitan University Engineering & Technology / Food Science and Engineering

Immunodiagnostics | food science |

73 43 0.589 306 127 0.415 23,391 8,948 0.383
4 2,958 11,792 34,321
Luis AJ MurLuis AJ Mur
United Kingdom Aberystwyth University Aberystwyth University Engineering & Technology / Food Science and Engineering

Food Security and Health |

66 45 0.682 161 135 0.839 15,687 6,914 0.441
83 2,992 11,971 34,755
Toby KnowlesToby Knowles
United Kingdom University of Bristol University of Bristol Engineering & Technology / Food Science and Engineering

Food | farming | aquaculture | food sustainability | animal welfare |

66 39 0.591 176 122 0.693 13,125 5,045 0.384
93 3,179 12,736 36,792
PJ FryerPJ Fryer
United Kingdom University of Birmingham University of Birmingham Engineering & Technology / Food Science and Engineering

Food and HPC manufacture |

65 32 0.492 210 119 0.567 12,031 4,145 0.345
77 3,260 13,035 37,717
Brent S MurrayBrent S Murray
United Kingdom University of Leeds University of Leeds Engineering & Technology / Food Science and Engineering

food | colloids | interfaces |

64 44 0.688 154 99 0.643 12,982 5,531 0.426
12 3,295 13,196 38,154
Hans VerhagenHans Verhagen
United Kingdom University of Ulster University of Ulster Engineering & Technology / Food Science and Engineering

Food Safety | Nutrition | risk-benefit | novel foods | health claims |

64 38 0.594 188 117 0.622 14,901 4,752 0.319
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9 3,592 14,495 41,833
Tim LangTim Lang
United Kingdom City University London City University London Engineering & Technology / Food Science and Engineering

food | public health | consumers | policy | public policy |

62 39 0.629 171 98 0.573 28,182 14,684 0.521
90 4,070 16,700 48,202
Francisco M GoycooleaFrancisco M Goycoolea
United Kingdom University of Leeds University of Leeds Engineering & Technology / Food Science and Engineering

polysaccharides | biopolymers | drug and gene delivery | food waste | functional foods |

59 40 0.678 149 120 0.805 12,438 6,111 0.491
29 4,276 17,524 50,583
Gunter KuhnleGunter Kuhnle
United Kingdom University of Reading University of Reading Engineering & Technology / Food Science and Engineering

Nutritional biomarker | dietary assessment | diet and health | polyphenols | meat and cancer |

58 39 0.672 116 111 0.957 12,760 5,591 0.438
91 5,126 21,508 61,635
Sarah GurrSarah Gurr
United Kingdom University of Exeter University of Exeter Engineering & Technology / Food Science and Engineering

plant disease | pathogens | fungi | movement |

54 37 0.685 111 68 0.613 17,512 9,107 0.520
43 5,140 21,596 61,877
Monique RaatsMonique Raats
United Kingdom University of Surrey University of Surrey Engineering & Technology / Food Science and Engineering

food choice | food policy | food labelling | responsible research & innovation | food-related research infrastructure |

54 35 0.648 137 93 0.679 10,242 4,777 0.466
121 5,307 22,344 63,867
Yun Yun GongYun Yun Gong
United Kingdom University of Leeds University of Leeds Engineering & Technology / Food Science and Engineering

food safety | chemical contaminants | epidemiology | nutrition and public health |

53 45 0.849 115 107 0.930 11,483 6,829 0.595
265 5,590 23,716 67,615
Martin RoseMartin Rose
United Kingdom University of Manchester University of Manchester Engineering & Technology / Food Science and Engineering

Food and environmental chemical safety |

52 40 0.769 137 83 0.606 13,368 6,501 0.486
135 5,725 24,363 69,187
Megan J PoveyMegan J Povey
United Kingdom University of Leeds University of Leeds Engineering & Technology / Food Science and Engineering

food | ultrasound | acoustics | sensors | fats |

52 30 0.577 126 65 0.516 12,868 4,699 0.365
65 6,411 27,719 78,368
Emma BoylandEmma Boyland
United Kingdom University of Liverpool University of Liverpool Engineering & Technology / Food Science and Engineering

Food and beverage marketing | eating behaviour | obesity |

49 43 0.878 104 95 0.913 10,664 7,219 0.677
64 6,940 30,569 85,961
Irene R GrantIrene R Grant
United Kingdom Queen's University Belfast Queen's University Belfast Engineering & Technology / Food Science and Engineering

food irradiation | paratuberculosis | milk | methods |

48 25 0.521 90 65 0.722 6,968 2,361 0.339
85 7,468 33,127 93,054
Lora K HeislerLora K Heisler
United Kingdom University of Aberdeen University of Aberdeen Engineering & Technology / Food Science and Engineering

food intake | obesity | type 2 diabetes | 5-HT |

46 34 0.739 69 55 0.797 9,610 3,639 0.379
133 7,545 33,484 93,966
Matthew GortonMatthew Gorton
United Kingdom Newcastle University Newcastle University Engineering & Technology / Food Science and Engineering

food marketing | rural enterprise | consumer behaviour |

46 30 0.652 114 71 0.623 7,525 3,437 0.457
57 7,760 34,600 97,101
Dimitris CharalampopoulosDimitris Charalampopoulos
United Kingdom University of Reading University of Reading Engineering & Technology / Food Science and Engineering

Probiotics | Fermentation | Encapsulation | Enzymology | Biorefineries |

45 37 0.822 82 79 0.963 9,081 5,331 0.587
4 7,800 34,764 97,580
Damian MayeDamian Maye
United Kingdom University of Gloucestershire University of Gloucestershire Engineering & Technology / Food Science and Engineering

Food chains | local food | alternative food networks | biosecurity | bovine TB |

45 35 0.778 82 72 0.878 9,686 5,093 0.526
194 8,262 37,252 104,143
Andrew P BeckermanAndrew P Beckerman
United Kingdom University of Sheffield University of Sheffield Engineering & Technology / Food Science and Engineering

Food webs | Phenotypic plasticity | Parrot conservation |

44 30 0.682 79 65 0.823 10,101 3,541 0.351
229 8,906 40,788 113,888
Ian FiskIan Fisk
United Kingdom University of Nottingham University of Nottingham Engineering & Technology / Food Science and Engineering

Aroma release | flavour delivery | flavor delivery | Food Science | Flavour Chemistry |

42 35 0.833 97 91 0.938 6,093 4,554 0.747
3 10,831 51,333 142,460
Louise ManningLouise Manning
United Kingdom Royal Agricultural University Royal Agricultural University Engineering & Technology / Food Science and Engineering

Food fraud | food safety culture | food quality management | food integrity | food defence |

38 31 0.816 91 83 0.912 4,558 3,241 0.711
292 10,851 51,421 142,724
Mark HopkinsMark Hopkins
United Kingdom University of Leeds University of Leeds Engineering & Technology / Food Science and Engineering

Exercise | appetite | energy intake | obesity. |

38 31 0.816 54 53 0.981 5,498 3,027 0.551
21 10,970 52,084 144,502
Keith TomlinsKeith Tomlins
United Kingdom University of Greenwich University of Greenwich Engineering & Technology / Food Science and Engineering

Food Science Agriculture |

38 27 0.711 80 56 0.700 4,448 2,215 0.498
12 12,424 60,522 166,842
Richard Owusu ApentenRichard Owusu Apenten
United Kingdom University of Chester University of Chester Engineering & Technology / Food Science and Engineering

Food and Nutrition | Consultancy & publishing |

36 15 0.417 84 29 0.345 4,619 1,323 0.286
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135 12,544 61,059 168,721
Dong LiDong Li
United Kingdom University of Liverpool University of Liverpool Engineering & Technology / Food Science and Engineering

food supply chains | circular economy | sustainability |

35 30 0.857 70 62 0.886 5,034 3,181 0.632
932 13,179 64,659 178,272
Alison FildesAlison Fildes
United Kingdom University College London University College London Engineering & Technology / Food Science and Engineering

Food preferences and eating behaviours in infancy and early childhood | Genetic and environmental contributions to children's foo |

34 31 0.912 44 44 1.000 3,627 2,732 0.753
88 13,347 65,552 180,940
Stephen EustonStephen Euston
United Kingdom Heriot-Watt University Heriot-Watt University Engineering & Technology / Food Science and Engineering

Food chemistry | protein chemistry | molecular simulation |

34 26 0.765 77 58 0.753 4,135 1,984 0.480
237 13,423 65,898 181,833
Kirsten BrandtKirsten Brandt
United Kingdom Newcastle University Newcastle University Engineering & Technology / Food Science and Engineering

food | health | plants | compounds |

34 25 0.735 66 35 0.530 5,791 2,427 0.419
118 13,585 66,880 184,230
Richard FrazierRichard Frazier
United Kingdom University of Reading University of Reading Engineering & Technology / Food Science and Engineering

food science | biophysical chemistry |

34 22 0.647 52 36 0.692 5,626 1,628 0.289
414 13,831 68,322 187,980
Helen OnyeakaHelen Onyeaka
United Kingdom University of Birmingham University of Birmingham Engineering & Technology / Food Science and Engineering

Food safety | Biofuel | Food microbiology | Biochemical Engineering |

33 32 0.970 79 79 1.000 3,612 3,423 0.948
22 13,902 68,679 189,352
Jan Mei SoonJan Mei Soon
United Kingdom University of Central Lancashire University of Central Lancashire Engineering & Technology / Food Science and Engineering

Food safety | food integrity | halal food |

33 29 0.879 63 57 0.905 3,826 2,969 0.776
37 14,347 70,979 195,518
Pietro Pm IannettaPietro Pm Iannetta
United Kingdom James Hutton Institute James Hutton Institute Engineering & Technology / Food Science and Engineering

food systems | value chains | legumes | rhizobia | biological nitrogen fixation |

33 21 0.636 66 42 0.636 4,603 2,477 0.538
126 14,676 72,873 200,776
Afroditi ChatzifragkouAfroditi Chatzifragkou
United Kingdom University of Reading University of Reading Engineering & Technology / Food Science and Engineering

Biotechnology | Food Science | Waste valorisation | Fermentation | Sustainable Processing |

32 29 0.906 48 47 0.979 4,226 2,733 0.647
163 15,209 76,148 209,484
Paul BreretonPaul Brereton
United Kingdom Queen's University Belfast Queen's University Belfast Engineering & Technology / Food Science and Engineering

Food safety | quality | authenticity | food systems | consumer behaviour |

32 18 0.563 53 31 0.585 3,913 1,426 0.364
31 15,831 79,904 219,900
Bojlul BaharBojlul Bahar
United Kingdom University of Central Lancashire University of Central Lancashire Engineering & Technology / Food Science and Engineering

Chronobiology | Molecular Nutrition | Food Science | Inflammation | obesity |

31 21 0.677 55 40 0.727 2,807 1,301 0.463
45 16,471 83,488 230,043
Richard ElsonRichard Elson
United Kingdom Public Health England Public Health England Engineering & Technology / Food Science and Engineering

Foodborne infections | epidemiology. |

30 24 0.800 39 30 0.769 4,534 3,495 0.771
149 16,654 84,733 233,322
Karatzas KagKaratzas Kag
United Kingdom University of Reading University of Reading Engineering & Technology / Food Science and Engineering

Food Microbiology |

30 21 0.700 43 39 0.907 3,820 1,769 0.463
1 16,745 85,357 234,859
Christian JamesChristian James
United Kingdom Grimsby Institute of Further & Higher Education Grimsby Institute of Further & Higher Education Engineering & Technology / Food Science and Engineering

Food process engineering | food cold chain | food safety | meat science |

30 19 0.633 59 34 0.576 3,868 1,628 0.421
185 17,156 87,901 242,153
Anastasios Tassos KoidisAnastasios Tassos Koidis
United Kingdom Queen's University Belfast Queen's University Belfast Engineering & Technology / Food Science and Engineering

food authenticity | fats and oils | spectroscopy & chemometrics | novel food technologies | food bioactives |

29 25 0.862 50 42 0.840 2,755 1,783 0.647
10 17,297 88,679 244,328
Frank VriesekoopFrank Vriesekoop
United Kingdom Harper Adams University Harper Adams University Engineering & Technology / Food Science and Engineering

Gluten Free products | Alternative protein sources | Brewing and Distilling | Viticulture and Oenology | Sustainable Food Product De |

29 23 0.793 56 47 0.839 2,744 1,817 0.662
272 18,746 97,767 268,368
Peter J. AtkinsPeter J. Atkins
United Kingdom Durham University Durham University Engineering & Technology / Food Science and Engineering

Food History |

28 15 0.536 65 26 0.400 3,652 1,103 0.302
409 18,820 98,438 270,036
Len FisherLen Fisher
United Kingdom University of Bristol University of Bristol Engineering & Technology / Food Science and Engineering

food | biophysics | physics | surface physics |

28 12 0.429 42 13 0.310 3,425 569 0.166
113 18,847 98,635 270,639
Christian ReynoldsChristian Reynolds
United Kingdom City University London City University London Engineering & Technology / Food Science and Engineering

Food Waste | Food Politics | Input Output Analysis | Sustainable Diets | Food Policy |

27 27 1.000 52 47 0.904 2,998 2,545 0.849
535 19,904 105,390 289,286
Nicola Caporaso|Nick Caporaso, N. CaporasoNicola Caporaso|Nick Caporaso, N. Caporaso
United Kingdom University of Nottingham University of Nottingham Engineering & Technology / Food Science and Engineering

Food science/technology | food flavour | hyperspectral imaging |

26 25 0.962 40 36 0.900 2,307 1,995 0.865