AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
79 | 386 | 41,099 | 238,667 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Pharmaceutical Sciences | |
29 | 29 | 1.000 | 70 | 63 | 0.900 | 3,134 | 2,337 | 0.746 |
81 | 401 | 42,487 | 243,260 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Food packaging | Shelf life assessment | Hyperspectral imaging | |
29 | 24 | 0.828 | 42 | 35 | 0.833 | 4,857 | 3,204 | 0.660 |
169 | 843 | 78,693 | 408,663 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Drying technology | Food properties | Microencapsulation | Edible film | Functional foods | |
21 | 18 | 0.857 | 31 | 27 | 0.871 | 1,221 | 859 | 0.704 |
209 | 1,076 | 93,907 | 475,192 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Food Science | Food Technology | Rice | Starch | |
19 | 15 | 0.789 | 27 | 20 | 0.741 | 1,633 | 682 | 0.418 |
319 | 1,998 | 151,379 | 719,685 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Food Packaging | Food Processing | Shelf Life Extension | |
13 | 11 | 0.846 | 17 | 14 | 0.824 | 1,429 | 913 | 0.639 |
380 | 2,882 | 200,701 | 912,575 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Nutrition | Functional Foods | |
9 | 9 | 1.000 | 9 | 9 | 1.000 | 1,145 | 475 | 0.415 |
Pharmaceutical Sciences
H-Index Rankings
University / Institution:
# 79
Country:
# 386
Region:
# 41,099
World:
# 238,667
H-Index
Total:
29
Last 6 Year:
29
Last 6 Year/Total:
1.000
i10 Index
Total:
70
Last 6 Year:
63
Last 6 Year/Total:
0.900
Citation
Total:
3,134
Last 6 Year:
2,337
Last 6 Year/Total:
0.746
Food packaging
Shelf life assessment
Hyperspectral imaging
H-Index Rankings
University / Institution:
# 81
Country:
# 401
Region:
# 42,487
World:
# 243,260
H-Index
Total:
29
Last 6 Year:
24
Last 6 Year/Total:
0.828
i10 Index
Total:
42
Last 6 Year:
35
Last 6 Year/Total:
0.833
Citation
Total:
4,857
Last 6 Year:
3,204
Last 6 Year/Total:
0.660
Drying technology
Food properties
Microencapsulation
Edible film
Functional foods
H-Index Rankings
University / Institution:
# 169
Country:
# 843
Region:
# 78,693
World:
# 408,663
H-Index
Total:
21
Last 6 Year:
18
Last 6 Year/Total:
0.857
i10 Index
Total:
31
Last 6 Year:
27
Last 6 Year/Total:
0.871
Citation
Total:
1,221
Last 6 Year:
859
Last 6 Year/Total:
0.704
Food Science
Food Technology
Rice
Starch
H-Index Rankings
University / Institution:
# 209
Country:
# 1,076
Region:
# 93,907
World:
# 475,192
H-Index
Total:
19
Last 6 Year:
15
Last 6 Year/Total:
0.789
i10 Index
Total:
27
Last 6 Year:
20
Last 6 Year/Total:
0.741
Citation
Total:
1,633
Last 6 Year:
682
Last 6 Year/Total:
0.418
Food Packaging
Food Processing
Shelf Life Extension
H-Index Rankings
University / Institution:
# 319
Country:
# 1,998
Region:
# 151,379
World:
# 719,685
H-Index
Total:
13
Last 6 Year:
11
Last 6 Year/Total:
0.846
i10 Index
Total:
17
Last 6 Year:
14
Last 6 Year/Total:
0.824
Citation
Total:
1,429
Last 6 Year:
913
Last 6 Year/Total:
0.639
Nutrition
Functional Foods
H-Index Rankings
University / Institution:
# 380
Country:
# 2,882
Region:
# 200,701
World:
# 912,575
H-Index
Total:
9
Last 6 Year:
9
Last 6 Year/Total:
1.000
i10 Index
Total:
9
Last 6 Year:
9
Last 6 Year/Total:
1.000
Citation
Total:
1,145
Last 6 Year:
475
Last 6 Year/Total:
0.415