AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
7 | 27 | 1,028 | 128,107 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Applied Microbiology and Quality Assurance | Food Toxicology | Mycotoxin and Epidemiology | Food Product Development and Packaging | |
40 | 26 | 0.650 | 91 | 60 | 0.659 | 5,823 | 2,313 | 0.397 |
20 | 88 | 2,470 | 227,011 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Underutilized fruits and vegetables | Root and Tuber | Food Processing | Product developement | |
30 | 23 | 0.767 | 77 | 52 | 0.675 | 3,797 | 2,233 | 0.588 |
86 | 315 | 8,638 | 495,217 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Food Science and Technology | Food Biopolymers and Rheology | Food Product Development | Food Safety | Nutrition | |
18 | 16 | 0.889 | 28 | 25 | 0.893 | 1,234 | 1,022 | 0.828 |
88 | 321 | 8,721 | 498,046 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Nutraceuticals | Food Chemistry | Functional Foods | |
18 | 16 | 0.889 | 21 | 20 | 0.952 | 1,423 | 849 | 0.597 |
121 | 434 | 10,955 | 570,682 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Near Infrared Spectroscopy | Electronic Tongue | Chemometrics | Multivariate Data Analysis | Food and Pharmaceutical Quality Control | |
16 | 15 | 0.938 | 18 | 18 | 1.000 | 516 | 512 | 0.992 |
151 | 550 | 13,782 | 654,545 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Food Science and Nutrition | |
14 | 13 | 0.929 | 21 | 17 | 0.810 | 903 | 701 | 0.776 |
279 | 1,018 | 23,401 | 889,507 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Postharvest Technology | Food and Posrharvest Engineering | Food Processing | |
10 | 8 | 0.800 | 10 | 6 | 0.600 | 257 | 170 | 0.661 |
323 | 1,170 | 26,639 | 949,551 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Food Chemistry | Food Toxicology | Food Systems Risks and Management | |
9 | 7 | 0.778 | 7 | 6 | 0.857 | 220 | 190 | 0.864 |
325 | 1,173 | 26,671 | 949,756 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Food Engineering | Food processing and Technology | Food formulation | Food Analysis | Physical Modelling | |
9 | 7 | 0.778 | 6 | 4 | 0.667 | 410 | 214 | 0.522 |
363 | 1,335 | 30,147 | 1,007,537 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Food Fermentation | Food Enterprises development | Business management | |
8 | 6 | 0.750 | 7 | 3 | 0.429 | 151 | 99 | 0.656 |
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375 | 1,390 | 31,456 | 1,033,409 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Food Chemistry | Food biotechnology | |
7 | 7 | 1.000 | 6 | 5 | 0.833 | 302 | 139 | 0.460 |
395 | 1,468 | 32,472 | 1,044,687 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Food compositional studies and Characterisation | Sensory science | Food product development | Functional foods and Traditional Foo | |
7 | 7 | 1.000 | 4 | 3 | 0.750 | 203 | 161 | 0.793 |
420 | 1,565 | 34,752 | 1,073,087 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Food safety | Food packaging | Food Service | Food Toxicology | Food Analysis | |
7 | 5 | 0.714 | 4 | 1 | 0.250 | 133 | 79 | 0.594 |
436 | 1,622 | 36,028 | 1,095,053 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
Food/Meat Processing | Technology and Safety | |
6 | 6 | 1.000 | 5 | 4 | 0.800 | 179 | 125 | 0.698 |
695 | 3,653 | 86,510 | 1,556,235 |
|
Ghana | Kwame Nkrumah University of Science & Technology |
Engineering & Technology / Food Science and Engineering
food systems | evaluation of public health nutrition policy | obesity | diabetes | |
1 | 1 | 1.000 | 0 | 0 | 0 | 3 | 3 | 1.000 |
Applied Microbiology and Quality Assurance
Food Toxicology
Mycotoxin and Epidemiology
Food Product Development and Packaging
H-Index Rankings
University / Institution:
# 7
Country:
# 27
Region:
# 1,028
World:
# 128,107
H-Index
Total:
40
Last 6 Year:
26
Last 6 Year/Total:
0.650
i10 Index
Total:
91
Last 6 Year:
60
Last 6 Year/Total:
0.659
Citation
Total:
5,823
Last 6 Year:
2,313
Last 6 Year/Total:
0.397
Underutilized fruits and vegetables
Root and Tuber
Food Processing
Product developement
H-Index Rankings
University / Institution:
# 20
Country:
# 88
Region:
# 2,470
World:
# 227,011
H-Index
Total:
30
Last 6 Year:
23
Last 6 Year/Total:
0.767
i10 Index
Total:
77
Last 6 Year:
52
Last 6 Year/Total:
0.675
Citation
Total:
3,797
Last 6 Year:
2,233
Last 6 Year/Total:
0.588
Food Science and Technology
Food Biopolymers and Rheology
Food Product Development
Food Safety
Nutrition
H-Index Rankings
University / Institution:
# 86
Country:
# 315
Region:
# 8,638
World:
# 495,217
H-Index
Total:
18
Last 6 Year:
16
Last 6 Year/Total:
0.889
i10 Index
Total:
28
Last 6 Year:
25
Last 6 Year/Total:
0.893
Citation
Total:
1,234
Last 6 Year:
1,022
Last 6 Year/Total:
0.828
Nutraceuticals
Food Chemistry
Functional Foods
H-Index Rankings
University / Institution:
# 88
Country:
# 321
Region:
# 8,721
World:
# 498,046
H-Index
Total:
18
Last 6 Year:
16
Last 6 Year/Total:
0.889
i10 Index
Total:
21
Last 6 Year:
20
Last 6 Year/Total:
0.952
Citation
Total:
1,423
Last 6 Year:
849
Last 6 Year/Total:
0.597
Near Infrared Spectroscopy
Electronic Tongue
Chemometrics
Multivariate Data Analysis
Food and Pharmaceutical Quality Control
H-Index Rankings
University / Institution:
# 121
Country:
# 434
Region:
# 10,955
World:
# 570,682
H-Index
Total:
16
Last 6 Year:
15
Last 6 Year/Total:
0.938
i10 Index
Total:
18
Last 6 Year:
18
Last 6 Year/Total:
1.000
Citation
Total:
516
Last 6 Year:
512
Last 6 Year/Total:
0.992
H-Index Rankings
University / Institution:
# 151
Country:
# 550
Region:
# 13,782
World:
# 654,545
H-Index
Total:
14
Last 6 Year:
13
Last 6 Year/Total:
0.929
i10 Index
Total:
21
Last 6 Year:
17
Last 6 Year/Total:
0.810
Citation
Total:
903
Last 6 Year:
701
Last 6 Year/Total:
0.776
Postharvest Technology
Food and Posrharvest Engineering
Food Processing
H-Index Rankings
University / Institution:
# 279
Country:
# 1,018
Region:
# 23,401
World:
# 889,507
H-Index
Total:
10
Last 6 Year:
8
Last 6 Year/Total:
0.800
i10 Index
Total:
10
Last 6 Year:
6
Last 6 Year/Total:
0.600
Citation
Total:
257
Last 6 Year:
170
Last 6 Year/Total:
0.661
Food Chemistry
Food Toxicology
Food Systems Risks and Management
H-Index Rankings
University / Institution:
# 323
Country:
# 1,170
Region:
# 26,639
World:
# 949,551
H-Index
Total:
9
Last 6 Year:
7
Last 6 Year/Total:
0.778
i10 Index
Total:
7
Last 6 Year:
6
Last 6 Year/Total:
0.857
Citation
Total:
220
Last 6 Year:
190
Last 6 Year/Total:
0.864
Food Engineering
Food processing and Technology
Food formulation
Food Analysis
Physical Modelling
H-Index Rankings
University / Institution:
# 325
Country:
# 1,173
Region:
# 26,671
World:
# 949,756
H-Index
Total:
9
Last 6 Year:
7
Last 6 Year/Total:
0.778
i10 Index
Total:
6
Last 6 Year:
4
Last 6 Year/Total:
0.667
Citation
Total:
410
Last 6 Year:
214
Last 6 Year/Total:
0.522
Food Fermentation
Food Enterprises development
Business management
H-Index Rankings
University / Institution:
# 363
Country:
# 1,335
Region:
# 30,147
World:
# 1,007,537
H-Index
Total:
8
Last 6 Year:
6
Last 6 Year/Total:
0.750
i10 Index
Total:
7
Last 6 Year:
3
Last 6 Year/Total:
0.429
Citation
Total:
151
Last 6 Year:
99
Last 6 Year/Total:
0.656
Food Chemistry
Food biotechnology
H-Index Rankings
University / Institution:
# 375
Country:
# 1,390
Region:
# 31,456
World:
# 1,033,409
H-Index
Total:
7
Last 6 Year:
7
Last 6 Year/Total:
1.000
i10 Index
Total:
6
Last 6 Year:
5
Last 6 Year/Total:
0.833
Citation
Total:
302
Last 6 Year:
139
Last 6 Year/Total:
0.460
Food compositional studies and Characterisation
Sensory science
Food product development
Functional foods and Traditional Foo
H-Index Rankings
University / Institution:
# 395
Country:
# 1,468
Region:
# 32,472
World:
# 1,044,687
H-Index
Total:
7
Last 6 Year:
7
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
3
Last 6 Year/Total:
0.750
Citation
Total:
203
Last 6 Year:
161
Last 6 Year/Total:
0.793
Food safety
Food packaging
Food Service
Food Toxicology
Food Analysis
H-Index Rankings
University / Institution:
# 420
Country:
# 1,565
Region:
# 34,752
World:
# 1,073,087
H-Index
Total:
7
Last 6 Year:
5
Last 6 Year/Total:
0.714
i10 Index
Total:
4
Last 6 Year:
1
Last 6 Year/Total:
0.250
Citation
Total:
133
Last 6 Year:
79
Last 6 Year/Total:
0.594
Food/Meat Processing
Technology and Safety
H-Index Rankings
University / Institution:
# 436
Country:
# 1,622
Region:
# 36,028
World:
# 1,095,053
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
5
Last 6 Year:
4
Last 6 Year/Total:
0.800
Citation
Total:
179
Last 6 Year:
125
Last 6 Year/Total:
0.698
food systems
evaluation of public health nutrition policy
obesity
diabetes
H-Index Rankings
University / Institution:
# 695
Country:
# 3,653
Region:
# 86,510
World:
# 1,556,235
H-Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
i10 Index
Total:
0
Last 6 Year:
0
Last 6 Year/Total:
0
Citation
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000