AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
220 | 8,291 | 28,312 | 173,184 |
|
China | Shanghai Jiao Tong University |
Engineering & Technology / Food Science and Engineering
Food chemistry | nutrition | |
35 | 23 | 0.657 | 72 | 44 | 0.611 | 3,602 | 1,633 | 0.453 |
277 | 10,665 | 36,922 | 215,928 |
|
China | Shanghai Jiao Tong University |
Engineering & Technology / Food Science and Engineering
Food science | nutrition | |
31 | 25 | 0.806 | 48 | 47 | 0.979 | 3,056 | 1,942 | 0.635 |
315 | 11,911 | 42,077 | 241,409 |
|
China | Shanghai Jiao Tong University |
Engineering & Technology / Food Science and Engineering
Food Science and Nutrition | |
29 | 26 | 0.897 | 41 | 38 | 0.927 | 2,529 | 1,701 | 0.673 |
387 | 14,545 | 52,621 | 291,231 |
|
China | Shanghai Jiao Tong University |
Engineering & Technology / Food Science and Engineering
Food Science | food analysis | |
26 | 23 | 0.885 | 52 | 48 | 0.923 | 2,177 | 1,594 | 0.732 |
457 | 16,687 | 61,613 | 332,304 |
|
China | Shanghai Jiao Tong University |
Engineering & Technology / Food Science and Engineering
Food safety and quality | |
24 | 21 | 0.875 | 45 | 41 | 0.911 | 2,003 | 1,520 | 0.759 |
496 | 18,021 | 67,313 | 357,328 |
|
China | Shanghai Jiao Tong University |
Engineering & Technology / Food Science and Engineering
Dietary fiber | starch digestibility | gut microbiota | |
23 | 20 | 0.870 | 27 | 27 | 1.000 | 1,351 | 1,015 | 0.751 |
595 | 21,668 | 84,704 | 434,961 |
|
China | Shanghai Jiao Tong University |
Engineering & Technology / Food Science and Engineering
Interaction of food nanoparticle with cells | salt reduction technologies | functional food structure design | encapsulation | |
20 | 18 | 0.900 | 30 | 27 | 0.900 | 1,994 | 1,841 | 0.923 |
743 | 28,323 | 119,759 | 586,616 |
|
China | Shanghai Jiao Tong University |
Engineering & Technology / Food Science and Engineering
Food science and chemistry | Food engineering | Separation science | Natural products | |
16 | 13 | 0.813 | 22 | 17 | 0.773 | 783 | 520 | 0.664 |
1,176 | 48,457 | 241,321 | 1,036,653 |
|
China | Shanghai Jiao Tong University |
Engineering & Technology / Food Science and Engineering
Food process | Natotechnology | Biopolymer materials | |
7 | 7 | 1.000 | 6 | 6 | 1.000 | 396 | 382 | 0.965 |
Food chemistry
nutrition
H-Index Rankings
University / Institution:
# 220
Country:
# 8,291
Region:
# 28,312
World:
# 173,184
H-Index
Total:
35
Last 6 Year:
23
Last 6 Year/Total:
0.657
i10 Index
Total:
72
Last 6 Year:
44
Last 6 Year/Total:
0.611
Citation
Total:
3,602
Last 6 Year:
1,633
Last 6 Year/Total:
0.453
Food science
nutrition
H-Index Rankings
University / Institution:
# 277
Country:
# 10,665
Region:
# 36,922
World:
# 215,928
H-Index
Total:
31
Last 6 Year:
25
Last 6 Year/Total:
0.806
i10 Index
Total:
48
Last 6 Year:
47
Last 6 Year/Total:
0.979
Citation
Total:
3,056
Last 6 Year:
1,942
Last 6 Year/Total:
0.635
Food Science and Nutrition
H-Index Rankings
University / Institution:
# 315
Country:
# 11,911
Region:
# 42,077
World:
# 241,409
H-Index
Total:
29
Last 6 Year:
26
Last 6 Year/Total:
0.897
i10 Index
Total:
41
Last 6 Year:
38
Last 6 Year/Total:
0.927
Citation
Total:
2,529
Last 6 Year:
1,701
Last 6 Year/Total:
0.673
Food Science
food analysis
H-Index Rankings
University / Institution:
# 387
Country:
# 14,545
Region:
# 52,621
World:
# 291,231
H-Index
Total:
26
Last 6 Year:
23
Last 6 Year/Total:
0.885
i10 Index
Total:
52
Last 6 Year:
48
Last 6 Year/Total:
0.923
Citation
Total:
2,177
Last 6 Year:
1,594
Last 6 Year/Total:
0.732
Food safety and quality
H-Index Rankings
University / Institution:
# 457
Country:
# 16,687
Region:
# 61,613
World:
# 332,304
H-Index
Total:
24
Last 6 Year:
21
Last 6 Year/Total:
0.875
i10 Index
Total:
45
Last 6 Year:
41
Last 6 Year/Total:
0.911
Citation
Total:
2,003
Last 6 Year:
1,520
Last 6 Year/Total:
0.759
Dietary fiber
starch digestibility
gut microbiota
H-Index Rankings
University / Institution:
# 496
Country:
# 18,021
Region:
# 67,313
World:
# 357,328
H-Index
Total:
23
Last 6 Year:
20
Last 6 Year/Total:
0.870
i10 Index
Total:
27
Last 6 Year:
27
Last 6 Year/Total:
1.000
Citation
Total:
1,351
Last 6 Year:
1,015
Last 6 Year/Total:
0.751
Interaction of food nanoparticle with cells
salt reduction technologies
functional food structure design
encapsulation
H-Index Rankings
University / Institution:
# 595
Country:
# 21,668
Region:
# 84,704
World:
# 434,961
H-Index
Total:
20
Last 6 Year:
18
Last 6 Year/Total:
0.900
i10 Index
Total:
30
Last 6 Year:
27
Last 6 Year/Total:
0.900
Citation
Total:
1,994
Last 6 Year:
1,841
Last 6 Year/Total:
0.923
Food science and chemistry
Food engineering
Separation science
Natural products
H-Index Rankings
University / Institution:
# 743
Country:
# 28,323
Region:
# 119,759
World:
# 586,616
H-Index
Total:
16
Last 6 Year:
13
Last 6 Year/Total:
0.813
i10 Index
Total:
22
Last 6 Year:
17
Last 6 Year/Total:
0.773
Citation
Total:
783
Last 6 Year:
520
Last 6 Year/Total:
0.664
Food process
Natotechnology
Biopolymer materials
H-Index Rankings
University / Institution:
# 1,176
Country:
# 48,457
Region:
# 241,321
World:
# 1,036,653
H-Index
Total:
7
Last 6 Year:
7
Last 6 Year/Total:
1.000
i10 Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
Citation
Total:
396
Last 6 Year:
382
Last 6 Year/Total:
0.965