Rankings for Scientist

University, Subject, Country, Region, World

Universidad Complutense de Madrid Scientists Engineering & Technology / Food Science and Engineering Rankings 2024

Country

Total 9 scientist, 1 country, 1 institution

List without CERN, Statistical Data etc.

Sort by last 6 years H Index

Pablo E Hernández

Universidad Complutense de Madrid

Spain

Engineering & Technology / Food Science and Engineering

Food hygiene

Food analysis

Lactic acid bacteria

bacteriocins

bioactive peptides

H-Index Rankings

University / Institution:

# 36

Country:

# 872

Region:

# 14,117

World:

# 40,742

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.413

i10 Index

Total:

205

Last 6 Year:

Last 6 Year/Total:

0.400

Citation

Total:

13,323

Last 6 Year:

2,956

Last 6 Year/Total:

0.222

Gonzalo D García De Fernando

Universidad Complutense de Madrid

Spain

Engineering & Technology / Food Science and Engineering

Food Technology

Food Microbiology

H-Index Rankings

University / Institution:

# 168

Country:

# 2,918

Region:

# 37,835

World:

# 105,715

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.545

i10 Index

Total:

169

Last 6 Year:

Last 6 Year/Total:

0.373

Citation

Total:

11,945

Last 6 Year:

6,730

Last 6 Year/Total:

0.563

Belen Patiño Alvarez

Universidad Complutense de Madrid

Spain

Engineering & Technology / Food Science and Engineering

Food safety

Mycotoxins

Food Control

H-Index Rankings

University / Institution:

# 461

Country:

# 7,394

Region:

# 84,530

World:

# 233,043

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.700

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.604

Citation

Total:

2,627

Last 6 Year:

1,081

Last 6 Year/Total:

0.411

Maria Dolores Selgas Cortecero

Universidad Complutense de Madrid

Spain

Engineering & Technology / Food Science and Engineering

Meat products- E -beam foof irradiation

H-Index Rankings

University / Institution:

# 561

Country:

# 8,770

Region:

# 98,040

World:

# 269,238

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.500

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.386

Citation

Total:

3,831

Last 6 Year:

967

Last 6 Year/Total:

0.252

Juan José Rodríguez Bencomo

Universidad Complutense de Madrid

Spain

Engineering & Technology / Food Science and Engineering

Food Science

Analytical Chemistry

Volatile Compounds and Aroma Analysis

GC-MS

H-Index Rankings

University / Institution:

# 686

Country:

# 10,373

Region:

# 115,400

World:

# 317,860

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.760

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.844

Citation

Total:

1,367

Last 6 Year:

747

Last 6 Year/Total:

0.546

Inmaculada Mateos Aparicio

Universidad Complutense de Madrid

Spain

Engineering & Technology / Food Science and Engineering

Food science

prebiotics

by-products

H-Index Rankings

University / Institution:

# 716

Country:

# 10,851

Region:

# 119,800

World:

# 329,344

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.958

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.971

Citation

Total:

2,839

Last 6 Year:

1,582

Last 6 Year/Total:

0.557

Patricia Morales

Universidad Complutense de Madrid

Spain

Engineering & Technology / Food Science and Engineering

Bromatología

Tecnología de los alimentos

Nutrición

H-Index Rankings

University / Institution:

# 866

Country:

# 12,915

Region:

# 141,488

World:

# 391,101

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.682

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.453

Citation

Total:

2,903

Last 6 Year:

1,453

Last 6 Year/Total:

0.501

María Fernanda Fernández León

Universidad Complutense de Madrid

Spain

Engineering & Technology / Food Science and Engineering

Tecnología de los Alimentos

H-Index Rankings

University / Institution:

# 1,873

Country:

# 30,536

Region:

# 331,517

World:

# 951,562

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.778

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.625

Citation

Total:

428

Last 6 Year:

270

Last 6 Year/Total:

0.631

Javier Feito

Universidad Complutense de Madrid

Spain

Engineering & Technology / Food Science and Engineering

Food Microbiology

Food Safety

Food Defense

H-Index Rankings

University / Institution:

# 1,986

Country:

# 40,108

Region:

# 436,983

World:

# 1,339,471

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

1.000

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

1.000

Citation

Total:

Last 6 Year:

Last 6 Year/Total:

1.000

				AD Scientific Index - World Scientists Rankings - 2024				H INDEX			i10 INDEX			CITATION
University / Institution	Country	Region	World	Name	Country	University / Institution	Subject	Total	Last 6 year	Last 6 year/total	Total	Last 6 year	Last 6 year/total	Total	Last 6 year	Last 6 year/total
36	872	14,117	40,742	Pablo E Hernández	Spain	Universidad Complutense de Madrid	Engineering & Technology / Food Science and Engineering Food hygiene \| Food analysis \| Lactic acid bacteria \| bacteriocins \| bioactive peptides \|	63	26	0.413	205	82	0.400	13,323	2,956	0.222
168	2,918	37,835	105,715	Gonzalo D García De Fernando	Spain	Universidad Complutense de Madrid	Engineering & Technology / Food Science and Engineering Food Technology \| Food Microbiology \|	44	24	0.545	169	63	0.373	11,945	6,730	0.563
461	7,394	84,530	233,043	Belen Patiño Alvarez	Spain	Universidad Complutense de Madrid	Engineering & Technology / Food Science and Engineering Food safety \| Mycotoxins \| Food Control \|	30	21	0.700	53	32	0.604	2,627	1,081	0.411
561	8,770	98,040	269,238	Maria Dolores Selgas Cortecero	Spain	Universidad Complutense de Madrid	Engineering & Technology / Food Science and Engineering Meat products- E -beam foof irradiation \|	28	14	0.500	44	17	0.386	3,831	967	0.252
686	10,373	115,400	317,860	Juan José Rodríguez Bencomo	Spain	Universidad Complutense de Madrid	Engineering & Technology / Food Science and Engineering Food Science \| Analytical Chemistry \| Volatile Compounds and Aroma Analysis \| GC-MS \|	25	19	0.760	32	27	0.844	1,367	747	0.546
716	10,851	119,800	329,344	Inmaculada Mateos Aparicio	Spain	Universidad Complutense de Madrid	Engineering & Technology / Food Science and Engineering Food science \| prebiotics \| by-products \|	24	23	0.958	35	34	0.971	2,839	1,582	0.557
866	12,915	141,488	391,101	Patricia Morales	Spain	Universidad Complutense de Madrid	Engineering & Technology / Food Science and Engineering Bromatología \| Tecnología de los alimentos \| Nutrición \|	22	15	0.682	64	29	0.453	2,903	1,453	0.501
1,873	30,536	331,517	951,562	María Fernanda Fernández León	Spain	Universidad Complutense de Madrid	Engineering & Technology / Food Science and Engineering Tecnología de los Alimentos \|	9	7	0.778	8	5	0.625	428	270	0.631
1,986	40,108	436,983	1,339,471	Javier Feito	Spain	Universidad Complutense de Madrid	Engineering & Technology / Food Science and Engineering Food Microbiology \| Food Safety \| Food Defense \|	3	3	1.000	1	1	1.000	34	34	1.000