AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
21 | 988 | 1,458 | 71,015 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
Food Engineering | Chemical Engineering | Supercritical fluids | |
51 | 40 | 0.784 | 137 | 121 | 0.883 | 8,644 | 5,102 | 0.590 |
26 | 1,204 | 1,768 | 80,529 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
Food Engineering | Chemical Engineering | Membrane Processes | Bioprocess Engineering | |
49 | 30 | 0.612 | 157 | 105 | 0.669 | 7,421 | 3,426 | 0.462 |
36 | 1,496 | 2,201 | 92,236 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
Food Engineering | Chemical Engineering | |
46 | 37 | 0.804 | 122 | 94 | 0.770 | 7,797 | 4,082 | 0.524 |
127 | 5,108 | 7,677 | 202,673 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
food science | fats and oils | oxidation | antioxidants | bioactive lipids | |
32 | 26 | 0.813 | 62 | 49 | 0.790 | 2,730 | 1,761 | 0.645 |
138 | 6,076 | 9,152 | 225,975 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
Food Engineering | Upcycling | Bioactive compounds | Separation Processes | |
30 | 28 | 0.933 | 57 | 53 | 0.930 | 3,059 | 2,398 | 0.784 |
189 | 8,553 | 13,152 | 288,925 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
Food packaging | active compound encapsulation | |
26 | 25 | 0.962 | 52 | 47 | 0.904 | 2,078 | 1,880 | 0.905 |
234 | 10,463 | 16,238 | 337,704 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
Ciência de Alimentos | |
24 | 19 | 0.792 | 36 | 30 | 0.833 | 1,756 | 1,168 | 0.665 |
296 | 13,355 | 20,982 | 402,130 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
Food science and technology | Dairy science | Cultured meat | Food microbiology | Food toxicology | |
21 | 20 | 0.952 | 40 | 40 | 1.000 | 1,710 | 1,558 | 0.911 |
358 | 16,001 | 25,496 | 464,001 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
Food Science and Technology | |
19 | 18 | 0.947 | 25 | 24 | 0.960 | 1,405 | 992 | 0.706 |
731 | 34,486 | 61,398 | 917,844 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
Ciência e Tecnologia de Alimentos | Química de Alimentos | Química Analítica | |
9 | 9 | 1.000 | 9 | 9 | 1.000 | 536 | 355 | 0.662 |
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770 | 43,074 | 89,497 | 1,236,523 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
Engenharia de Alimentos | |
4 | 4 | 1.000 | 3 | 3 | 1.000 | 100 | 100 | 1.000 |
842 | 48,967 | 113,823 | 1,453,389 |
|
Brazil | Universidade Federal de Santa Catarina UFSC |
Engineering & Technology / Food Science and Engineering
Food Science | Native Fruits | Bioactive Compounds | Vinegar | |
2 | 2 | 1.000 | 0 | 0 | 0 | 11 | 11 | 1.000 |
Food Engineering
Chemical Engineering
Supercritical fluids
H-Index Rankings
University / Institution:
# 21
Country:
# 988
Region:
# 1,458
World:
# 71,015
H-Index
Total:
51
Last 6 Year:
40
Last 6 Year/Total:
0.784
i10 Index
Total:
137
Last 6 Year:
121
Last 6 Year/Total:
0.883
Citation
Total:
8,644
Last 6 Year:
5,102
Last 6 Year/Total:
0.590
Food Engineering
Chemical Engineering
Membrane Processes
Bioprocess Engineering
H-Index Rankings
University / Institution:
# 26
Country:
# 1,204
Region:
# 1,768
World:
# 80,529
H-Index
Total:
49
Last 6 Year:
30
Last 6 Year/Total:
0.612
i10 Index
Total:
157
Last 6 Year:
105
Last 6 Year/Total:
0.669
Citation
Total:
7,421
Last 6 Year:
3,426
Last 6 Year/Total:
0.462
Food Engineering
Chemical Engineering
H-Index Rankings
University / Institution:
# 36
Country:
# 1,496
Region:
# 2,201
World:
# 92,236
H-Index
Total:
46
Last 6 Year:
37
Last 6 Year/Total:
0.804
i10 Index
Total:
122
Last 6 Year:
94
Last 6 Year/Total:
0.770
Citation
Total:
7,797
Last 6 Year:
4,082
Last 6 Year/Total:
0.524
food science
fats and oils
oxidation
antioxidants
bioactive lipids
H-Index Rankings
University / Institution:
# 127
Country:
# 5,108
Region:
# 7,677
World:
# 202,673
H-Index
Total:
32
Last 6 Year:
26
Last 6 Year/Total:
0.813
i10 Index
Total:
62
Last 6 Year:
49
Last 6 Year/Total:
0.790
Citation
Total:
2,730
Last 6 Year:
1,761
Last 6 Year/Total:
0.645
Food Engineering
Upcycling
Bioactive compounds
Separation Processes
H-Index Rankings
University / Institution:
# 138
Country:
# 6,076
Region:
# 9,152
World:
# 225,975
H-Index
Total:
30
Last 6 Year:
28
Last 6 Year/Total:
0.933
i10 Index
Total:
57
Last 6 Year:
53
Last 6 Year/Total:
0.930
Citation
Total:
3,059
Last 6 Year:
2,398
Last 6 Year/Total:
0.784
Food packaging
active compound encapsulation
H-Index Rankings
University / Institution:
# 189
Country:
# 8,553
Region:
# 13,152
World:
# 288,925
H-Index
Total:
26
Last 6 Year:
25
Last 6 Year/Total:
0.962
i10 Index
Total:
52
Last 6 Year:
47
Last 6 Year/Total:
0.904
Citation
Total:
2,078
Last 6 Year:
1,880
Last 6 Year/Total:
0.905
H-Index Rankings
University / Institution:
# 234
Country:
# 10,463
Region:
# 16,238
World:
# 337,704
H-Index
Total:
24
Last 6 Year:
19
Last 6 Year/Total:
0.792
i10 Index
Total:
36
Last 6 Year:
30
Last 6 Year/Total:
0.833
Citation
Total:
1,756
Last 6 Year:
1,168
Last 6 Year/Total:
0.665
Food science and technology
Dairy science
Cultured meat
Food microbiology
Food toxicology
H-Index Rankings
University / Institution:
# 296
Country:
# 13,355
Region:
# 20,982
World:
# 402,130
H-Index
Total:
21
Last 6 Year:
20
Last 6 Year/Total:
0.952
i10 Index
Total:
40
Last 6 Year:
40
Last 6 Year/Total:
1.000
Citation
Total:
1,710
Last 6 Year:
1,558
Last 6 Year/Total:
0.911
Food Science and Technology
H-Index Rankings
University / Institution:
# 358
Country:
# 16,001
Region:
# 25,496
World:
# 464,001
H-Index
Total:
19
Last 6 Year:
18
Last 6 Year/Total:
0.947
i10 Index
Total:
25
Last 6 Year:
24
Last 6 Year/Total:
0.960
Citation
Total:
1,405
Last 6 Year:
992
Last 6 Year/Total:
0.706
Ciência e Tecnologia de Alimentos
Química de Alimentos
Química Analítica
H-Index Rankings
University / Institution:
# 731
Country:
# 34,486
Region:
# 61,398
World:
# 917,844
H-Index
Total:
9
Last 6 Year:
9
Last 6 Year/Total:
1.000
i10 Index
Total:
9
Last 6 Year:
9
Last 6 Year/Total:
1.000
Citation
Total:
536
Last 6 Year:
355
Last 6 Year/Total:
0.662
H-Index Rankings
University / Institution:
# 770
Country:
# 43,074
Region:
# 89,497
World:
# 1,236,523
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
100
Last 6 Year:
100
Last 6 Year/Total:
1.000
Food Science
Native Fruits
Bioactive Compounds
Vinegar
H-Index Rankings
University / Institution:
# 842
Country:
# 48,967
Region:
# 113,823
World:
# 1,453,389
H-Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
i10 Index
Total:
0
Last 6 Year:
0
Last 6 Year/Total:
0
Citation
Total:
11
Last 6 Year:
11
Last 6 Year/Total:
1.000