University, Subject, Country, Region, World

University of Kentucky Scientists Engineering & Technology / Food Science and Engineering Rankings (Sort by last 6 years H Index) 2024

The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings and University Subject Rankings Click here for individual or institutional registration.

Total 7 scientist, 1 country, 1 institution
H-Index Rankings
University / Institution:
# 5
Country:
# 3,684
Region:
# 4,025
World:
# 9,636
H-Index
Total:
92
Last 6 Year:
62
Last 6 Year/Total:
0.674
i10 Index
Total:
312
Last 6 Year:
229
Last 6 Year/Total:
0.734
Citation
Total:
27,416
Last 6 Year:
13,146
Last 6 Year/Total:
0.480
H-Index Rankings
University / Institution:
# 119
Country:
# 37,647
Region:
# 42,258
World:
# 113,105
H-Index
Total:
41
Last 6 Year:
29
Last 6 Year/Total:
0.707
i10 Index
Total:
87
Last 6 Year:
72
Last 6 Year/Total:
0.828
Citation
Total:
6,858
Last 6 Year:
4,343
Last 6 Year/Total:
0.633
Yosra A Helmy
One Health
Antimicrobial resistance
Microbial diagnostic
drug discovery
Food Safety and climate
H-Index Rankings
University / Institution:
# 247
Country:
# 68,258
Region:
# 77,153
World:
# 220,531
H-Index
Total:
24
Last 6 Year:
22
Last 6 Year/Total:
0.917
i10 Index
Total:
49
Last 6 Year:
45
Last 6 Year/Total:
0.918
Citation
Total:
2,593
Last 6 Year:
2,305
Last 6 Year/Total:
0.889
Akinbode A Adedeji
Food Process Engineering
Non-destructive testing of foods
Machine learning
Plant-Based Protein
H-Index Rankings
University / Institution:
# 258
Country:
# 69,777
Region:
# 78,874
World:
# 225,871
H-Index
Total:
26
Last 6 Year:
22
Last 6 Year/Total:
0.846
i10 Index
Total:
48
Last 6 Year:
44
Last 6 Year/Total:
0.917
Citation
Total:
2,559
Last 6 Year:
1,853
Last 6 Year/Total:
0.724
H-Index Rankings
University / Institution:
# 368
Country:
# 94,090
Region:
# 106,266
World:
# 316,057
H-Index
Total:
21
Last 6 Year:
19
Last 6 Year/Total:
0.905
i10 Index
Total:
31
Last 6 Year:
28
Last 6 Year/Total:
0.903
Citation
Total:
1,346
Last 6 Year:
1,039
Last 6 Year/Total:
0.772
H-Index Rankings
University / Institution:
# 518
Country:
# 129,857
Region:
# 146,278
World:
# 448,142
H-Index
Total:
19
Last 6 Year:
15
Last 6 Year/Total:
0.789
i10 Index
Total:
30
Last 6 Year:
18
Last 6 Year/Total:
0.600
Citation
Total:
1,852
Last 6 Year:
964
Last 6 Year/Total:
0.521
Yuqing Zheng 郑于青
Food marketing
food safety
certification
agricultural economics and policy
alimentación
H-Index Rankings
University / Institution:
# 559
Country:
# 140,656
Region:
# 158,308
World:
# 489,556
H-Index
Total:
18
Last 6 Year:
14
Last 6 Year/Total:
0.778
i10 Index
Total:
30
Last 6 Year:
20
Last 6 Year/Total:
0.667
Citation
Total:
1,379
Last 6 Year:
975
Last 6 Year/Total:
0.707
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution
Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
5 3,684 4,025 9,636
United States University of Kentucky University of Kentucky Engineering & Technology / Food Science and Engineering

Food science |

92 62 0.674 312 229 0.734 27,416 13,146 0.480
119 37,647 42,258 113,105
United States University of Kentucky University of Kentucky Engineering & Technology / Food Science and Engineering

Meat Science | Food Chemistry |

41 29 0.707 87 72 0.828 6,858 4,343 0.633
247 68,258 77,153 220,531
United States University of Kentucky University of Kentucky Engineering & Technology / Food Science and Engineering

One Health | Antimicrobial resistance | Microbial diagnostic | drug discovery | Food Safety and climate |

24 22 0.917 49 45 0.918 2,593 2,305 0.889
258 69,777 78,874 225,871
United States University of Kentucky University of Kentucky Engineering & Technology / Food Science and Engineering

Food Process Engineering | Non-destructive testing of foods | Machine learning | Plant-Based Protein |

26 22 0.846 48 44 0.917 2,559 1,853 0.724
368 94,090 106,266 316,057
United States University of Kentucky University of Kentucky Engineering & Technology / Food Science and Engineering

Food Science |

21 19 0.905 31 28 0.903 1,346 1,039 0.772
518 129,857 146,278 448,142
United States University of Kentucky University of Kentucky Engineering & Technology / Food Science and Engineering

Food systems | specialty crop economics | agribusiness |

19 15 0.789 30 18 0.600 1,852 964 0.521
559 140,656 158,308 489,556
United States University of Kentucky University of Kentucky Engineering & Technology / Food Science and Engineering

Food marketing | food safety | certification | agricultural economics and policy | alimentación |

18 14 0.778 30 20 0.667 1,379 975 0.707