University, Subject, Country, Region, World
Assiut University Scientists Engineering & Technology / Food Science and Engineering Rankings 2024
Meat Hygiene and Technology
Meat Microbiology
H-Index Rankings
University / Institution:
# 284
Country:
# 4,119
Region:
# 15,811
World:
# 693,291
H-Index
Total:
14
Last 6 Year:
9
Last 6 Year/Total:
0.643
i10 Index
Total:
16
Last 6 Year:
8
Last 6 Year/Total:
0.500
Citation
Total:
768
Last 6 Year:
209
Last 6 Year/Total:
0.272
H-Index Rankings
University / Institution:
# 438
Country:
# 7,013
Region:
# 27,840
World:
# 959,183
H-Index
Total:
9
Last 6 Year:
6
Last 6 Year/Total:
0.667
i10 Index
Total:
8
Last 6 Year:
4
Last 6 Year/Total:
0.500
Citation
Total:
561
Last 6 Year:
182
Last 6 Year/Total:
0.324
H-Index Rankings
University / Institution:
# 471
Country:
# 10,511
Region:
# 46,115
World:
# 1,201,275
H-Index
Total:
5
Last 6 Year:
4
Last 6 Year/Total:
0.800
i10 Index
Total:
3
Last 6 Year:
1
Last 6 Year/Total:
0.333
Citation
Total:
97
Last 6 Year:
49
Last 6 Year/Total:
0.505
| AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
| 284 | 4,119 | 15,811 | 693,291 |
|
 Egypt
|
Assiut University
|
Engineering & Technology / Food Science and Engineering
Meat Hygiene and Technology | Meat Microbiology | |
14 | 9 | 0.643 | 16 | 8 | 0.500 | 768 | 209 | 0.272 |
| 438 | 7,013 | 27,840 | 959,183 |
|
Egypt
|
Assiut University
|
Engineering & Technology / Food Science and Engineering
Food Microbiology | |
9 | 6 | 0.667 | 8 | 4 | 0.500 | 561 | 182 | 0.324 |
| 471 | 10,511 | 46,115 | 1,201,275 |
|
Egypt
|
Assiut University
|
Engineering & Technology / Food Science and Engineering
Dairy chemistry | |
5 | 4 | 0.800 | 3 | 1 | 0.333 | 97 | 49 | 0.505 |