AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
39 | 182 | 5,118 | 152,847 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
ciencia de alimentos | antioxidantes en frutas y verduras | |
37 | 26 | 0.703 | 127 | 95 | 0.748 | 4,530 | 2,698 | 0.596 |
42 | 208 | 6,043 | 169,875 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
Food chemistry | flavor chemistry | chemical ecology | microencapsulation | functional foods | |
35 | 28 | 0.800 | 65 | 53 | 0.815 | 3,659 | 2,192 | 0.599 |
89 | 495 | 13,471 | 292,829 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
Food engineering | Industrial biotechnology | natural fibers | freeze drying | |
26 | 22 | 0.846 | 51 | 41 | 0.804 | 3,164 | 2,081 | 0.658 |
126 | 739 | 18,041 | 360,805 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
Starch | Food Carbohydrate | Food Engineering | Baking | |
23 | 18 | 0.783 | 41 | 33 | 0.805 | 2,089 | 1,211 | 0.580 |
168 | 971 | 22,059 | 416,936 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
Alimentos | carnes | |
21 | 15 | 0.714 | 62 | 32 | 0.516 | 2,304 | 1,411 | 0.612 |
176 | 991 | 22,410 | 420,118 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
alimentos | |
21 | 14 | 0.667 | 41 | 27 | 0.659 | 1,463 | 800 | 0.547 |
226 | 1,209 | 25,939 | 468,225 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
Ciencia y Tecnología de Alimentos | |
19 | 17 | 0.895 | 24 | 20 | 0.833 | 1,568 | 1,174 | 0.749 |
255 | 1,367 | 28,303 | 498,878 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
Valorization of agroindustrial by-products | Nutraceutical products and functional foods | |
18 | 17 | 0.944 | 20 | 19 | 0.950 | 1,516 | 1,015 | 0.670 |
330 | 1,812 | 34,283 | 574,507 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
Food Processing | |
16 | 15 | 0.938 | 20 | 19 | 0.950 | 1,212 | 819 | 0.676 |
425 | 2,493 | 42,510 | 678,330 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
alimentos | |
14 | 11 | 0.786 | 20 | 12 | 0.600 | 506 | 298 | 0.589 |
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439 | 2,584 | 43,412 | 687,008 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
Ciencia y Tecnología de Alimentos | |
14 | 10 | 0.714 | 18 | 12 | 0.667 | 572 | 351 | 0.614 |
567 | 3,560 | 53,945 | 820,954 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
Ingeniería de Alimentos | |
11 | 10 | 0.909 | 12 | 11 | 0.917 | 582 | 392 | 0.674 |
728 | 6,932 | 83,585 | 1,177,871 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
bioconservacion de alimentos | productos carnicos y acuicolas | |
5 | 5 | 1.000 | 3 | 3 | 1.000 | 79 | 79 | 1.000 |
832 | 11,994 | 124,675 | 1,540,428 |
|
Colombia | Universidad Nacional de Colombia |
Engineering & Technology / Food Science and Engineering
food design. teoría de diseño saberes implicitos | |
1 | 1 | 1.000 | 0 | 0 | 0 | 5 | 5 | 1.000 |
ciencia de alimentos
antioxidantes en frutas y verduras
H-Index Rankings
University / Institution:
# 39
Country:
# 182
Region:
# 5,118
World:
# 152,847
H-Index
Total:
37
Last 6 Year:
26
Last 6 Year/Total:
0.703
i10 Index
Total:
127
Last 6 Year:
95
Last 6 Year/Total:
0.748
Citation
Total:
4,530
Last 6 Year:
2,698
Last 6 Year/Total:
0.596
Food chemistry
flavor chemistry
chemical ecology
microencapsulation
functional foods
H-Index Rankings
University / Institution:
# 42
Country:
# 208
Region:
# 6,043
World:
# 169,875
H-Index
Total:
35
Last 6 Year:
28
Last 6 Year/Total:
0.800
i10 Index
Total:
65
Last 6 Year:
53
Last 6 Year/Total:
0.815
Citation
Total:
3,659
Last 6 Year:
2,192
Last 6 Year/Total:
0.599
Food engineering
Industrial biotechnology
natural fibers
freeze drying
H-Index Rankings
University / Institution:
# 89
Country:
# 495
Region:
# 13,471
World:
# 292,829
H-Index
Total:
26
Last 6 Year:
22
Last 6 Year/Total:
0.846
i10 Index
Total:
51
Last 6 Year:
41
Last 6 Year/Total:
0.804
Citation
Total:
3,164
Last 6 Year:
2,081
Last 6 Year/Total:
0.658
Starch
Food Carbohydrate
Food Engineering
Baking
H-Index Rankings
University / Institution:
# 126
Country:
# 739
Region:
# 18,041
World:
# 360,805
H-Index
Total:
23
Last 6 Year:
18
Last 6 Year/Total:
0.783
i10 Index
Total:
41
Last 6 Year:
33
Last 6 Year/Total:
0.805
Citation
Total:
2,089
Last 6 Year:
1,211
Last 6 Year/Total:
0.580
H-Index Rankings
University / Institution:
# 168
Country:
# 971
Region:
# 22,059
World:
# 416,936
H-Index
Total:
21
Last 6 Year:
15
Last 6 Year/Total:
0.714
i10 Index
Total:
62
Last 6 Year:
32
Last 6 Year/Total:
0.516
Citation
Total:
2,304
Last 6 Year:
1,411
Last 6 Year/Total:
0.612
H-Index Rankings
University / Institution:
# 176
Country:
# 991
Region:
# 22,410
World:
# 420,118
H-Index
Total:
21
Last 6 Year:
14
Last 6 Year/Total:
0.667
i10 Index
Total:
41
Last 6 Year:
27
Last 6 Year/Total:
0.659
Citation
Total:
1,463
Last 6 Year:
800
Last 6 Year/Total:
0.547
Ciencia y Tecnología de Alimentos
H-Index Rankings
University / Institution:
# 226
Country:
# 1,209
Region:
# 25,939
World:
# 468,225
H-Index
Total:
19
Last 6 Year:
17
Last 6 Year/Total:
0.895
i10 Index
Total:
24
Last 6 Year:
20
Last 6 Year/Total:
0.833
Citation
Total:
1,568
Last 6 Year:
1,174
Last 6 Year/Total:
0.749
Valorization of agroindustrial by-products
Nutraceutical products and functional foods
H-Index Rankings
University / Institution:
# 255
Country:
# 1,367
Region:
# 28,303
World:
# 498,878
H-Index
Total:
18
Last 6 Year:
17
Last 6 Year/Total:
0.944
i10 Index
Total:
20
Last 6 Year:
19
Last 6 Year/Total:
0.950
Citation
Total:
1,516
Last 6 Year:
1,015
Last 6 Year/Total:
0.670
H-Index Rankings
University / Institution:
# 330
Country:
# 1,812
Region:
# 34,283
World:
# 574,507
H-Index
Total:
16
Last 6 Year:
15
Last 6 Year/Total:
0.938
i10 Index
Total:
20
Last 6 Year:
19
Last 6 Year/Total:
0.950
Citation
Total:
1,212
Last 6 Year:
819
Last 6 Year/Total:
0.676
H-Index Rankings
University / Institution:
# 425
Country:
# 2,493
Region:
# 42,510
World:
# 678,330
H-Index
Total:
14
Last 6 Year:
11
Last 6 Year/Total:
0.786
i10 Index
Total:
20
Last 6 Year:
12
Last 6 Year/Total:
0.600
Citation
Total:
506
Last 6 Year:
298
Last 6 Year/Total:
0.589
Ciencia y Tecnología de Alimentos
H-Index Rankings
University / Institution:
# 439
Country:
# 2,584
Region:
# 43,412
World:
# 687,008
H-Index
Total:
14
Last 6 Year:
10
Last 6 Year/Total:
0.714
i10 Index
Total:
18
Last 6 Year:
12
Last 6 Year/Total:
0.667
Citation
Total:
572
Last 6 Year:
351
Last 6 Year/Total:
0.614
H-Index Rankings
University / Institution:
# 567
Country:
# 3,560
Region:
# 53,945
World:
# 820,954
H-Index
Total:
11
Last 6 Year:
10
Last 6 Year/Total:
0.909
i10 Index
Total:
12
Last 6 Year:
11
Last 6 Year/Total:
0.917
Citation
Total:
582
Last 6 Year:
392
Last 6 Year/Total:
0.674
bioconservacion de alimentos
productos carnicos y acuicolas
H-Index Rankings
University / Institution:
# 728
Country:
# 6,932
Region:
# 83,585
World:
# 1,177,871
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
79
Last 6 Year:
79
Last 6 Year/Total:
1.000
food design. teoría de diseño saberes implicitos
H-Index Rankings
University / Institution:
# 832
Country:
# 11,994
Region:
# 124,675
World:
# 1,540,428
H-Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
i10 Index
Total:
0
Last 6 Year:
0
Last 6 Year/Total:
0
Citation
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000