University, Subject, Country, Region, World

University of Khartoum Scientists Engineering & Technology / Food Science and Engineering Rankings 2024

H-Index Rankings
University / Institution:
# 8
Country:
# 9
Region:
# 1,177
World:
# 130,859
H-Index
Total:
40
Last 6 Year:
24
Last 6 Year/Total:
0.600
i10 Index
Total:
90
Last 6 Year:
55
Last 6 Year/Total:
0.611
Citation
Total:
5,601
Last 6 Year:
1,714
Last 6 Year/Total:
0.306
H-Index Rankings
University / Institution:
# 28
Country:
# 72
Region:
# 14,102
World:
# 648,971
H-Index
Total:
15
Last 6 Year:
8
Last 6 Year/Total:
0.533
i10 Index
Total:
23
Last 6 Year:
7
Last 6 Year/Total:
0.304
Citation
Total:
1,042
Last 6 Year:
257
Last 6 Year/Total:
0.247
Fatima Abdelhameed Hussein
Food biotechnology
Functional food
Bioactive peptides
Dairy science
Dairy processing
H-Index Rankings
University / Institution:
# 132
Country:
# 529
Region:
# 65,809
World:
# 1,400,021
H-Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
i10 Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
Citation
Total:
39
Last 6 Year:
39
Last 6 Year/Total:
1.000
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University / Institution Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
8 9 1,177 130,859
Sudan University of Khartoum University of Khartoum Engineering & Technology / Food Science and Engineering

Food Science |

40 24 0.600 90 55 0.611 5,601 1,714 0.306
28 72 14,102 648,971
Sudan University of Khartoum University of Khartoum Engineering & Technology / Food Science and Engineering

Food Science |

15 8 0.533 23 7 0.304 1,042 257 0.247
132 529 65,809 1,400,021
Sudan University of Khartoum University of Khartoum Engineering & Technology / Food Science and Engineering

Food biotechnology | Functional food | Bioactive peptides | Dairy science | Dairy processing |

2 2 1.000 2 2 1.000 39 39 1.000