Engineering & Technology

World Scientist and University Rankings 2024

Germany Scientists Engineering & Technology / Food Science and Engineering Rankings in Germany 2024

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Total 81 scientist, 1 country, 36 institution
Dietrich Knorr
Dietrich Knorr
Technische Universität Berlin
Technische Universität Berlin
Engineering & Technology / Food Science and Engineering
food biotechnology
emerging technologies
process engineering
sustainable food systems
H-Index Rankings
University / Institution:
# 5
Country:
# 266
Region:
# 1,978
World:
# 5,808
H-Index
Total:
110
Last 6 Year:
59
Last 6 Year/Total:
0.536
i10 Index
Total:
364
Last 6 Year:
247
Last 6 Year/Total:
0.679
Citation
Total:
42,891
Last 6 Year:
13,528
Last 6 Year/Total:
0.315
Reinhold Carle
Reinhold Carle
Universität Hohenheim
Universität Hohenheim
Engineering & Technology / Food Science and Engineering
Food technology
Food Chemistry
Pharmacology
H-Index Rankings
University / Institution:
# 1
Country:
# 294
Region:
# 2,176
World:
# 6,399
H-Index
Total:
107
Last 6 Year:
66
Last 6 Year/Total:
0.617
i10 Index
Total:
400
Last 6 Year:
319
Last 6 Year/Total:
0.798
Citation
Total:
43,216
Last 6 Year:
17,705
Last 6 Year/Total:
0.410
Jochen Weiss
Jochen Weiss
Universität Hohenheim
Universität Hohenheim
Engineering & Technology / Food Science and Engineering
Food
Materials
Proteins
Lipids
Processing
H-Index Rankings
University / Institution:
# 3
Country:
# 559
Region:
# 3,958
World:
# 11,700
H-Index
Total:
91
Last 6 Year:
64
Last 6 Year/Total:
0.703
i10 Index
Total:
352
Last 6 Year:
310
Last 6 Year/Total:
0.881
Citation
Total:
31,277
Last 6 Year:
16,007
Last 6 Year/Total:
0.512
Siegfried Scherer
Siegfried Scherer
Technische Universität München
Technische Universität München
Engineering & Technology / Food Science and Engineering
Food Microbiology
Evolution
H-Index Rankings
University / Institution:
# 48
Country:
# 1,160
Region:
# 8,375
World:
# 24,521
H-Index
Total:
74
Last 6 Year:
37
Last 6 Year/Total:
0.500
i10 Index
Total:
210
Last 6 Year:
131
Last 6 Year/Total:
0.624
Citation
Total:
18,173
Last 6 Year:
4,997
Last 6 Year/Total:
0.275
Sascha Rohn
Sascha Rohn
Technische Universität Berlin
Technische Universität Berlin
Engineering & Technology / Food Science and Engineering
Food proteins
Secondary plant metabolites
Mass spectrometry
H-Index Rankings
University / Institution:
# 34
Country:
# 1,800
Region:
# 13,005
World:
# 37,599
H-Index
Total:
64
Last 6 Year:
49
Last 6 Year/Total:
0.766
i10 Index
Total:
210
Last 6 Year:
189
Last 6 Year/Total:
0.900
Citation
Total:
13,973
Last 6 Year:
8,791
Last 6 Year/Total:
0.629
Thomas Henle
Thomas Henle
Technische Universität Dresden
Technische Universität Dresden
Engineering & Technology / Food Science and Engineering
H-Index Rankings
University / Institution:
# 32
Country:
# 1,915
Region:
# 13,800
World:
# 39,816
H-Index
Total:
63
Last 6 Year:
42
Last 6 Year/Total:
0.667
i10 Index
Total:
212
Last 6 Year:
148
Last 6 Year/Total:
0.698
Citation
Total:
17,663
Last 6 Year:
7,017
Last 6 Year/Total:
0.397
Awudu Abdulai
Awudu Abdulai
Christian Albrechts Universität zu Kiel
Christian Albrechts Universität zu Kiel
Engineering & Technology / Food Science and Engineering
Agricultural Economics
H-Index Rankings
University / Institution:
# 33
Country:
# 2,749
Region:
# 20,320
World:
# 58,283
H-Index
Total:
55
Last 6 Year:
43
Last 6 Year/Total:
0.782
i10 Index
Total:
114
Last 6 Year:
87
Last 6 Year/Total:
0.763
Citation
Total:
12,865
Last 6 Year:
6,888
Last 6 Year/Total:
0.535
Oliver K. Schlüter
Oliver K. Schlüter
Leibniz-Institut für Agrartechnik Potsdam-Bornim eV
Leibniz-Institut für Agrartechnik Potsdam-Bornim eV
Engineering & Technology / Food Science and Engineering
Food Technology
Food Safety
Food Quality
Insect Processing
Bioengineering
H-Index Rankings
University / Institution:
# 1
Country:
# 3,160
Region:
# 23,772
World:
# 67,566
H-Index
Total:
52
Last 6 Year:
43
Last 6 Year/Total:
0.827
i10 Index
Total:
122
Last 6 Year:
105
Last 6 Year/Total:
0.861
Citation
Total:
12,035
Last 6 Year:
8,000
Last 6 Year/Total:
0.665
Thomas A. Vilgis
Thomas A. Vilgis
Max-Planck-Institut für Polymerforschung
Max-Planck-Institut für Polymerforschung
Engineering & Technology / Food Science and Engineering
food science
soft matter physics
food chemistry
H-Index Rankings
University / Institution:
# 9
Country:
# 3,417
Region:
# 26,033
World:
# 73,555
H-Index
Total:
51
Last 6 Year:
27
Last 6 Year/Total:
0.529
i10 Index
Total:
215
Last 6 Year:
70
Last 6 Year/Total:
0.326
Citation
Total:
11,335
Last 6 Year:
2,782
Last 6 Year/Total:
0.245
Holger Zorn
Holger Zorn
Justus Liebig Universität Giessen
Justus Liebig Universität Giessen
Engineering & Technology / Food Science and Engineering
Food Biotechnology
Enzymes
Flavours
H-Index Rankings
University / Institution:
# 44
Country:
# 4,504
Region:
# 35,660
World:
# 99,609
H-Index
Total:
45
Last 6 Year:
29
Last 6 Year/Total:
0.644
i10 Index
Total:
133
Last 6 Year:
102
Last 6 Year/Total:
0.767
Citation
Total:
6,522
Last 6 Year:
3,777
Last 6 Year/Total:
0.579
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Monika Gibis
Monika Gibis
Universität Hohenheim
Universität Hohenheim
Engineering & Technology / Food Science and Engineering
Food Science
Food Physics and Chemistry
Meat Science
Heterocyclic Amines
Liposomes
H-Index Rankings
University / Institution:
# 22
Country:
# 5,092
Region:
# 41,110
World:
# 114,666
H-Index
Total:
42
Last 6 Year:
34
Last 6 Year/Total:
0.810
i10 Index
Total:
102
Last 6 Year:
86
Last 6 Year/Total:
0.843
Citation
Total:
6,026
Last 6 Year:
3,983
Last 6 Year/Total:
0.661
Nils Helge Schebb
Nils Helge Schebb
Bergische Universität Wuppertal
Bergische Universität Wuppertal
Engineering & Technology / Food Science and Engineering
Food Chemistry
Oxylipins
Targeted Metabolomics
H-Index Rankings
University / Institution:
# 15
Country:
# 5,928
Region:
# 48,944
World:
# 135,623
H-Index
Total:
39
Last 6 Year:
31
Last 6 Year/Total:
0.795
i10 Index
Total:
103
Last 6 Year:
87
Last 6 Year/Total:
0.845
Citation
Total:
5,198
Last 6 Year:
3,480
Last 6 Year/Total:
0.669
Fritz Titgemeyer
Fritz Titgemeyer
Fachhochschule Münster
Fachhochschule Münster
Engineering & Technology / Food Science and Engineering
Food Microbiology and Ecology
Molecular Microbiology
Carbon Regulation
Antibiotics
Multiresistant Bacteria
H-Index Rankings
University / Institution:
# 2
Country:
# 6,096
Region:
# 50,652
World:
# 139,961
H-Index
Total:
39
Last 6 Year:
22
Last 6 Year/Total:
0.564
i10 Index
Total:
54
Last 6 Year:
33
Last 6 Year/Total:
0.611
Citation
Total:
5,683
Last 6 Year:
1,286
Last 6 Year/Total:
0.226
Ute Weisz
Ute Weisz
Rheinische Friedrich Wilhelms Universität Bonn
Rheinische Friedrich Wilhelms Universität Bonn
Engineering & Technology / Food Science and Engineering
plant proteins
food chemistry
secondary plant metabolites
fermentation of plant materials
H-Index Rankings
University / Institution:
# 146
Country:
# 6,186
Region:
# 51,617
World:
# 142,862
H-Index
Total:
38
Last 6 Year:
32
Last 6 Year/Total:
0.842
i10 Index
Total:
67
Last 6 Year:
59
Last 6 Year/Total:
0.881
Citation
Total:
5,592
Last 6 Year:
3,885
Last 6 Year/Total:
0.695
Wolfgang Britz
Wolfgang Britz
Rheinische Friedrich Wilhelms Universität Bonn
Rheinische Friedrich Wilhelms Universität Bonn
Engineering & Technology / Food Science and Engineering
Agricultural Economics - Economic Modelling - Policy Impact Assessment - Agricultural Policy
H-Index Rankings
University / Institution:
# 154
Country:
# 6,546
Region:
# 55,427
World:
# 153,126
H-Index
Total:
37
Last 6 Year:
27
Last 6 Year/Total:
0.730
i10 Index
Total:
103
Last 6 Year:
59
Last 6 Year/Total:
0.573
Citation
Total:
5,896
Last 6 Year:
2,523
Last 6 Year/Total:
0.428
Dominik Wisser
Dominik Wisser
Rheinische Friedrich Wilhelms Universität Bonn
Rheinische Friedrich Wilhelms Universität Bonn
Engineering & Technology / Food Science and Engineering
Hydrology
H-Index Rankings
University / Institution:
# 163
Country:
# 7,118
Region:
# 61,295
World:
# 168,886
H-Index
Total:
35
Last 6 Year:
32
Last 6 Year/Total:
0.914
i10 Index
Total:
41
Last 6 Year:
38
Last 6 Year/Total:
0.927
Citation
Total:
12,276
Last 6 Year:
7,679
Last 6 Year/Total:
0.626
Tuba Esatbeyoglu
Tuba Esatbeyoglu
Universität Hannover
Universität Hannover
Engineering & Technology / Food Science and Engineering
Food Chemistry
Bioactivity
Secondary plant metabolites
Antioxidants
Functional foods
H-Index Rankings
University / Institution:
# 94
Country:
# 8,705
Region:
# 77,879
World:
# 213,891
H-Index
Total:
31
Last 6 Year:
28
Last 6 Year/Total:
0.903
i10 Index
Total:
71
Last 6 Year:
70
Last 6 Year/Total:
0.986
Citation
Total:
4,268
Last 6 Year:
3,107
Last 6 Year/Total:
0.728
Iryna Smetanska
Iryna Smetanska
Hochschule Weihenstephan-Triersdorf
Hochschule Weihenstephan-Triersdorf
Engineering & Technology / Food Science and Engineering
food biotechnology
H-Index Rankings
University / Institution:
# 3
Country:
# 8,836
Region:
# 79,161
World:
# 217,609
H-Index
Total:
31
Last 6 Year:
24
Last 6 Year/Total:
0.774
i10 Index
Total:
59
Last 6 Year:
45
Last 6 Year/Total:
0.763
Citation
Total:
4,184
Last 6 Year:
2,301
Last 6 Year/Total:
0.550
Timo Stark
Timo Stark
Technische Universität München
Technische Universität München
Engineering & Technology / Food Science and Engineering
Food Chemistry
MS
metabolomics
LC-MS
IM-MS
H-Index Rankings
University / Institution:
# 341
Country:
# 8,840
Region:
# 79,178
World:
# 217,662
H-Index
Total:
31
Last 6 Year:
24
Last 6 Year/Total:
0.774
i10 Index
Total:
58
Last 6 Year:
47
Last 6 Year/Total:
0.810
Citation
Total:
2,679
Last 6 Year:
1,486
Last 6 Year/Total:
0.555
Eckhard Floeter
Eckhard Floeter
Technische Universität Berlin
Technische Universität Berlin
Engineering & Technology / Food Science and Engineering
food science
H-Index Rankings
University / Institution:
# 146
Country:
# 9,362
Region:
# 85,060
World:
# 233,711
H-Index
Total:
30
Last 6 Year:
21
Last 6 Year/Total:
0.700
i10 Index
Total:
66
Last 6 Year:
33
Last 6 Year/Total:
0.500
Citation
Total:
3,564
Last 6 Year:
1,512
Last 6 Year/Total:
0.424
Heinar Schmidt
Heinar Schmidt
Universität Bayreuth
Universität Bayreuth
Engineering & Technology / Food Science and Engineering
Food Analysis
Spectroscopy
In-situ Analysis
Raman Spectroscopy
H-Index Rankings
University / Institution:
# 83
Country:
# 9,501
Region:
# 86,984
World:
# 238,400
H-Index
Total:
30
Last 6 Year:
16
Last 6 Year/Total:
0.533
i10 Index
Total:
48
Last 6 Year:
23
Last 6 Year/Total:
0.479
Citation
Total:
2,151
Last 6 Year:
678
Last 6 Year/Total:
0.315
Thomas Larsen
Thomas Larsen
Max Planck Institute for the Science of Human History
Max Planck Institute for the Science of Human History
Engineering & Technology / Food Science and Engineering
Anthropogenic ecology
isotope ecology
amino acids
compound-specific isotope analysis
H-Index Rankings
University / Institution:
# 9
Country:
# 9,673
Region:
# 88,533
World:
# 243,348
H-Index
Total:
29
Last 6 Year:
25
Last 6 Year/Total:
0.862
i10 Index
Total:
48
Last 6 Year:
42
Last 6 Year/Total:
0.875
Citation
Total:
2,839
Last 6 Year:
1,872
Last 6 Year/Total:
0.659
Jan Philipp Schuchardt
Jan Philipp Schuchardt
Universität Hannover
Universität Hannover
Engineering & Technology / Food Science and Engineering
H-Index Rankings
University / Institution:
# 113
Country:
# 9,765
Region:
# 89,477
World:
# 245,981
H-Index
Total:
29
Last 6 Year:
23
Last 6 Year/Total:
0.793
i10 Index
Total:
43
Last 6 Year:
39
Last 6 Year/Total:
0.907
Citation
Total:
3,830
Last 6 Year:
2,076
Last 6 Year/Total:
0.542
Gertrud Buchenrieder born Schrieder
Gertrud Buchenrieder born Schrieder
Universität der Bundeswehr München
Universität der Bundeswehr München
Engineering & Technology / Food Science and Engineering
food and nutrition security
development economics and policy
migration
human security
institutions and organizations
H-Index Rankings
University / Institution:
# 11
Country:
# 9,927
Region:
# 91,472
World:
# 251,061
H-Index
Total:
29
Last 6 Year:
18
Last 6 Year/Total:
0.621
i10 Index
Total:
100
Last 6 Year:
41
Last 6 Year/Total:
0.410
Citation
Total:
3,760
Last 6 Year:
1,190
Last 6 Year/Total:
0.316
Klaus Günther
Klaus Günther
Forschungszentrum Jülich
Forschungszentrum Jülich
Engineering & Technology / Food Science and Engineering
Plant and Food Sciences
Biochemistry
Medical and Nano Sciences
Environmental Chemistry
H-Index Rankings
University / Institution:
# 231
Country:
# 11,051
Region:
# 103,849
World:
# 284,693
H-Index
Total:
27
Last 6 Year:
17
Last 6 Year/Total:
0.630
i10 Index
Total:
51
Last 6 Year:
25
Last 6 Year/Total:
0.490
Citation
Total:
3,290
Last 6 Year:
900
Last 6 Year/Total:
0.274
Fabian Weber
Fabian Weber
Rheinische Friedrich Wilhelms Universität Bonn
Rheinische Friedrich Wilhelms Universität Bonn
Engineering & Technology / Food Science and Engineering
Food Chemistry and Technology & Sensory Scienes
H-Index Rankings
University / Institution:
# 264
Country:
# 13,273
Region:
# 129,442
World:
# 355,899
H-Index
Total:
23
Last 6 Year:
21
Last 6 Year/Total:
0.913
i10 Index
Total:
33
Last 6 Year:
32
Last 6 Year/Total:
0.970
Citation
Total:
1,384
Last 6 Year:
1,150
Last 6 Year/Total:
0.831
Kathrin Pallauf *
Kathrin Pallauf * i
Christian Albrechts Universität zu Kiel
Christian Albrechts Universität zu Kiel
Engineering & Technology / Food Science and Engineering
Food Science
polyphenols
autophagy
H-Index Rankings
University / Institution:
# 158
Country:
# 13,381
Region:
# 130,415
World:
# 358,796
H-Index
Total:
23
Last 6 Year:
20
Last 6 Year/Total:
0.870
i10 Index
Total:
28
Last 6 Year:
28
Last 6 Year/Total:
1.000
Citation
Total:
15,923
Last 6 Year:
7,451
Last 6 Year/Total:
0.468
Martin Rühl
Martin Rühl
Justus Liebig Universität Giessen
Justus Liebig Universität Giessen
Engineering & Technology / Food Science and Engineering
Food Biotechnology
Applied Mycology
Biochemistry and Functional Genetics of Basidiomycetes
H-Index Rankings
University / Institution:
# 134
Country:
# 14,009
Region:
# 138,005
World:
# 379,856
H-Index
Total:
22
Last 6 Year:
20
Last 6 Year/Total:
0.909
i10 Index
Total:
39
Last 6 Year:
35
Last 6 Year/Total:
0.897
Citation
Total:
1,372
Last 6 Year:
865
Last 6 Year/Total:
0.630
Volker Gaukel
Volker Gaukel
Karlsruhe Institute of Technology (Universität Karlsruhe)
Karlsruhe Institute of Technology (Universität Karlsruhe)
Engineering & Technology / Food Science and Engineering
Food technology
H-Index Rankings
University / Institution:
# 401
Country:
# 14,182
Region:
# 139,571
World:
# 384,880
H-Index
Total:
22
Last 6 Year:
18
Last 6 Year/Total:
0.818
i10 Index
Total:
49
Last 6 Year:
40
Last 6 Year/Total:
0.816
Citation
Total:
1,468
Last 6 Year:
953
Last 6 Year/Total:
0.649
Ronald Gebhardt
Ronald Gebhardt
Rheinisch Westfalische Technische Hochschule Aachen
Rheinisch Westfalische Technische Hochschule Aachen
Engineering & Technology / Food Science and Engineering
H-Index Rankings
University / Institution:
# 284
Country:
# 14,563
Region:
# 144,457
World:
# 397,533
H-Index
Total:
22
Last 6 Year:
13
Last 6 Year/Total:
0.591
i10 Index
Total:
40
Last 6 Year:
17
Last 6 Year/Total:
0.425
Citation
Total:
1,296
Last 6 Year:
503
Last 6 Year/Total:
0.388
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A New and Different Feature!!!! University Subject Rankings in 12 subjects:

Ranking and analysis of universities by subject in 12 fields such as health, engineering, natural sciences, education, business, economics, social sciences, etc.
Somayeh Taghian Dinani
Somayeh Taghian Dinani
Technische Universität München
Technische Universität München
Engineering & Technology / Food Science and Engineering
Food Science
H-Index Rankings
University / Institution:
# 561
Country:
# 14,706
Region:
# 146,234
World:
# 402,413
H-Index
Total:
21
Last 6 Year:
21
Last 6 Year/Total:
1.000
i10 Index
Total:
31
Last 6 Year:
31
Last 6 Year/Total:
1.000
Citation
Total:
1,126
Last 6 Year:
937
Last 6 Year/Total:
0.832
Christian Krupitzer
Christian Krupitzer
Universität Hohenheim
Universität Hohenheim
Engineering & Technology / Food Science and Engineering
Food Informatics
Adaptive Systems
Industry 4.0
Coordinated Driving
Sports Analytics
H-Index Rankings
University / Institution:
# 74
Country:
# 14,862
Region:
# 147,447
World:
# 406,680
H-Index
Total:
21
Last 6 Year:
19
Last 6 Year/Total:
0.905
i10 Index
Total:
37
Last 6 Year:
33
Last 6 Year/Total:
0.892
Citation
Total:
1,660
Last 6 Year:
1,349
Last 6 Year/Total:
0.813
Sajid Latif
Sajid Latif
Universität Hohenheim
Universität Hohenheim
Engineering & Technology / Food Science and Engineering
Food Chemistry
Nutrients
Antintrients
H-Index Rankings
University / Institution:
# 76
Country:
# 14,920
Region:
# 147,927
World:
# 408,284
H-Index
Total:
21
Last 6 Year:
19
Last 6 Year/Total:
0.905
i10 Index
Total:
27
Last 6 Year:
25
Last 6 Year/Total:
0.926
Citation
Total:
5,319
Last 6 Year:
2,856
Last 6 Year/Total:
0.537
Mario Torralba
Mario Torralba
Universität Kassel
Universität Kassel
Engineering & Technology / Food Science and Engineering
Food systems
Human-nature relationships
H-Index Rankings
University / Institution:
# 81
Country:
# 15,566
Region:
# 156,246
World:
# 431,092
H-Index
Total:
20
Last 6 Year:
20
Last 6 Year/Total:
1.000
i10 Index
Total:
27
Last 6 Year:
26
Last 6 Year/Total:
0.963
Citation
Total:
2,052
Last 6 Year:
1,844
Last 6 Year/Total:
0.899
Emmanuel Donkor
Emmanuel Donkor
Humboldt Universität zu Berlin
Humboldt Universität zu Berlin
Engineering & Technology / Food Science and Engineering
Food value chain development
food system diversification
innovation adoption
efficiency & productivity
econometric analysis
H-Index Rankings
University / Institution:
# 230
Country:
# 15,594
Region:
# 156,434
World:
# 431,837
H-Index
Total:
20
Last 6 Year:
20
Last 6 Year/Total:
1.000
i10 Index
Total:
23
Last 6 Year:
21
Last 6 Year/Total:
0.913
Citation
Total:
1,154
Last 6 Year:
1,017
Last 6 Year/Total:
0.881
Christian Fikar
Christian Fikar
Universität Bayreuth
Universität Bayreuth
Engineering & Technology / Food Science and Engineering
Operations Research
Food Supply Chain Management
Humanitarian Logistics
Food Logistics
Simulation Optimization
H-Index Rankings
University / Institution:
# 139
Country:
# 16,514
Region:
# 167,194
World:
# 462,429
H-Index
Total:
19
Last 6 Year:
19
Last 6 Year/Total:
1.000
i10 Index
Total:
23
Last 6 Year:
23
Last 6 Year/Total:
1.000
Citation
Total:
1,706
Last 6 Year:
1,458
Last 6 Year/Total:
0.855
Robert Sevenich
Robert Sevenich
Technische Universität Berlin
Technische Universität Berlin
Engineering & Technology / Food Science and Engineering
high pressure
emerging technologies
spores
bacteria
H-Index Rankings
University / Institution:
# 311
Country:
# 19,776
Region:
# 204,932
World:
# 570,848
H-Index
Total:
16
Last 6 Year:
16
Last 6 Year/Total:
1.000
i10 Index
Total:
20
Last 6 Year:
19
Last 6 Year/Total:
0.950
Citation
Total:
1,053
Last 6 Year:
768
Last 6 Year/Total:
0.729
Stefan Wahlen
Stefan Wahlen
Justus Liebig Universität Giessen
Justus Liebig Universität Giessen
Engineering & Technology / Food Science and Engineering
food sociology
food culture
food consumption
food politics
H-Index Rankings
University / Institution:
# 195
Country:
# 21,223
Region:
# 220,382
World:
# 617,021
H-Index
Total:
15
Last 6 Year:
14
Last 6 Year/Total:
0.933
i10 Index
Total:
22
Last 6 Year:
16
Last 6 Year/Total:
0.727
Citation
Total:
1,095
Last 6 Year:
719
Last 6 Year/Total:
0.657
spyros kousidis
spyros kousidis
Universität Bielefeld
Universität Bielefeld
Engineering & Technology / Food Science and Engineering
Alignment in Communication. Multimodal Situated Communication
Human-human
human-agent
human-robot interaction
H-Index Rankings
University / Institution:
# 180
Country:
# 22,166
Region:
# 232,528
World:
# 651,788
H-Index
Total:
15
Last 6 Year:
8
Last 6 Year/Total:
0.533
i10 Index
Total:
19
Last 6 Year:
7
Last 6 Year/Total:
0.368
Citation
Total:
516
Last 6 Year:
176
Last 6 Year/Total:
0.341
Shubhangi Srivastava
Shubhangi Srivastava
Universität Hohenheim
Universität Hohenheim
Engineering & Technology / Food Science and Engineering
Food Science and technology
Non destructive technologies
Grains
Gas hydrates
H-Index Rankings
University / Institution:
# 104
Country:
# 23,686
Region:
# 250,132
World:
# 703,570
H-Index
Total:
13
Last 6 Year:
13
Last 6 Year/Total:
1.000
i10 Index
Total:
18
Last 6 Year:
18
Last 6 Year/Total:
1.000
Citation
Total:
480
Last 6 Year:
465
Last 6 Year/Total:
0.969
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Alexander Cartus
Alexander Cartus
Technische Universität Kaiserslautern
Technische Universität Kaiserslautern
Engineering & Technology / Food Science and Engineering
Food Safety
Metabolism
Genotoxicity
Biocides
H-Index Rankings
University / Institution:
# 154
Country:
# 24,404
Region:
# 255,624
World:
# 721,915
H-Index
Total:
13
Last 6 Year:
11
Last 6 Year/Total:
0.846
i10 Index
Total:
18
Last 6 Year:
15
Last 6 Year/Total:
0.833
Citation
Total:
567
Last 6 Year:
388
Last 6 Year/Total:
0.684
Tamer Moussa Ayoub
Tamer Moussa Ayoub
Technische Universität Berlin
Technische Universität Berlin
Engineering & Technology / Food Science and Engineering
Food Chemistry and Technology
H-Index Rankings
University / Institution:
# 390
Country:
# 24,615
Region:
# 257,698
World:
# 728,480
H-Index
Total:
13
Last 6 Year:
11
Last 6 Year/Total:
0.846
i10 Index
Total:
13
Last 6 Year:
11
Last 6 Year/Total:
0.846
Citation
Total:
781
Last 6 Year:
411
Last 6 Year/Total:
0.526
Marina Creydt
Marina Creydt
Universität Hamburg
Universität Hamburg
Engineering & Technology / Food Science and Engineering
food chemistry
metabolomics
mass spectrometry
food fraud
H-Index Rankings
University / Institution:
# 532
Country:
# 25,357
Region:
# 267,845
World:
# 755,915
H-Index
Total:
12
Last 6 Year:
12
Last 6 Year/Total:
1.000
i10 Index
Total:
14
Last 6 Year:
14
Last 6 Year/Total:
1.000
Citation
Total:
641
Last 6 Year:
622
Last 6 Year/Total:
0.970
Jana Raupbach (Former Rückriemen)
Jana Raupbach (Former Rückriemen)
Deutsches Institut für Ernährungsforschung Potsdam-Rehbrücke
Deutsches Institut für Ernährungsforschung Potsdam-Rehbrücke
Engineering & Technology / Food Science and Engineering
food chemistry
Maillard reaction
H-Index Rankings
University / Institution:
# 11
Country:
# 25,519
Region:
# 268,770
World:
# 759,097
H-Index
Total:
12
Last 6 Year:
12
Last 6 Year/Total:
1.000
i10 Index
Total:
13
Last 6 Year:
12
Last 6 Year/Total:
0.923
Citation
Total:
530
Last 6 Year:
472
Last 6 Year/Total:
0.891
Sandra Ebert
Sandra Ebert
Universität Hohenheim
Universität Hohenheim
Engineering & Technology / Food Science and Engineering
Food Science
H-Index Rankings
University / Institution:
# 124
Country:
# 27,485
Region:
# 288,042
World:
# 816,334
H-Index
Total:
11
Last 6 Year:
11
Last 6 Year/Total:
1.000
i10 Index
Total:
11
Last 6 Year:
11
Last 6 Year/Total:
1.000
Citation
Total:
387
Last 6 Year:
373
Last 6 Year/Total:
0.964
Kristin Jürkenbeck
Kristin Jürkenbeck
Georg-August-Universität Göttingen
Georg-August-Universität Göttingen
Engineering & Technology / Food Science and Engineering
Food Marketing
Sustainability
Planetary Health
Sustainable Nutrition
H-Index Rankings
University / Institution:
# 274
Country:
# 28,977
Region:
# 304,418
World:
# 863,221
H-Index
Total:
10
Last 6 Year:
10
Last 6 Year/Total:
1.000
i10 Index
Total:
11
Last 6 Year:
11
Last 6 Year/Total:
1.000
Citation
Total:
344
Last 6 Year:
344
Last 6 Year/Total:
1.000
Stephen Knobloch
Stephen Knobloch
Senckenberg Forschungsinstitut und Naturmuseum
Senckenberg Forschungsinstitut und Naturmuseum
Engineering & Technology / Food Science and Engineering
food microbiology
fermentation
SCPs
gut-microbe interactions
H-Index Rankings
University / Institution:
# 118
Country:
# 29,449
Region:
# 306,988
World:
# 872,497
H-Index
Total:
10
Last 6 Year:
10
Last 6 Year/Total:
1.000
i10 Index
Total:
10
Last 6 Year:
10
Last 6 Year/Total:
1.000
Citation
Total:
270
Last 6 Year:
246
Last 6 Year/Total:
0.911
Gardis Je Von Gersdorff
Gardis Je Von Gersdorff
Leibniz-Institut für Agrartechnik Potsdam-Bornim eV
Leibniz-Institut für Agrartechnik Potsdam-Bornim eV
Engineering & Technology / Food Science and Engineering
Food processing
Product quality
dehydration
H-Index Rankings
University / Institution:
# 25
Country:
# 31,297
Region:
# 324,881
World:
# 926,226
H-Index
Total:
9
Last 6 Year:
9
Last 6 Year/Total:
1.000
i10 Index
Total:
9
Last 6 Year:
9
Last 6 Year/Total:
1.000
Citation
Total:
226
Last 6 Year:
195
Last 6 Year/Total:
0.863
Tuany Gabriela Hoffmann
Tuany Gabriela Hoffmann
Leibniz-Institut für Agrartechnik Potsdam-Bornim eV
Leibniz-Institut für Agrartechnik Potsdam-Bornim eV
Engineering & Technology / Food Science and Engineering
Food Preservation
Technological Packaging
Refrigeration
H-Index Rankings
University / Institution:
# 29
Country:
# 33,664
Region:
# 344,760
World:
# 991,153
H-Index
Total:
8
Last 6 Year:
8
Last 6 Year/Total:
1.000
i10 Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
Citation
Total:
175
Last 6 Year:
175
Last 6 Year/Total:
1.000
Alejandro Campos
Alejandro Campos
BioNTech
BioNTech
Engineering & Technology / Food Science and Engineering
Food Intake Regulation
Metabolism
Obesity
H-Index Rankings
University / Institution:
# 94
Country:
# 35,160
Region:
# 359,127
World:
# 1,035,101
H-Index
Total:
7
Last 6 Year:
7
Last 6 Year/Total:
1.000
i10 Index
Total:
7
Last 6 Year:
7
Last 6 Year/Total:
1.000
Citation
Total:
214
Last 6 Year:
212
Last 6 Year/Total:
0.991
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution 		Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
5 266 1,978 5,808
Dietrich KnorrDietrich Knorr
Germany Technische Universität Berlin Technische Universität Berlin Engineering & Technology / Food Science and Engineering

food biotechnology | emerging technologies | process engineering | sustainable food systems |

110 59 0.536 364 247 0.679 42,891 13,528 0.315
1 294 2,176 6,399
Reinhold CarleReinhold Carle
Germany Universität Hohenheim Universität Hohenheim Engineering & Technology / Food Science and Engineering

Food technology | Food Chemistry | Pharmacology |

107 66 0.617 400 319 0.798 43,216 17,705 0.410
3 559 3,958 11,700
Jochen WeissJochen Weiss
Germany Universität Hohenheim Universität Hohenheim Engineering & Technology / Food Science and Engineering

Food | Materials | Proteins | Lipids | Processing |

91 64 0.703 352 310 0.881 31,277 16,007 0.512
48 1,160 8,375 24,521
Siegfried SchererSiegfried Scherer
Germany Technische Universität München Technische Universität München Engineering & Technology / Food Science and Engineering

Food Microbiology | Evolution |

74 37 0.500 210 131 0.624 18,173 4,997 0.275
34 1,800 13,005 37,599
Sascha RohnSascha Rohn
Germany Technische Universität Berlin Technische Universität Berlin Engineering & Technology / Food Science and Engineering

Food proteins | Secondary plant metabolites | Mass spectrometry |

64 49 0.766 210 189 0.900 13,973 8,791 0.629
32 1,915 13,800 39,816
Thomas HenleThomas Henle
Germany Technische Universität Dresden Technische Universität Dresden Engineering & Technology / Food Science and Engineering

63 42 0.667 212 148 0.698 17,663 7,017 0.397
33 2,749 20,320 58,283
Awudu AbdulaiAwudu Abdulai
Germany Christian Albrechts Universität zu Kiel Christian Albrechts Universität zu Kiel Engineering & Technology / Food Science and Engineering

Agricultural Economics |

55 43 0.782 114 87 0.763 12,865 6,888 0.535
1 3,160 23,772 67,566
Oliver K. SchlüterOliver K. Schlüter
Germany Leibniz-Institut für Agrartechnik Potsdam-Bornim eV Leibniz-Institut für Agrartechnik Potsdam-Bornim eV Engineering & Technology / Food Science and Engineering

Food Technology | Food Safety | Food Quality | Insect Processing | Bioengineering |

52 43 0.827 122 105 0.861 12,035 8,000 0.665
9 3,417 26,033 73,555
Thomas A. VilgisThomas A. Vilgis
Germany Max-Planck-Institut für Polymerforschung Max-Planck-Institut für Polymerforschung Engineering & Technology / Food Science and Engineering

food science | soft matter physics | food chemistry |

51 27 0.529 215 70 0.326 11,335 2,782 0.245
44 4,504 35,660 99,609
Holger ZornHolger Zorn
Germany Justus Liebig Universität Giessen Justus Liebig Universität Giessen Engineering & Technology / Food Science and Engineering

Food Biotechnology | Enzymes | Flavours |

45 29 0.644 133 102 0.767 6,522 3,777 0.579
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22 5,092 41,110 114,666
Monika GibisMonika Gibis
Germany Universität Hohenheim Universität Hohenheim Engineering & Technology / Food Science and Engineering

Food Science | Food Physics and Chemistry | Meat Science | Heterocyclic Amines | Liposomes |

42 34 0.810 102 86 0.843 6,026 3,983 0.661
15 5,928 48,944 135,623
Nils Helge SchebbNils Helge Schebb
Germany Bergische Universität Wuppertal Bergische Universität Wuppertal Engineering & Technology / Food Science and Engineering

Food Chemistry | Oxylipins | Targeted Metabolomics |

39 31 0.795 103 87 0.845 5,198 3,480 0.669
2 6,096 50,652 139,961
Fritz TitgemeyerFritz Titgemeyer
Germany Fachhochschule Münster Fachhochschule Münster Engineering & Technology / Food Science and Engineering

Food Microbiology and Ecology | Molecular Microbiology | Carbon Regulation | Antibiotics | Multiresistant Bacteria |

39 22 0.564 54 33 0.611 5,683 1,286 0.226
146 6,186 51,617 142,862
Ute WeiszUte Weisz
Germany Rheinische Friedrich Wilhelms Universität Bonn Rheinische Friedrich Wilhelms Universität Bonn Engineering & Technology / Food Science and Engineering

plant proteins | food chemistry | secondary plant metabolites | fermentation of plant materials |

38 32 0.842 67 59 0.881 5,592 3,885 0.695
154 6,546 55,427 153,126
Wolfgang BritzWolfgang Britz
Germany Rheinische Friedrich Wilhelms Universität Bonn Rheinische Friedrich Wilhelms Universität Bonn Engineering & Technology / Food Science and Engineering

Agricultural Economics - Economic Modelling - Policy Impact Assessment - Agricultural Policy |

37 27 0.730 103 59 0.573 5,896 2,523 0.428
163 7,118 61,295 168,886
Dominik WisserDominik Wisser
Germany Rheinische Friedrich Wilhelms Universität Bonn Rheinische Friedrich Wilhelms Universität Bonn Engineering & Technology / Food Science and Engineering

Hydrology |

35 32 0.914 41 38 0.927 12,276 7,679 0.626
94 8,705 77,879 213,891
Tuba EsatbeyogluTuba Esatbeyoglu
Germany Universität Hannover Universität Hannover Engineering & Technology / Food Science and Engineering

Food Chemistry | Bioactivity | Secondary plant metabolites | Antioxidants | Functional foods |

31 28 0.903 71 70 0.986 4,268 3,107 0.728
3 8,836 79,161 217,609
Iryna SmetanskaIryna Smetanska
Germany Hochschule Weihenstephan-Triersdorf Hochschule Weihenstephan-Triersdorf Engineering & Technology / Food Science and Engineering

food biotechnology |

31 24 0.774 59 45 0.763 4,184 2,301 0.550
341 8,840 79,178 217,662
Timo StarkTimo Stark
Germany Technische Universität München Technische Universität München Engineering & Technology / Food Science and Engineering

Food Chemistry | MS | metabolomics | LC-MS | IM-MS |

31 24 0.774 58 47 0.810 2,679 1,486 0.555
146 9,362 85,060 233,711
Eckhard FloeterEckhard Floeter
Germany Technische Universität Berlin Technische Universität Berlin Engineering & Technology / Food Science and Engineering

food science |

30 21 0.700 66 33 0.500 3,564 1,512 0.424
83 9,501 86,984 238,400
Heinar SchmidtHeinar Schmidt
Germany Universität Bayreuth Universität Bayreuth Engineering & Technology / Food Science and Engineering

Food Analysis | Spectroscopy | In-situ Analysis | Raman Spectroscopy |

30 16 0.533 48 23 0.479 2,151 678 0.315
9 9,673 88,533 243,348
Thomas LarsenThomas Larsen
Germany Max Planck Institute for the Science of Human History Max Planck Institute for the Science of Human History Engineering & Technology / Food Science and Engineering

Anthropogenic ecology | isotope ecology | amino acids | compound-specific isotope analysis |

29 25 0.862 48 42 0.875 2,839 1,872 0.659
113 9,765 89,477 245,981
Jan Philipp SchuchardtJan Philipp Schuchardt
Germany Universität Hannover Universität Hannover Engineering & Technology / Food Science and Engineering

29 23 0.793 43 39 0.907 3,830 2,076 0.542
11 9,927 91,472 251,061
Gertrud Buchenrieder born SchriederGertrud Buchenrieder born Schrieder
Germany Universität der Bundeswehr München Universität der Bundeswehr München Engineering & Technology / Food Science and Engineering

food and nutrition security | development economics and policy | migration | human security | institutions and organizations |

29 18 0.621 100 41 0.410 3,760 1,190 0.316
231 11,051 103,849 284,693
Klaus GüntherKlaus Günther
Germany Forschungszentrum Jülich Forschungszentrum Jülich Engineering & Technology / Food Science and Engineering

Plant and Food Sciences | Biochemistry | Medical and Nano Sciences | Environmental Chemistry |

27 17 0.630 51 25 0.490 3,290 900 0.274
264 13,273 129,442 355,899
Fabian WeberFabian Weber
Germany Rheinische Friedrich Wilhelms Universität Bonn Rheinische Friedrich Wilhelms Universität Bonn Engineering & Technology / Food Science and Engineering

Food Chemistry and Technology & Sensory Scienes |

23 21 0.913 33 32 0.970 1,384 1,150 0.831
158 13,381 130,415 358,796
Kathrin Pallauf *Kathrin Pallauf * i
Germany Christian Albrechts Universität zu Kiel Christian Albrechts Universität zu Kiel Engineering & Technology / Food Science and Engineering

Food Science | polyphenols | autophagy |

23 20 0.870 28 28 1.000 15,923 7,451 0.468
134 14,009 138,005 379,856
Martin RühlMartin Rühl
Germany Justus Liebig Universität Giessen Justus Liebig Universität Giessen Engineering & Technology / Food Science and Engineering

Food Biotechnology | Applied Mycology | Biochemistry and Functional Genetics of Basidiomycetes |

22 20 0.909 39 35 0.897 1,372 865 0.630
401 14,182 139,571 384,880
Volker GaukelVolker Gaukel
Germany Karlsruhe Institute of Technology (Universität Karlsruhe) Karlsruhe Institute of Technology (Universität Karlsruhe) Engineering & Technology / Food Science and Engineering

Food technology |

22 18 0.818 49 40 0.816 1,468 953 0.649
284 14,563 144,457 397,533
Ronald GebhardtRonald Gebhardt
Germany Rheinisch Westfalische Technische Hochschule Aachen Rheinisch Westfalische Technische Hochschule Aachen Engineering & Technology / Food Science and Engineering

22 13 0.591 40 17 0.425 1,296 503 0.388
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561 14,706 146,234 402,413
Somayeh Taghian DinaniSomayeh Taghian Dinani
Germany Technische Universität München Technische Universität München Engineering & Technology / Food Science and Engineering

Food Science |

21 21 1.000 31 31 1.000 1,126 937 0.832
74 14,862 147,447 406,680
Christian KrupitzerChristian Krupitzer
Germany Universität Hohenheim Universität Hohenheim Engineering & Technology / Food Science and Engineering

Food Informatics | Adaptive Systems | Industry 4.0 | Coordinated Driving | Sports Analytics |

21 19 0.905 37 33 0.892 1,660 1,349 0.813
76 14,920 147,927 408,284
Sajid LatifSajid Latif
Germany Universität Hohenheim Universität Hohenheim Engineering & Technology / Food Science and Engineering

Food Chemistry | Nutrients | Antintrients |

21 19 0.905 27 25 0.926 5,319 2,856 0.537
81 15,566 156,246 431,092
Mario TorralbaMario Torralba
Germany Universität Kassel Universität Kassel Engineering & Technology / Food Science and Engineering

Food systems | Human-nature relationships |

20 20 1.000 27 26 0.963 2,052 1,844 0.899
230 15,594 156,434 431,837
Emmanuel DonkorEmmanuel Donkor
Germany Humboldt Universität zu Berlin Humboldt Universität zu Berlin Engineering & Technology / Food Science and Engineering

Food value chain development | food system diversification | innovation adoption | efficiency & productivity | econometric analysis |

20 20 1.000 23 21 0.913 1,154 1,017 0.881
139 16,514 167,194 462,429
Christian FikarChristian Fikar
Germany Universität Bayreuth Universität Bayreuth Engineering & Technology / Food Science and Engineering

Operations Research | Food Supply Chain Management | Humanitarian Logistics | Food Logistics | Simulation Optimization |

19 19 1.000 23 23 1.000 1,706 1,458 0.855
311 19,776 204,932 570,848
Robert SevenichRobert Sevenich
Germany Technische Universität Berlin Technische Universität Berlin Engineering & Technology / Food Science and Engineering

high pressure | emerging technologies | spores | bacteria |

16 16 1.000 20 19 0.950 1,053 768 0.729
195 21,223 220,382 617,021
Stefan WahlenStefan Wahlen
Germany Justus Liebig Universität Giessen Justus Liebig Universität Giessen Engineering & Technology / Food Science and Engineering

food sociology | food culture | food consumption | food politics |

15 14 0.933 22 16 0.727 1,095 719 0.657
180 22,166 232,528 651,788
spyros kousidisspyros kousidis
Germany Universität Bielefeld Universität Bielefeld Engineering & Technology / Food Science and Engineering

Alignment in Communication. Multimodal Situated Communication | Human-human | human-agent | human-robot interaction |

15 8 0.533 19 7 0.368 516 176 0.341
104 23,686 250,132 703,570
Shubhangi SrivastavaShubhangi Srivastava
Germany Universität Hohenheim Universität Hohenheim Engineering & Technology / Food Science and Engineering

Food Science and technology | Non destructive technologies | Grains | Gas hydrates |

13 13 1.000 18 18 1.000 480 465 0.969
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154 24,404 255,624 721,915
Alexander CartusAlexander Cartus
Germany Technische Universität Kaiserslautern Technische Universität Kaiserslautern Engineering & Technology / Food Science and Engineering

Food Safety | Metabolism | Genotoxicity | Biocides |

13 11 0.846 18 15 0.833 567 388 0.684
390 24,615 257,698 728,480
Tamer Moussa AyoubTamer Moussa Ayoub
Germany Technische Universität Berlin Technische Universität Berlin Engineering & Technology / Food Science and Engineering

Food Chemistry and Technology |

13 11 0.846 13 11 0.846 781 411 0.526
532 25,357 267,845 755,915
Marina CreydtMarina Creydt
Germany Universität Hamburg Universität Hamburg Engineering & Technology / Food Science and Engineering

food chemistry | metabolomics | mass spectrometry | food fraud |

12 12 1.000 14 14 1.000 641 622 0.970
11 25,519 268,770 759,097
Jana Raupbach (Former Rückriemen)Jana Raupbach (Former Rückriemen)
Germany Deutsches Institut für Ernährungsforschung Potsdam-Rehbrücke Deutsches Institut für Ernährungsforschung Potsdam-Rehbrücke Engineering & Technology / Food Science and Engineering

food chemistry | Maillard reaction |

12 12 1.000 13 12 0.923 530 472 0.891
124 27,485 288,042 816,334
Sandra EbertSandra Ebert
Germany Universität Hohenheim Universität Hohenheim Engineering & Technology / Food Science and Engineering

Food Science |

11 11 1.000 11 11 1.000 387 373 0.964
274 28,977 304,418 863,221
Kristin JürkenbeckKristin Jürkenbeck
Germany Georg-August-Universität Göttingen Georg-August-Universität Göttingen Engineering & Technology / Food Science and Engineering

Food Marketing | Sustainability | Planetary Health | Sustainable Nutrition |

10 10 1.000 11 11 1.000 344 344 1.000
118 29,449 306,988 872,497
Stephen KnoblochStephen Knobloch
Germany Senckenberg Forschungsinstitut und Naturmuseum Senckenberg Forschungsinstitut und Naturmuseum Engineering & Technology / Food Science and Engineering

food microbiology | fermentation | SCPs | gut-microbe interactions |

10 10 1.000 10 10 1.000 270 246 0.911
25 31,297 324,881 926,226
Gardis Je Von GersdorffGardis Je Von Gersdorff
Germany Leibniz-Institut für Agrartechnik Potsdam-Bornim eV Leibniz-Institut für Agrartechnik Potsdam-Bornim eV Engineering & Technology / Food Science and Engineering

Food processing | Product quality | dehydration |

9 9 1.000 9 9 1.000 226 195 0.863
29 33,664 344,760 991,153
Tuany Gabriela HoffmannTuany Gabriela Hoffmann
Germany Leibniz-Institut für Agrartechnik Potsdam-Bornim eV Leibniz-Institut für Agrartechnik Potsdam-Bornim eV Engineering & Technology / Food Science and Engineering

Food Preservation | Technological Packaging | Refrigeration |

8 8 1.000 5 5 1.000 175 175 1.000
94 35,160 359,127 1,035,101
Alejandro CamposAlejandro Campos
Germany BioNTech BioNTech Engineering & Technology / Food Science and Engineering

Food Intake Regulation | Metabolism | Obesity |

7 7 1.000 7 7 1.000 214 212 0.991