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Ahmed H. Mousa

Ahmed H. Mousa

Arish University - El-Arish / Egypt
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4308790
جامعة العريش
person_outline Ahmed H. Mousa's MOST POPULAR ARTICLES
1-) Microencapsulation of oils: A comprehensive review of benefits, techniques, and applications Comprehensive reviews in food science and food safety 15 (1), 143-182, 2016
2-) Synthesis of structured lipids enriched with medium-chain fatty acids via solvent-free acidolysis of microbial oil catalyzed by Rhizomucor miehei lipase Lwt 93, 306-315, 2018
3-) Physicochemical analysis, rheological properties, and sensory evaluation of yogurt drink supplemented with roasted barley powder LWT 173, 114319, 2023
4-) Evaluation of physiochemical, textural, microbiological and sensory characteristics in set yogurt reinforced by microencapsulated Bifidobacterium bifidum F-35 International Journal of Food Science and Technology 49 (7), 1673-1679, 2014
5-) Impact of technological processes on buffalo and bovine milk fat crystallization behavior and milk fat globule membrane phospholipids profile Lwt 90, 424-432, 2018