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Alex López Córdoba

Alex López Córdoba

Universidad Pedagógica y Tecnológica de Colombia - Tunja / Colombia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 843390
Pedagogical and Technological University of Colombia
person_outline Alex López Córdoba's MOST POPULAR ARTICLES
1-) Edible cassava starch films carrying rosemary antioxidant extracts for potential use as active food packaging Food hydrocolloids 63, 488-495, 2017
2-) Effect of starch filler on calcium-alginate hydrogels loaded with yerba mate antioxidants Carbohydrate polymers 95 (1), 315-323, 2013
3-) Biopolymeric matrices made of carrageenan and corn starch for the antioxidant extracts delivery of Cuban red propolis and yerba mate Reactive and Functional Polymers 85, 11-19, 2014
4-) Cassava starch films containing rosemary nanoparticles produced by solvent displacement method Food Hydrocolloids 71, 26-34, 2017
5-) Yerba mate antioxidant powders obtained by co-crystallization: Stability during storage Journal of Food Engineering 124, 158-165, 2014