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Avo Karus

Avo Karus

Estonian University of Life Sciences - Tartu / Estonia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5082659
Эстонский университет естественных наук
person_outline Avo Karus's MOST POPULAR ARTICLES
1-) Development of 23 individual TaqMan® real-time PCR assays for identifying common foodborne pathogens using a single set of amplification conditions Food microbiology 43, 35-40, 2014
2-) Method for determination of fatty acids in bovine colostrum using GC-FID Food Chemistry 212, 117-122, 2016
3-) The lactose from Ricotta cheese whey: The effect of pH and concentration on size and morphology of lactose crystals Dairy Science & Technology 93 (4), 477-486, 2013
4-) The occurrence of Campylobacter spp. in Estonian broiler chicken production in 2002–2007 Food Control 21 (3), 272-275, 2010
5-) High level of antimicrobial resistance in Campylobacter jejuni isolated from broiler chickens in Estonia in 2005 and 2006 Journal of Food Protection 70 (8), 1940-1944, 2007