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Bosede F. Olanipekun

Bosede F. Olanipekun

Ladoke Akintola University of Technology - Ogbomoso / Nigeria
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5797054
person_outline Bosede F. Olanipekun's MOST POPULAR ARTICLES
1-) Mathematical modeling of thin‐layer pineapple drying Journal of food processing and preservation 39 (6), 1431-1441, 2015
2-) Use of essential oils in food preservation Essential oils in food preservation, flavor and safety, 71-84, 2016
3-) Effect of fermentation with Rhizopus oligosporus on some physico-chemical properties of starch extracts from soybean flour Food and chemical toxicology 47 (7), 1401-1405, 2009
4-) Effect of varieties on the proximate, nutritional and anti-nutritional composition of nine variants of African yam bean seeds (Sphenostylis Stenocarpa) Food Sci. Technol 1 (5), 2015
5-) Effect of fermentation on antinutritional factors and in vitro protein digestibility of Bambara nut (Voandzeia subterranean L.) Food Sci. Qual. Manag 39, 2015