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Fazilah Ariffin

Fazilah Ariffin

Universiti Sains Malaysia - Penang / Malaysia
Engineering & Technology / Industrial & Manufacturing Engineering
AD Scientific Index ID: 394669
person_outline Fazilah Ariffin's MOST POPULAR ARTICLES
1-) Progress in starch modification in the last decade Food hydrocolloids 26 (2), 398-404, 2012
2-) Nonmeat protein alternatives as meat extenders and meat analogs Comprehensive reviews in food science and food safety 9 (5), 513-529, 2010
3-) Antibacterial activity and mechanical properties of partially hydrolyzed sago starch–alginate edible film containing lemongrass oil Journal of Food Science 72 (6), C324-C330, 2007
4-) A review: Interaction of starch/non-starch hydrocolloid blending and the recent food applications Food bioscience 19, 110-120, 2017
5-) Fermentation of black tea broth (Kombucha): I. Effects of sucrose concentration and fermentation time on the yield of microbial cellulose. International Food Research Journal 19 (1), 2012