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Hong Ngoc Thuy Pham

Hong Ngoc Thuy Pham

Nha Trang University - Nha Trang / Vietnam
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4639072
Trường Đại Học Nha Trang
person_outline Hong Ngoc Thuy Pham's MOST POPULAR ARTICLES
1-) Effect of Extraction Solvents and Drying Methods on the Physicochemical and Antioxidant Properties of Helicteres hirsuta Lour. Leaves Technologies 3 (4), 285-301, 2015
2-) Phytochemicals Derived from Catharanthus roseus and Their Health Benefits Technologies 8 (4), 80, 2020
3-) Screening phytochemical content, antioxidant, antimicrobial and cytotoxic activities of Catharanthus roseus (L.) G. Don stem extract and its fractions Biocatalysis and agricultural biotechnology 16, 405-411, 2018
4-) Influence of solvents and novel extraction methods on bioactive compounds and antioxidant capacity of Phyllanthus amarus Chemical Papers 70 (5), 556-566, 2016
5-) Bioactive Compound Yield and Antioxidant Capacity of Helicteres hirsuta Lour. Stem as Affected by Various Solvents and Drying Methods Journal of Food Processing and Preservation 41 (1), e12879, 2017