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Idrees Ahmed Wani

Idrees Ahmed Wani

University of Kashmir - Srinagar / India
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4990578
कश्मीर विश्वविद्यालय
person_outline Idrees Ahmed Wani's MOST POPULAR ARTICLES
1-) Rice starch diversity: Effects on structural, morphological, thermal, and physicochemical properties—A review Comprehensive reviews in food science and food safety 11 (5), 417-436, 2012
2-) Production of resistant starch from rice by dual autoclaving-retrogradation treatment: Invitro digestibility, thermal and structural characterization Food Hydrocolloids 84, 166-173, 2016
3-) Preparation, health benefits and applications of resistant starch—A review Starch‐Stärke 68 (3-4), 287-301, 2016
4-) Physico-chemical and functional properties of native and hydrolyzed kidney bean (Phaseolus vulgaris L.) protein isolates Food research international 76, 11-18, 2015
5-) Effect of gamma irradiation on physicochemical properties of Indian Horse Chestnut (< i> Aesculus indica) starch Food Hydrocolloids 35, 253-263, 2014