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Imene Felfoul

Imene Felfoul

Université de Sfax - Sfax / Tunisia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5094970
جامعة صفاقس University of Sfax
person_outline Imene Felfoul's MOST POPULAR ARTICLES
1-) Proteomic profiling of camel and cow milk proteins under heat treatment Food Chemistry 216, 161-169, 2017
2-) Optimization of gluten‐free sponge cake fortified with whey protein concentrate using mixture design methodology Food Chemistry 343, 128457, 2021
3-) A physical stability study of whey-based prickly pear beverages Food Hydrocolloids 33 (2), 234-244, 2013
4-) Potential of the solid-state fermentation of tomato by products by Fusarium solani pisi for enzymatic extraction of lycopene LWT-Food Science and Technology 68, 280-287, 2016
5-) A laboratory investigation of cow and camel whey proteins deposition under different heat treatments Food and Bioproducts Processing 96, 256-263, 2015