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Kelly
Elanco - / United States
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AD Scientific Index ID: 5347713
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Kelly's MOST POPULAR ARTICLES
1-)
Conditions stimulating neutral detergent fiber degradation by dosing branched-chain volatile fatty acids. I: Comparison with branched-chain amino acids and forage source in … Journal of dairy science 104 (6), 6739-6755, 2021
2-)
Conditions stimulating neutral detergent fiber degradation by dosing branched-chain volatile fatty acids. II: Relation with solid passage rate and pH on neutral detergent fiber … Journal of Dairy Science 104 (9), 9853-9867, 2021
3-)
Invited review: Rumen modifiers in today's dairy rations Journal of Dairy Science 106 (5), 3053-3071, 2023
4-)
Supplementing branched-chain volatile fatty acids in dual-flow cultures varying in dietary forage and corn oil concentrations. II: Biohydrogenation and incorporation into … Journal of dairy science 106 (11), 7548-7565, 2023
5-)
Effects of diet fermentability and supplementation of 2-hydroxy-4-(methylthio)-butanoic acid and isoacids on milk fat depression: 2. Ruminal fermentation, fatty acid, and … Journal of Dairy Science 104 (2), 1604-1619, 2021
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