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Kübra Şişlioğlu

Kübra Şişlioğlu

İnönü University - Malatya / Türkiye
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5293896
İnönü Üniversitesi
person_outline Kübra Şişlioğlu's MOST POPULAR ARTICLES
1-) Antioxidant and antimicrobial properties of thyme essential oil encapsulated in zein particles Flavour and Fragrance Journal 30 (5), 392-398, 2015
2-) Effect of fruit maturity level on quality, sensory properties and volatile composition of two common apricot (Prunus armeniaca L.) varieties Journal of food science and technology 55 (7), 2671-2678, 2018
3-) Chemical composition of apricots affected by fruit size and drying methods Drying Technology 36 (16), 1937-1948, 2018
4-) Changes in Volatile Compounds and Some Physicochemical Properties of European Cranberrybush (Viburnum opulus L.) During Ripening Through Traditional … Journal of Food Science 80 (4), C687-C694, 2015
5-) In vitro digestion of edible nanostructured lipid carriers: Impact of a Candelilla wax gelator on performance Food Research International 140, 110060, 2021