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Manolya Eser Oner

Manolya Eser Oner

Alanya Alaaddin Keykubat University - Antalya / Türkiye
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5990319
Alanya Alaaddin Keykubat Üniversitesi
person_outline Manolya Eser Oner's MOST POPULAR ARTICLES
1-) Inactivation of Listeria innocua and Escherichia coli in carrot juice by combining high pressure processing, nisin, and mild thermal treatments Innovative Food Science & Emerging Technologies 54, 93-102, 2019
2-) Physical, chemical, and sensory properties of water kefir produced from Aronia melanocarpa juice and pomace Food Chemistry: X 18, 100683, 2023
3-) Food additives and microbiota Northern Clinics of İstanbul 7 (2), 192-200, 2020
4-) Ozone for food decontamination: Theory and applications Handbook of hygiene control in the food industry, 491-501, 2016
5-) Efficacy of Cold Plasma Technology on the Constituents of Plant-Based Food Products: Principles, Current Applications, and Future Potentials Food Research International 172, 113079, 2023