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Mariana Simões Larraz Ferreira

Mariana Simões Larraz Ferreira

Universidade Federal do Estado do Rio de Janeiro UNIRIO - Rio de Janeiro / Brazil
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1088880
Rio de Janeiro State Federal University
person_outline Mariana Simões Larraz Ferreira's MOST POPULAR ARTICLES
1-) Kombuchas from green and black teas have different phenolic profile, which impacts their antioxidant capacities, antibacterial and antiproliferative activities Food research international 128, 108782, 2020
2-) Formulation and characterization of functional foods based on fruit and vegetable residue flour Journal of food science and technology 52 (2), 822-830, 2015
3-) Development and characterization of edible films based on fruit and vegetable residues Journal of Food Science 81 (2), E412-E418, 2016
4-) Development and evaluation of biodegradable films and coatings obtained from fruit and vegetable residues applied to fresh-cut carrot (Daucus carota L.) Postharvest Biology and Technology 112, 194-204, 2016
5-) Fruit and vegetable residues flours with different granulometry range as raw material for pectin-enriched biodegradable film preparation Food Research International 121, 412-421, 2019