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Marirosa Toscano

Marirosa Toscano

Università della Calabria - Rende / Italy
Natural Sciences / Chemical Sciences
AD Scientific Index ID: 1801019
University of Calabria
person_outline Marirosa Toscano's MOST POPULAR ARTICLES
1-) The molecular basis of working mechanism of natural polyphenolic antioxidants Food chemistry 125 (2), 288-306, 2011
2-) Antioxidant properties of phenolic compounds: H-atom versus electron transfer mechanism The Journal of Physical Chemistry A 108 (22), 4916-4922, 2004
3-) Iron chelation by the powerful antioxidant flavonoid quercetin Journal of agricultural and food chemistry 54 (17), 6343-6351, 2006
4-) Structure, conformation, and electronic properties of apigenin, luteolin, and taxifolin antioxidants. A first principle theoretical study The Journal of Physical Chemistry A 108 (1), 92-96, 2004
5-) Density functional computations of the energetic and spectroscopic parameters of quercetin and its radicals in the gas phase and in solvent Theoretical Chemistry Accounts 111 (2), 210-216, 2004