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Mehrdad Yazdani Pedram

Mehrdad Yazdani Pedram

Universidad de Chile - Santiago / Chile
Engineering & Technology / Metallurgical & Materials Engineering
AD Scientific Index ID: 1098835
University of Chile
person_outline Mehrdad Yazdani Pedram's MOST POPULAR ARTICLES
1-) Characterization of quinoa protein–chitosan blend edible films Food Hydrocolloids 25 (5), 879-886, 2011
2-) Eggshell, a new bio-filler for polypropylene composites Materials letters 61 (22), 4347-4350, 2007
3-) Comparative studies on polyelectrolyte complexes and mixtures of chitosan–alginate and chitosan–carrageenan as prolonged diltiazem clorhydrate release systems European Journal of Pharmaceutics and Biopharmaceutics 57 (1), 65-75, 2004
4-) Thymol nanoemulsions incorporated in quinoa protein/chitosan edible films; antifungal effect in cherry tomatoes Food Chemistry 246, 211-219, 2018
5-) Influence of different plasticizers on the response of chemical sensors based on polymeric membranes for nitrate ion determination Sensors and Actuators B: Chemical 89 (3), 262-268, 2003