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Mirjana Pesic

Mirjana Pesic

University of Belgrade - Belgrade / Serbia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1287929
Универзитет у Београду
person_outline Mirjana Pesic's MOST POPULAR ARTICLES
1-) Profile and Functional Properties of Seed Proteins from Six Pea (Pisum sativum) Genotypes International journal of molecular sciences 11 (12), 4973-4990, 2010
2-) Measuring arthropod biodiversity in the tropical forest canopy.
3-) Physicochemical composition and techno-functional properties of bee pollen collected in Serbia LWT-Food Science and Technology 62 (1), 301-309, 2015
4-) Comparative study of the functional properties of three legume seed isolates: adzuki, pea and soy bean Journal of food science and technology 52 (5), 2779-2787, 2015
5-) Soy protein modification: A review Acta periodica technologica, 3-16, 2004