Monika Jain

Banasthali University - Rajasthan / India

Engineering & Technology / Food Science and Engineering

AD Scientific Index ID: 5308497

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Banasthali University

Monika Jain's MOST POPULAR ARTICLES

1-) Impact of incorporating soya fibre and processed soyabean flours on the glycaemic index of parantha. Asia Pacific Journal of Clinical Nutrition 13, 2004

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