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Nutsuda Sumonsiri

Nutsuda Sumonsiri

Teesside University - Middlesbrough / United Kingdom
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AD Scientific Index ID: 6015311
person_outline Nutsuda Sumonsiri's MOST POPULAR ARTICLES
1-) Electrostatic coating technologies for food processing Annual review of food science and technology 6 (1), 157-169, 2015
2-) Fruits and vegetables–processing technologies and applications Food processing: principles and applications, 363-381, 2014
3-) Application of SIFT-MS in monitoring volatile compounds in fruits and vegetables Current Analytical Chemistry 9 (4), 631-641, 2013
4-) Microencapsulation of Bifidobacterium breve to Enhance Microbial Cell Viability in Green Soybean Yogurt Fermentation 9 (3), 296, 2023
5-) Optimization of Ultrasonic-Assisted Bioactive Compound Extraction from Green Soybean (Glycine max L.) and the Effect of Drying Methods and Storage Conditions … Foods 11 (12), 1775, 2022