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Ovais Qadri

Ovais Qadri

Thapar Institute of Engineering & Technology - Patiala / India
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AD Scientific Index ID: 400846
ਥਾਪਰ ਇੰਸਟੀਚਿਊਟ ਆਫ ਇੰਜੀਨੀਅਰਿੰਗ ਐਂਡ ਤਕਨਾਲੋਜੀ
person_outline Ovais Qadri's MOST POPULAR ARTICLES
1-) Recent developments in shelf-life extension of fresh-cut fruits and vegetables by application of different edible coatings: A review Lwt 89, 198-209, 2018
2-) Fresh-cut fruits and vegetables: Critical factors influencing microbiology and novel approaches to prevent microbial risks—A review Cogent Food & Agriculture 1 (1), 1121606, 2015
3-) Nanotechnology in sustainable agriculture: studies from seed priming to post-harvest management Nanotechnology for Environmental Engineering 4 (1), 11, 2019
4-) Importance and health hazards of nanoparticles used in the food industry Nanotechnology Reviews 7 (6), 623-641, 2018
5-) Trends in foam mat drying of foods: Special emphasis on hybrid foam mat drying technology Critical Reviews in Food Science and Nutrition 60 (10), 1667-1676, 2020