AD Scientific Index
 Open Nav
Login Login Pricing & Plans Pricing & Plans
Palitha C Arampath

Palitha C Arampath

University of Peradeniya - Peradeniya / Sri Lanka
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4732838
வொர்க்னியா பல்கலைக்கழகம்
person_outline Palitha C Arampath's MOST POPULAR ARTICLES
1-) Utilization of okara in bread making University of Peradeniya. Peradeniya, 2003
2-) Effect of variety, location & maturity stage at harvesting, on essential oil chemical composition, and weight yield of Zingiber officinale roscoe grown in Sri Lanka Heliyon 7 (3), 2021
3-) Determination and comparative study of sugars and synthetic colorants in commercial branded fruit juice products Journal of Food Quality 2020 (1), 7406506, 2020
4-) Bulk storage of mango (Mangifera indica L.) and pineapple (Ananas comosus L.) pulp: effect of pulping and storage temperature on phytochemicals and … Journal of the Science of Food and Agriculture 99 (11), 5157-5167, 2019
5-) Thermal effect, diffusion, and leaching of health-promoting phytochemicals in commercial canning process of mango (Mangifera indica L.) and pineapple (Ananas comosus L.) Foods 10 (1), 46, 2020