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Rada Dinkova

Rada Dinkova

University of Food Technologies Plovdiv - Plovdiv / Bulgaria
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4822072
Университет по хранителни технологии
person_outline Rada Dinkova's MOST POPULAR ARTICLES
1-) Recent advances in research on polyphenols: effects on microbiota, metabolism, and health Molecular Nutrition & Food Research 66 (1), 2100670, 2022
2-) Effect of enzyme-assisted extraction on the chilled storage stability of bilberry (Vaccinium myrtillus L.) anthocyanins in skin extracts and freshly pressed juices Food research international 65, 35-41, 2014
3-) Classification of fruit juices Fruit juices, 33-44, 2018
4-) Optimisation of the enzyme-assisted extraction of polyphenols from saffron (Crocus sativus L.) tepals. Acta Scientiarum Polonorum. Technologia Alimentaria 20 (3), 2021
5-) Changes in the total anthocyanins and polyphenols during processing of wild berries into freshly pressed juices.