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Roberto Ordoñez-Araque

Roberto Ordoñez-Araque

Universidad Iberoamericana del Ecuador - Quito / Ecuador
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4358188
Ibero -American University of Ecuador
person_outline Roberto Ordoñez-Araque's MOST POPULAR ARTICLES
1-) Edible insects: a food alternative for the sustainable development of the planet International Journal of Gastronomy and Food Science 23, 100304, 2021
2-) Edible insects for humans and animals: nutritional composition and an option for mitigating environmental damage Insects 13 (10), 944, 2022
3-) Microorganisms during cocoa fermentation: systematic review Foods and Raw Materials 8 (1), 155-162, 2020
4-) Ancestral fermented indigenous beverages from South America made from cassava (Manihot esculenta) Food Science and Technology 41 (suppl 1), 360-367, 2020
5-) Eating habits and physical activity before and during the health emergency due to COVID-19 in Quito–Ecuador Human Nutrition & Metabolism 24, 200122, 2021