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Shahram Beiraghi-Toosi

Shahram Beiraghi-Toosi

Academic Center for Education, Culture and Research, Tehran - Tehran / Iran
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4482062
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person_outline Shahram Beiraghi-Toosi's MOST POPULAR ARTICLES
1-) Antimicrobial activity of Zataria multiflora Boiss. essential oil incorporated with whey protein based films on pathogenic and probiotic bacteria International Journal of Food Science and Technology 46 (3), 549-554, 2011
2-) Effect of essential oil and extract of Ziziphora clinopodioides on yoghurt starter culture activity World Sci. J 2, 194-197, 2007
3-) Which cereal is a suitable substitute for wheat in children with wheat allergy? Pediatric allergy and immunology 16 (3), 262-266, 2005
4-) Production of high quality expanded corn extrudates containing sesame seed using response surface methodology Quality Assurance and Safety of Crops & Foods 7 (5), 713-720, 2015
5-) Optimization of physicochemical and functional properties of corn‐based snacks containing date kernel flour Journal of Food Processing and Preservation 42 (11), e13821, 2018