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Stepan Akterian

Stepan Akterian

University of Food Technologies Plovdiv - Plovdiv / Bulgaria
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4541264
Университет по хранителни технологии
person_outline Stepan Akterian's MOST POPULAR ARTICLES
1-) Numerical simulation of unsteady heat conduction in arbitrary shaped canned foods during sterilization processes Journal of Food Engineering 21 (3), 343-354, 1994
2-) Numerical simulation of unsteady heat transfer in canned mushrooms in brine during sterilization processes Journal of Food Engineering 25 (1), 45-53, 1995
3-) Improving the energy efficiency of traditional multi-stage steam-jet-ejector vacuum systems for deodorizing edible oils Procedia Food Science 1, 1785-1791, 2011
4-) Do raw eggs need to be refrigerated along the food chain?: Is the current EU regulation ensuring high-quality shell eggs for the European consumers? Trends in Food Science & Technology 100, 359-362, 2020
5-) Risk analysis of the thermal sterilization process.: Analysis of factors affecting the thermal resistance of microorganisms International journal of food microbiology 47 (1-2), 51-57, 1999