AD Scientific Index
 Open Nav
Login Login Pricing & Plans Pricing & Plans
Sueli Rodrigues

Sueli Rodrigues

Universidade Federal do Ceará - Fairmont / Brazil
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1088834
Federal University of Ceara
person_outline Sueli Rodrigues's MOST POPULAR ARTICLES
1-) Effect of osmotic dehydration and ultrasound pre-treatment on cell structure: melon dehydration LWT-Food Science and Technology 41 (4), 604-610, 2008
2-) Probiotic beverage from cashew apple juice fermented with Lactobacillus casei Food Research International 44 (5), 1276-1283, 2011
3-) Ultrasound as pre-treatment for drying of fruits: Dehydration of banana Journal of Food Engineering 82 (2), 261-267, 2007
4-) Cold plasma processing of milk and dairy products Trends in Food Science & Technology 74, 56-68, 2018
5-) Effect of osmosis and ultrasound on pineapple cell tissue structure during dehydration Journal of Food Engineering 90 (2), 186-190, 2009