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Łukasz Łopusiewicz

Łukasz Łopusiewicz

West Pomeranian University of Technology - Szczecin / Poland
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4344663
Zachodniopomorski Uniwersytet Technologiczny w Szczecinie
person_outline Łukasz Łopusiewicz's MOST POPULAR ARTICLES
1-) Recent progress in pectin extraction, characterization, and pectin-based films for active food packaging applications: A review International Journal of Biological Macromolecules 239, 124248, 2023
2-) Development, characterization, and bioactivity of non-dairy kefir-like fermented beverage based on flaxseed oil cake Foods 8 (11), 544, 2019
3-) The antibacterial activity of lavender essential oil alone and in combination with octenidine dihydrochloride against MRSA strains Molecules 25 (1), 95, 2019
4-) New Poly(lactic acid) Active Packaging Composite Films Incorporated with Fungal Melanin Polymers 10 (4), 386, 2018
5-) Recent progress on UV-light barrier food packaging films–a systematic review Innovative Food Science & Emerging Technologies 91, 103550, 2024