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Zahra H Mohammad

Zahra H Mohammad

University of Houston - Houston / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5268622
person_outline Zahra H Mohammad's MOST POPULAR ARTICLES
1-) Application of nanotechnology in different aspects of the food industry Discover Food 2 (1), 12, 2022
2-) Reduction of Salmonella and Shiga toxin-producing Escherichia coli on alfalfa seeds and sprouts using an ozone generating system International Journal of Food Microbiology 289, 57-63, 2019
3-) Inactivation of Salmonella and Shiga toxin-producing Escherichia coli (STEC) from the surface of alfalfa seeds and sprouts by combined antimicrobial treatments using ozone and … Food Research International, 2020
4-) Food Safety Challenges and Barriers in Southern United States Farmers Markets Foods 2020 (9), 12, 2019
5-) Nanocoating and its application as antimicrobials in the food industry: A review International Journal of Biological Macromolecules 254, 127906, 2024