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Zhanming Li

Zhanming Li

Jiangsu University of Science & Technology - Zhenjiang / China
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 682176
江苏科技大学
person_outline Zhanming Li's MOST POPULAR ARTICLES
1-) Speciation, transportation, and pathways of cadmium in soil-rice systems: A review on the environmental implications and remediation approaches for food safety Environment International 156, 106749, 2021
2-) Characteristics and application of fish oil-in-water pickering emulsions structured with tea water-insoluble proteins/κ-carrageenan complexes Food Hydrocolloids 114, 106562, 2021
3-) Dispersive solid-phase extraction using microporous metal-organic framework UiO-66: Improving the matrix compounds removal for assaying pesticide residues in organic and … Food Chemistry 345, 128807, 2021
4-) Metabolomic analysis of energy regulated germination and sprouting of organic mung bean (Vigna radiata) using NMR spectroscopy Food Chemistry 286, 87-97, 2019
5-) Positive effects of a Clostridium butyricum-based compound probiotic on growth performance, immune responses, intestinal morphology, hypothalamic neurotransmitters, and colonic … Food & function 10 (5), 2926-2934, 2019