The AD Scientific Index (Alper-Doger Scientific Index) provides the most comprehensive analysis across 13 main fields and 211 sub-branches at global, national, and regional levels. These analyses are based on indicators such as the H-index, i10-index, and citation count, including their values from the last 5 years. As of Jan 03, 2026, the rankings are determined according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in their Beta phase. This is due to the exclusion of (1.131.752) scientists categorized under ‘Others’, whose profiles have yet to be determined, edited, or classified. As updates are made to these fields, the rankings will be adjusted accordingly. Note: Please keep this in mind while reviewing the rankings. For further details, explore our [University Subject Rankings].
Rankings
Cheese | Milk Proteins | Heat Stability of Milk | Enzymolog
H-Index Metrics
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H-Index114
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i10 Index484
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Citation Counts52,604
Rankings
Rankings
Food Packaging | Food Science | Meat | Poultry and Seafood Processing and Technolog
H-Index Metrics
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H-Index105
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i10 Index439
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Citation Counts38,817
Rankings
food allergy paediatrics anaphylaxis eczema immunotherap
H-Index Metrics
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H-Index93
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i10 Index259
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Citation Counts38,835
Rankings
Rankings
nutrition | food | food chemical exposure | metabolomic
H-Index Metrics
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H-Index84
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i10 Index329
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Citation Counts29,472
Rankings
Food Process Engineering | Spectroscopy and spectral imaging | Process Analytical Technology | Bioprocessin
H-Index Metrics
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H-Index82
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i10 Index223
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Citation Counts27,719
Rankings
Rankings
Food biotechnology | cereals sciences | food system rethinkin
H-Index Metrics
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H-Index72
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i10 Index160
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Citation Counts16,297
Rankings
Food Processing | Novel Processing Technologie
H-Index Metrics
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H-Index72
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i10 Index169
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Citation Counts13,526
Rankings
Food Science | Animal Science | Food Chemistry | Nutritio
H-Index Metrics
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H-Index70
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i10 Index170
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Citation Counts15,746
Rankings
food science | dairy protein | encapsulation | colloids and interface | delivery system
H-Index Metrics
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H-Index69
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i10 Index127
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Citation Counts13,684
Rankings
Novel antimicrobial technologies | Cold Plasma Bioscience
H-Index Metrics
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H-Index69
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i10 Index129
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Citation Counts18,457
Rankings
Rankings
Food science | protein | infant formula | dairy | technolog
H-Index Metrics
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H-Index60
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i10 Index187
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Citation Counts11,483
Rankings
Rankings
Food Science | Food Engineering | Food Physic
H-Index Metrics
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H-Index59
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i10 Index197
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Citation Counts11,722
Rankings
Rankings
bio-based chemicals | circular bioeconomy | food packaging | food processing technology | nanocellulos
H-Index Metrics
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H-Index57
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i10 Index120
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Citation Counts13,956
Rankings
Rankings
Food digestion | in vitro & in vivo | food proteins and colloids | food structure/function relationshi
H-Index Metrics
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H-Index49
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i10 Index100
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Citation Counts18,076
Rankings
Rankings
Food Science | Dairy Chemistry | Microencapsulation | Food Technolog
H-Index Metrics
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H-Index47
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i10 Index95
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Citation Counts7,574
Rankings
Hyperspectral imaging | Chemometrics | Food Science | Environmental monitorin
H-Index Metrics
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H-Index45
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i10 Index113
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Citation Counts10,944
Rankings
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