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University, Subject, Country, Region, World

Thailand 312 Scientists Subject Rankings

The AD Scientific Index (Alper-Doger Scientific Index) provides the most comprehensive analysis across 13 main fields and 211 sub-branches at global, national, and regional levels. These analyses are based on indicators such as the H-index, i10-index, and citation count, including their values from the last 5 yearsAs of Jan 01, 2026, the rankings are determined according to the Total H IndexBETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in their Beta phase. This is due to the exclusion of (1.131.755) scientists categorized under ‘Others’, whose profiles have yet to be determined, edited, or classified. As updates are made to these fields, the rankings will be adjusted accordingly. Note: Please keep this in mind while reviewing the rankings. For further details, explore our [University Subject Rankings].

* Total H Index Rankings

Rankings

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3,221
World Rank
7
Country Rank
1
University
Ranking Based On Selection:
1
Engineering & Technology / Food Science and Engineering
Food Science | Food Chemistry | Utilization of by-products from seafood industry | Shelf-life extension of seafood

H-Index Metrics

  • H-Index
    136
  • i10 Index
    974
  • Citation Counts
    78,545
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* Total H Index Rankings

Rankings

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15,107
World Rank
16
Country Rank
2
University
Ranking Based On Selection:
2

H-Index Metrics

  • H-Index
    91
  • i10 Index
    265
  • Citation Counts
    24,973
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* Total H Index Rankings

Rankings

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31,588
World Rank
33
Country Rank
5
University
Ranking Based On Selection:
3
Engineering & Technology / Food Science and Engineering
Food Engineering | Drying | Food Materials Science | Heat and Mass Transfe

H-Index Metrics

  • H-Index
    73
  • i10 Index
    240
  • Citation Counts
    16,074
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* Total H Index Rankings

Rankings

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75,349
World Rank
86
Country Rank
2
University
Ranking Based On Selection:
4
Engineering & Technology / Food Science and Engineering
Valorization of Aggro-industrial waste | Value Chain Analysis | Bioprocess Technology | Food and Nutrition Security | Food Safety a

H-Index Metrics

  • H-Index
    54
  • i10 Index
    136
  • Citation Counts
    12,322
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* Total H Index Rankings

Rankings

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94,277
World Rank
115
Country Rank
5
University
Ranking Based On Selection:
5
Engineering & Technology / Food Science and Engineering
Food Science | surimi gelation | bioactive peptide

H-Index Metrics

  • H-Index
    50
  • i10 Index
    124
  • Citation Counts
    7,877
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* Total H Index Rankings

Rankings

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107,238
World Rank
139
Country Rank
5
University
Ranking Based On Selection:
6
* Total H Index Rankings

Rankings

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146,263
World Rank
208
Country Rank
8
University
Ranking Based On Selection:
7
Engineering & Technology / Food Science and Engineering
Food Packaging | Biodegradable Packaging | Active packaging | Packaging Technology | Edible fil

H-Index Metrics

  • H-Index
    41
  • i10 Index
    74
  • Citation Counts
    5,058
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* Total H Index Rankings

Rankings

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146,674
World Rank
213
Country Rank
35
University
Ranking Based On Selection:
8
Engineering & Technology / Food Science and Engineering
Food safety and quality control | Food waste utilization | Bioactive compound

H-Index Metrics

  • H-Index
    41
  • i10 Index
    93
  • Citation Counts
    6,411
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* Total H Index Rankings

Rankings

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172,746
World Rank
267
Country Rank
4
University
Ranking Based On Selection:
9
* Total H Index Rankings

Rankings

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182,258
World Rank
289
Country Rank
28
University
Ranking Based On Selection:
10
Engineering & Technology / Food Science and Engineering
Bioprocess Engineering | Biotechnology | Mathematical Modellin

H-Index Metrics

  • H-Index
    37
  • i10 Index
    97
  • Citation Counts
    4,218
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* Total H Index Rankings

Rankings

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196,727
World Rank
332
Country Rank
1
University
Ranking Based On Selection:
11

H-Index Metrics

  • H-Index
    36
  • i10 Index
    78
  • Citation Counts
    4,040
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* Total H Index Rankings

Rankings

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216,968
World Rank
372
Country Rank
17
University
Ranking Based On Selection:
12
Engineering & Technology / Food Science and Engineering
Food/Feed Safety | Bacteriophage Technology & Applications | Applied Microbiology | Non-thermal processin

H-Index Metrics

  • H-Index
    34
  • i10 Index
    54
  • Citation Counts
    2,739
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* Total H Index Rankings

Rankings

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241,129
World Rank
428
Country Rank
22
University
Ranking Based On Selection:
13
Engineering & Technology / Food Science and Engineering
Food processing and preservation food safet

H-Index Metrics

  • H-Index
    32
  • i10 Index
    49
  • Citation Counts
    2,869
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* Total H Index Rankings

Rankings

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244,823
World Rank
447
Country Rank
97
University
Ranking Based On Selection:
14
Engineering & Technology / Food Science and Engineering
Food packaging | Shelf life assessment | Hyperspectral imagin

H-Index Metrics

  • H-Index
    32
  • i10 Index
    56
  • Citation Counts
    6,301
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* Total H Index Rankings

Rankings

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271,289
World Rank
501
Country Rank
28
University
Ranking Based On Selection:
15
Engineering & Technology / Food Science and Engineering
Food biopolymers | Engineering properties of food biomateria

H-Index Metrics

  • H-Index
    30
  • i10 Index
    48
  • Citation Counts
    3,472
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* Total H Index Rankings

Rankings

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277,141
World Rank
515
Country Rank
18
University
Ranking Based On Selection:
16
Engineering & Technology / Food Science and Engineering
Food Engineering | Biosensors | Nanomaterial sensing applicatio

H-Index Metrics

  • H-Index
    30
  • i10 Index
    46
  • Citation Counts
    2,147
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* Total H Index Rankings

Rankings

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279,834
World Rank
521
Country Rank
27
University
Ranking Based On Selection:
17
Engineering & Technology / Food Science and Engineering
Food Engineering | Thermal properties | Rheological properties | Hydrocolloid

H-Index Metrics

  • H-Index
    30
  • i10 Index
    41
  • Citation Counts
    4,194
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* Total H Index Rankings

Rankings

flag
294,305
World Rank
566
Country Rank
10
University
Ranking Based On Selection:
18
Engineering & Technology / Food Science and Engineering
Subcritical water | Rare sugar | Reaction kinetics | By-product valorization | Dryin

H-Index Metrics

  • H-Index
    29
  • i10 Index
    51
  • Citation Counts
    2,413
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* Total H Index Rankings

Rankings

flag
303,548
World Rank
585
Country Rank
70
University
Ranking Based On Selection:
19

H-Index Metrics

  • H-Index
    29
  • i10 Index
    61
  • Citation Counts
    2,670
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* Total H Index Rankings

Rankings

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312,361
World Rank
608
Country Rank
12
University
Ranking Based On Selection:
20

H-Index Metrics

  • H-Index
    28
  • i10 Index
    67
  • Citation Counts
    3,026
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* Total H Index Rankings

Rankings

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327,501
World Rank
655
Country Rank
34
University
Ranking Based On Selection:
21
Engineering & Technology / Food Science and Engineering
food packaging | distribution packaging | postharvest | fruit and vegetabl

H-Index Metrics

  • H-Index
    27
  • i10 Index
    49
  • Citation Counts
    2,272
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* Total H Index Rankings

Rankings

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345,246
World Rank
704
Country Rank
38
University
Ranking Based On Selection:
22
* Total H Index Rankings

Rankings

flag
376,192
World Rank
805
Country Rank
157
University
Ranking Based On Selection:
23
Engineering & Technology / Food Science and Engineering
Drying technology | Food properties | Microencapsulation | Edible film | Functional food

H-Index Metrics

  • H-Index
    25
  • i10 Index
    38
  • Citation Counts
    1,733
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* Total H Index Rankings

Rankings

flag
386,324
World Rank
841
Country Rank
47
University
Ranking Based On Selection:
24
Engineering & Technology / Food Science and Engineering
Food Chemistry | Food Processing | Food Systems Transformatio

H-Index Metrics

  • H-Index
    25
  • i10 Index
    36
  • Citation Counts
    1,884
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* Total H Index Rankings

Rankings

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391,288
World Rank
859
Country Rank
18
University
Ranking Based On Selection:
25
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