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Jose Vicente Gil

Jose Vicente Gil

Universitat de València - Valencia / Spain
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AD Scientific Index ID: 4364085
University of Valencia
person_outline Jose Vicente Gil's MOST POPULAR ARTICLES
1-) Past and Future of Non-Saccharomyces Yeasts: From Spoilage Microorganisms to Biotechnological Tools for Improving Wine Aroma Complexity Frontiers in microbiology 7, 411, 2016
2-) Studies on acetate ester production by non-Saccharomyces wine yeasts International journal of food microbiology 70 (3), 283-289, 2001
3-) Rational selection of non-Saccharomyces wine yeasts for mixed starters based on ester formation and enological traits Food Microbiology 25 (6), 778-785, 2008
4-) Acetate ester formation in wine by mixed cultures in laboratory fermentations International Journal of Food Microbiology 86 (1-2), 181-188, 2003
5-) Hydrophilins from distant organisms can protect enzymatic activities from water limitation effects in vitro Plant, Cell & Environment 28 (6), 709-718, 2005