Paris-Saclay Food and Bioproduct Engineering is a
prestigious private university
established in 2016 in France. It is represented
by 100 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Agriculture & Forestry (36 scientists), Natural Sciences (17 scientists), and Engineering & Technology (6 scientists).
* Total H Index Rankings
Rankings
Ranking Based On Selection:
1
* Total H Index Rankings
Rankings
Ranking Based On Selection:
2
Natural Sciences / Chemical Sciences
Chimiométrie | Chimie Analyique | Spectroscopie | Qualité des aliment
Chimiométrie | Chimie Analyique | Spectroscopie | Qualité des aliment
H-Index Metrics
-
Total52
-
Last 5 Years35
-
Last 5 Years / Total0.673
* Total H Index Rankings
Rankings
Ranking Based On Selection:
3
* Total H Index Rankings
Rankings
Ranking Based On Selection:
4
* Total H Index Rankings
Rankings
Ranking Based On Selection:
5
* Total H Index Rankings
Rankings
Ranking Based On Selection:
6
* Total H Index Rankings
Rankings
Ranking Based On Selection:
7
* Total H Index Rankings
Rankings
Ranking Based On Selection:
8
* Total H Index Rankings
Rankings
Ranking Based On Selection:
9
* Total H Index Rankings
Rankings
Ranking Based On Selection:
10
Agriculture & Forestry / Animal Science
animal robustness | predictive modelling | precision livestock farmin
animal robustness | predictive modelling | precision livestock farmin
H-Index Metrics
-
Total41
-
Last 5 Years24
-
Last 5 Years / Total0.585
* Total H Index Rankings
Rankings
Ranking Based On Selection:
11
Natural Sciences / Biological Science
Ecological economics | conservation science | environmental accounting | biodiversity offset
Ecological economics | conservation science | environmental accounting | biodiversity offset
H-Index Metrics
-
Total37
-
Last 5 Years31
-
Last 5 Years / Total0.838
* Total H Index Rankings
Rankings
Ranking Based On Selection:
12
* Total H Index Rankings
Rankings
Ranking Based On Selection:
13
Natural Sciences / Biological Science
Taste | olfaction | drosophila | crop protection | insect rearin
Taste | olfaction | drosophila | crop protection | insect rearin
H-Index Metrics
-
Total37
-
Last 5 Years20
-
Last 5 Years / Total0.541
* Total H Index Rankings
Rankings
Ranking Based On Selection:
14
* Total H Index Rankings
Rankings
Ranking Based On Selection:
15
Engineering & Technology / Food Science and Engineering
Food Science & Technology | Physical structures | Protein functionality | Bioactive loaded Nanostructure
Food Science & Technology | Physical structures | Protein functionality | Bioactive loaded Nanostructure
H-Index Metrics
-
Total35
-
Last 5 Years15
-
Last 5 Years / Total0.429
* Total H Index Rankings
Rankings
Ranking Based On Selection:
16
* Total H Index Rankings
Rankings
Ranking Based On Selection:
17
* Total H Index Rankings
Rankings
Ranking Based On Selection:
18
Agriculture & Forestry / Agriculture
Biochemical engineering | biotechnology | applied microbiology | lactic acid bacteri
Biochemical engineering | biotechnology | applied microbiology | lactic acid bacteri
H-Index Metrics
-
Total32
-
Last 5 Years18
-
Last 5 Years / Total0.563
* Total H Index Rankings
Rankings
Ranking Based On Selection:
19
Agriculture & Forestry / Agriculture
microbiology | food safety | membrane fatty acids | antimicrobials | biofilm
microbiology | food safety | membrane fatty acids | antimicrobials | biofilm
H-Index Metrics
-
Total30
-
Last 5 Years21
-
Last 5 Years / Total0.700
* Total H Index Rankings
Rankings
Ranking Based On Selection:
20
* Total H Index Rankings
Rankings
Ranking Based On Selection:
21
* Total H Index Rankings
Rankings
Ranking Based On Selection:
22
* Total H Index Rankings
Rankings
Ranking Based On Selection:
23
* Total H Index Rankings
Rankings
Ranking Based On Selection:
24
* Total H Index Rankings
Rankings
Ranking Based On Selection:
25

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